BoVine Steakhouse

319 S Park Ave, Winter Park
(407) 794-1850

Recent Reviews

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Samuel

We ordered the Prime Rib. It was incredible! Our server was excellent and we had a perfect night out.

Tina Hall

Absolute WORST experience I’ve ever had. ZERO service. Sat at 11:30 on Sunday. Only a handful of guests when we arrived. Took 45 minutes to take our order. After 90 minutes with no service, no food, we got up and left. No one stopped to check on us, water empty. The table next to us broke a glass. 30 minutes later no employee had been to their table to clean it. Inexcusable!

Atmosphere: 2

Service: 1

Narada Overton

EDIT: For the owner
Food:
- Tacos with seabass: Very little fish in the two tacos. Poorly seasoned/under seasoned. Pretty bland. If I return, will probably stick to steak-related menu items (since it's a steakhouse).
- Ribeye Sandwich: Sandwich was good. Well seasoned. Right temp. Good dipping sauce. Fries were overcooked and poorly seasoned.

Service: Once food was served, we were largely ignored. Empty drinks. Had to ask the hostess to find our server so we could get the check to leave.

Atmosphere: Easy to access. Sat quickly. Relatively quite (in a good way).

Atmosphere: 3

Food: 2

Service: 2

Matt

Came here with family to grab some brunch. They have a small, and unique brunch menu. They offer upscale tea, exceptional lattes and alcoholic beverages during brunch.

The food was delicious and had great, unique flavors and portioned perfectly for the price. Service was surprisingly slow during brunch given that there was hardly anyone there, but the food quality made up for that.

Atmosphere: 5

Food: 5

Service: 5

Mike

Portions are small, steaks were undercooked, appetizers were too small to share, service was extremely slow and they weren't busy. Every time our server returned, he reeked of weed. Never again.

Agnes

I'm old. Yes it was expensive, but I will be going back, often. The food was worth it for me. Again I'm old. I grew up in the days when steak houses played soft polka music in the background. I even commented to my husband last night about the throbbing pulsing sound of the loud music. It would be better if it were toned down a bit. Other wise I was very happy.

Michelle Williams

The atmosphere gets three because of the weather and sitting outside. The steak was overcooked after asking for a medium filet. No mashed potatoes or potatoes for lunch except French fries! Overpriced!

My friend had the crab sandwich and said it was good.

Atmosphere: 3

Food: 1

Service: 2

Brian Gamble

The food was spot on! Had a great burger and prime rib sandwich. Super friendly staff. Can't wait to come back. Nice wine selection too

Atmosphere: 5

Food: 5

Service: 5

Denise Koncelik

Was here for a work related dinner. The atmosphere is phenomenal, I felt like I was in an English pub. Cozy and warm. It was very busy, and it seemed like they could use more serving staff. My filet was delicious. Skip the dessert; it was not that great.

Atmosphere: 5

Food: 4

Service: 4

Ben Mitas

Can't comment on the food since we just came for a drink.
Took forever to get service and when we finally did get served, the basic drinks were quite off, poorly mixed.
On top of this, they overcharged us for extra drinks we didn't have. Removed them, but just a bad experience.

Atmosphere: 3

Service: 2

Joey Accordino

the manager needs a attitude check. i should’ve gotten a mcdouble at mcds. won’t be returning. safe yourself. I wish i knew Gordon Ramsey.

Connor Mannor

won’t be open long. wow. speechless.

Charles

They have a varied food aray and the presentations are excellent. Quality of food is very good and the service is excellent.

Steve

Food and service were outstanding. On par with any high-end steak restaurant and a Beautiful setting on Park Avenue. 

Dennis

My wife and I celebrated her birthday in Winter Park and enjoyed dinner at Bovine before a Candlelight Concert at Mead Botanical Gardens (Queen and ABBA...fabulous, but I digress). My wife had the Sea Bass, perfectly prepared. I had the scallops, wonderful as well. The pecan pie dessert was phenomenal...the owner makes all the desserts in-house. Was sad they were out of the chocolate cake, but we'll certainly be back again! Our only disappointment was that they didn't have coffee with dessert but they offered an Americano, good but a little strong for our taste. Our server, Jeremy, was incredible, describing dishes and even helping us decide among the many great choices!

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