This is one of my favourite ever places to eat. We went 4 times in our 6 day stay. It is a long way to travel from England! I love the clam chowder. The staff are friendly sly and the scenery is second to none.
w0f2015
I have given this place 20+ years of second chances and it is still terrible food and exorbitant prices. As an example..3 skewered shrimp, 3 paper thin slices of tomato and 3 slices of avacado for 27.00. Husband's meal was removed from our check, it was inedible. Do yourself a favor and just have drinks outside .
Leonardo Carbo
Good environmental
Atmosphere: 4
Food: 4
Service: 4
Andrew Fuss
Great social spot. Worst food on the planet. I got worms and parasites from eating the pork and chicken. Also, apparently they fry their eggs on Canola oil which is extremely toxic for people. No wonder students are getting fatter and lazier because they’re always at the cafe! The chicken is always undercooked and they need to stop dousing the food in seed oils. My suggestion would be if you don’t want to catch a worm or cockroach in your food, stay away from Sailfish Dining! I literally had diarrhea for a few days after eating the food here. Go to Chick Fila or Einsteins as much as possible.
SueC-traveler
Terrible food and service. Our waitress, Karla had no clue about customer service. She is one of the worst waitresses we have ever had. She was MIA most of the time. Our ceviche was terrible. The grilled salmon wedge was subpar. We moved from the dining room area to the patio area to listen to the live music. We were assigned a different waiter. Christian was on top of things and was a wonderful waiter and he was a pleasure to talk to. The one star was for the terrible service provided by Karla and the subpar food. We will not be returning.
lorik732
What happened here? Used to be you could get decent food at a reasonable price. What you're paying for now is the view. And that's it. Dinner prices approach $50 per entree but average quality. We spent $100 for one entree, a small salad and the fried mahi small plate that was okay at best. No drinks. I can get better food elsewhere in the area for less money. View is wonderful - that's what you're paying for. I get that food prices are going up and maybe Sailfish is trying to attract a different clientele. But it's not what it used to be. I won't be going back there for a while.
Ron D
We had dinner there last week and requested to sit out on the patio. It was a beautiful night. We dined on the seafood and had some great drinks. The tuna was cooked to perfection. The food was enjoyable for all four guests and it was nice to be out on the patio with the yachts in the background. A nice place to visit.
118vincenzot
We decided to eat there as we were staying on Singer Island. We were able to walk over. All the fish is fresh and cooked with choice of sides. My daughter who doesn't like fish enjoyed the fish and chips. We sat outside and listened to music and watched the sunset. A littler pricey, I would say everything is about $5 more than it should be but its all about the location. Our server was excellent and that always helps. One hint don't try to use a gift card to pay part of your bill...they don't know how to use them?
DonaldR737
Always enjoyed the food here during previous years visits to Singer/Palm Beach Shores, but menu options, food quality and prices not what is was. Menu has been “covidized” and is a shell of itself. Most entrees are >$40, drinks >$12. Food quality and price are in disconnect. Sat at bar since was 45 minute wait for table. Wait must have been staffing issue because there were several empty tables and they don’t take reservations. With all the open space you now notice that the place is getting dated other than bars.
beachbum10541
The wait was very long. Some of the food was average and below average. My family was disappointed with the food. The location is nice. They have outdoor seating. The service was also just average. I wont be back!!
So my wife and I went to dinner last night, been here many times before. We always felt the food was OK but the ambiance kind of made up for the food. Well last night we were told we had a 20-45 minute wait which actually became 1 hour and 45 minutes. We had a few drinks while waiting and listened to the music/singer who was really good. Ordered our food Mahi and grouper well the mahi was so over cooked that it was actually tough and my wife only ate half the grouper, just wasn't good. won't be going back for a long time.
Elijah Smith
Come on now you cant hassle me at the door to get to the food and then once i get in not have any food except salad and pizza , it feels like a scam to even get the meal plan anymore.
Susan K
My husband and I came here for dinner. The prices are reasonable for the area. We came early and were seated right away. Service was good. We had the coconut shrimp and the macadamia crusted grouper. The food was okay but not great. There was a singer and several booths were setting up to sell items, primarily jewelry.
RomanzaAmore
We had drinks at the tiki bar while waiting 2 hours for our table. It took the bartender about 20 minutes to get us drinks. There was no system for service, they didn't walk around and waited on each person they randomly would serve people and it definitely wasn't first come first serve. There is also absolutely no social distancing. We left the bar area, because people were standing next to us and behind us. We finally were seated for dinner, the servers are inattentive and the food was bland. We started with the clam chowder, which should have been labeled potato soup. For the main I ordered blackened yellow tail snapper and my fiancé ordered prime rib, bland at best. The place is so loud you have to yell to talk to each other. We get home to find the bar tender charged our card over $200 for a $35 bill. The entire experience was awful.
Karen C
We had drinks at the tiki bar while waiting 2 hours for our table. It took the bartender about 20 minutes to get us drinks. There was no system for service, they didn't walk around and waited on each person they randomly would serve people and it definitely wasn't first come first serve. There is also absolutely no social distancing. We left the bar area, because people were standing next to us and behind us. We finally were seated for dinner, the servers are inattentive and the food was bland. We started with the clam chowder, which should have been labeled potato soup. For the main I ordered blackened yellow tail snapper and my fiancé ordered prime rib, bland at best. The place is so loud you have to yell to talk to each other. We get home to find the bar tender charged our card over $200 for a $35 bill. The entire experience was awful.
