I finally got to taste an authentic Vada Pav after such a long time, and it truly brought back the real street-style flavors of India. The pav was soft yet perfectly toasted with a light crunch on the outside, while the spicy potato vada inside was packed with flavor bold, tangy, and comforting all at once. The chutneys added that perfect balance: the green chutney giving freshness, the tamarind chutney adding tangy sweetness, and the dry garlic chutney bringing a punch of spice.The toppings of sev, onions, pomegranate, and a squeeze of lime made it even more exciting, adding layers of texture and a burst of freshness with every bite. It wasn’t just food, it was nostalgia on a plate taking me back to the bustling streets where Vada Pav is more than just a snack, it’s an emotion.Overall, it was a delightful experience. Crispy, spicy, tangy, and absolutely satisfying the Vada Pav reminded me why this humble dish is called the “king of street food.”🥰🥰
Atmosphere: 4
Food: 5
Service: 5
Harish karthik
The food is expensive and dosa was uncooked. Vada pav was good but rest of items seems over expensive
Atmosphere: 4
Food: 1
Service: 2
V K
Best masala dosa. Perfectly fermented batter and right amount of masala
Atmosphere: 5
Food: 5
Service: 5
Asritha Gopalam
This place is small and cozy spot that’s only open a few days a week, but it’s definitely worth checking out if you’re looking for something different. Some of their offerings have a unique Kerala-style twist, which makes the experience stand out from typical street food spots. • Pani Puri (3.9/5): The stuffing has a Kerala-style touch. • Vada Pav (3.9/5): Soft bun with a nicely spiced potato filling; good portion size. • Kachori Chaat (3.5/5): Tasty but could be a bit crisper, spicy and more balanced. • Chikoo Shake (4/5): Creamy, sweet and a must-try if you like chikoo.
Overall, a great little place to enjoy Indian street food with a twist. The limited opening days mean it’s best to plan your visit, but the food feels homely and freshly made.
Atmosphere: 5
Food: 4
Service: 5
Faiz Khan
Amazing experience. Ordered biryani and chicken wrap. Food was fresh, tasty and served with decor. MUST GO place.
Atmosphere: 5
Food: 5
Service: 5
vinayashree k
Good south Indian vegetarian restaurant with quality food, only open in the evenings
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Kerala Parotta with Veg Kurma
Deepali Honavar
Very slow kitchen.. had to wait for almost an hour to get the food out.. the guy didn’t give us any idea about the wait times at the time of ordering. Not a great experience
praisey stanley
Best food , Best people very freindly welcoming lovely owners . Food was amazing the dabelis were my favorite of all. Their cold coffees are the best. My husband ordered the Chikoo shake and he loved it too. All what we ate was amazing. Over all 6 out of 5.
Atmosphere: 5
Food: 5
Service: 5
N S Prasad
Aunty's Kitchen
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dabeli, Masala Puri, Pani Puri, Kerala Parotta with Veg Kurma, Chakkathoran Masala Dosa, