Los Altos Jalisco

6611 S Dixie Hwy, West Palm Beach
(561) 855-8116

Recent Reviews

ML 63 Mark AMG Mercedes

Food Kind of sux. The nachos were hard and no good. They had no melted authentic cheese for nachos. They tried to melt mozzarella and it was like a blob omg. Really? This was not authentic Mexican food. BahumbugOrdered the regular steak tacos and they have no cheese for the tacos, a Méxican restaurant and they brush there teeth with cheese in their country and yet do not offer Americans cheese for the tacos. Ufb

Atmosphere: 3

Food: 1

Service: 3

Boris Abbey

Took an Uber on a Saturday night and at 7 pm they were closed. A waste of time and money. They have updated hours on their door but don’t follow them. Google is wrong too.

Atmosphere: 1

Food: 1

Service: 1

Ana

Absolutely yummy! From the clay plates, to the fresh food.. so authentic IN MY OPINION! I really enjoyed it! The value of the food is also amazing!!

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Salsa, Steak, Chicken Tacos, Chips

Timothy Torres

The food was good but not great. The chicken quesadillas were packed with chicken and the burritos were filling. Horchata had a unique flavor. They have a patio area and ample indoor seating.

Atmosphere: 4

Food: 4

Service: 4

Janelle Leo

So very authentic from the clay dishes to the hand made chairs. The food was delicious the music was great and the service was excellent. I went back 4x back to back. So delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salsa, Veggie Quesadilla, Chips, Burrito or Quesadilla

Todd Bender

Definitely will be back. Server was nice, food was good. I liked the inside, small and quaint not such a packed place filled with too many people drinking too many margaritas... was a nice change of pace and the food felt more home

Atmosphere: 5

Food: 5

Service: 5

Brianna Waugh

I have been coming here for a couple of years and eat here multiple times a month. Love everything about this quaint, local spot. Margaritas are so yummy. The chef is talented, kind & generous! 1000/10

Atmosphere: 5

Food: 5

Service: 5

Kathleen Owen

I can't rate the food, after going to some trouble to find the place and difficulty parking, we were met by a surly individual (owner?) who abruptly informed us there was a private party and we had to leave immediately. I would have taken it in stride but he was extremely rude. We won't go back because of his manners, or lack thereof.

Atmosphere: 1

Service: 1

Kevin W.

Poor customer service, I wouldn't recommend going just because there are so many better options in the area.

Mark Miller

Seriously one of the greatest hole in the wall spots around. Service was incredible, the restaurant has a wonderful homey feel and is SPOTLESSLY clean. The food though is what makes it amazing though. It's fresh, it's well presented and it taste like it's all home made. This is a must stop if you are looking for good authentic Mexican.

Atmosphere: 5

Food: 5

Service: 5

Leslie R.

Rude. It happen to be fairly empty and I sat at the side table. Table for 4 I guess. The young lady asked me to move to the center tables to which I replied; "those chairs are too low. I like this better, can I stay here?" Her answer was; "No. The center tables are the ones for single customers. I repeated my self and so did she. "Ok. No problem. I'll leave". And I freely leave without any attempt to keep me as a customer. Poor service decision making. Sadly.

Joel G.

I order food out a lot and I've never been so DISRESPECTED and DISCRIMINATED against. Such racism even within my own Hispanic community. I ordered a steak plate and asked what are the sides and if they offered plantains and this was the response. " This isn't a Cuban or Dominican or Puertorican restaurant if you want to eat that stuff you should call them" and he HUNG UP!! I called back and asked for the manager and explained what happened. His response was even more colorful... He preceded to call me ignorant to the fact that Mexican restaurants don't offer plantains. (Which is false because others do) Then kept attacking my Venezuelan heritage saying when Venezuela makes the #1 food like Mexico does then come talk to me. OMG I was blown away at the level of disrespect. This is why our communities have such a hard time growing because of places like this and people that run the places like this. I never tried the food but whether the food was good or bad doesn't matter. Out of principle no one should support this type of establishment of hatred and racism.

Chad Scott

The food here is always on point: delicious, fresh, and healthy. The owner/chef is a funny and kind guy who works hard and takes pride in his food. I'm happy to have this place close by.The outdoor patio is also lovely.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salsa, Chips, Burrito or Quesadilla

Gubelm

Sangria was very odd and 4 of us couldn’t drink it. Nasty flavor. Service good , place clean, queso good with chips home made.

Sean Rothell

Excellent food, just don't expect a high level of service as they typically don't have a lot of staff and we are typically served directly by chef/owner. Food is always consistently good. Parking is limited.

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