This is one of my favourite ever places to eat. We went 4 times in our 6 day stay. It is a long way to travel from England! I love the clam chowder. The staff are friendly sly and the scenery is second to none.
I have given this place 20+ years of second chances and it is still terrible food and exorbitant prices. As an example..3 skewered shrimp, 3 paper thin slices of tomato and 3 slices of avacado for 27.00. Husband's meal was removed from our check, it was inedible. Do yourself a favor and just have drinks outside .
Good environmental
Atmosphere: 4
Food: 4
Service: 4
Great social spot. Worst food on the planet. I got worms and parasites from eating the pork and chicken. Also, apparently they fry their eggs on Canola oil which is extremely toxic for people. No wonder students are getting fatter and lazier because they’re always at the cafe! The chicken is always undercooked and they need to stop dousing the food in seed oils. My suggestion would be if you don’t want to catch a worm or cockroach in your food, stay away from Sailfish Dining! I literally had diarrhea for a few days after eating the food here. Go to Chick Fila or Einsteins as much as possible.
Terrible food and service. Our waitress, Karla had no clue about customer service. She is one of the worst waitresses we have ever had. She was MIA most of the time. Our ceviche was terrible. The grilled salmon wedge was subpar. We moved from the dining room area to the patio area to listen to the live music. We were assigned a different waiter. Christian was on top of things and was a wonderful waiter and he was a pleasure to talk to. The one star was for the terrible service provided by Karla and the subpar food. We will not be returning.
What happened here? Used to be you could get decent food at a reasonable price. What you're paying for now is the view. And that's it. Dinner prices approach $50 per entree but average quality. We spent $100 for one entree, a small salad and the fried mahi small plate that was okay at best. No drinks. I can get better food elsewhere in the area for less money. View is wonderful - that's what you're paying for. I get that food prices are going up and maybe Sailfish is trying to attract a different clientele. But it's not what it used to be. I won't be going back there for a while.
We had dinner there last week and requested to sit out on the patio. It was a beautiful night. We dined on the seafood and had some great drinks. The tuna was cooked to perfection. The food was enjoyable for all four guests and it was nice to be out on the patio with the yachts in the background. A nice place to visit.
We decided to eat there as we were staying on Singer Island. We were able to walk over. All the fish is fresh and cooked with choice of sides. My daughter who doesn't like fish enjoyed the fish and chips. We sat outside and listened to music and watched the sunset. A littler pricey, I would say everything is about $5 more than it should be but its all about the location. Our server was excellent and that always helps. One hint don't try to use a gift card to pay part of your bill...they don't know how to use them?
Always enjoyed the food here during previous years visits to Singer/Palm Beach Shores, but menu options, food quality and prices not what is was. Menu has been “covidized” and is a shell of itself. Most entrees are >$40, drinks >$12. Food quality and price are in disconnect. Sat at bar since was 45 minute wait for table. Wait must have been staffing issue because there were several empty tables and they don’t take reservations. With all the open space you now notice that the place is getting dated other than bars.
The wait was very long. Some of the food was average and below average. My family was disappointed with the food. The location is nice. They have outdoor seating. The service was also just average. I wont be back!!
Restaurantji Recommends
So my wife and I went to dinner last night, been here many times before. We always felt the food was OK but the ambiance kind of made up for the food. Well last night we were told we had a 20-45 minute wait which actually became 1 hour and 45 minutes. We had a few drinks while waiting and listened to the music/singer who was really good. Ordered our food Mahi and grouper well the mahi was so over cooked that it was actually tough and my wife only ate half the grouper, just wasn't good. won't be going back for a long time.
Come on now you cant hassle me at the door to get to the food and then once i get in not have any food except salad and pizza , it feels like a scam to even get the meal plan anymore.
My husband and I came here for dinner. The prices are reasonable for the area. We came early and were seated right away. Service was good. We had the coconut shrimp and the macadamia crusted grouper. The food was okay but not great. There was a singer and several booths were setting up to sell items, primarily jewelry.
We had drinks at the tiki bar while waiting 2 hours for our table. It took the bartender about 20 minutes to get us drinks. There was no system for service, they didn't walk around and waited on each person they randomly would serve people and it definitely wasn't first come first serve. There is also absolutely no social distancing. We left the bar area, because people were standing next to us and behind us. We finally were seated for dinner, the servers are inattentive and the food was bland. We started with the clam chowder, which should have been labeled potato soup. For the main I ordered blackened yellow tail snapper and my fiancé ordered prime rib, bland at best. The place is so loud you have to yell to talk to each other. We get home to find the bar tender charged our card over $200 for a $35 bill. The entire experience was awful.
We had drinks at the tiki bar while waiting 2 hours for our table. It took the bartender about 20 minutes to get us drinks. There was no system for service, they didn't walk around and waited on each person they randomly would serve people and it definitely wasn't first come first serve. There is also absolutely no social distancing. We left the bar area, because people were standing next to us and behind us. We finally were seated for dinner, the servers are inattentive and the food was bland. We started with the clam chowder, which should have been labeled potato soup. For the main I ordered blackened yellow tail snapper and my fiancé ordered prime rib, bland at best. The place is so loud you have to yell to talk to each other. We get home to find the bar tender charged our card over $200 for a $35 bill. The entire experience was awful.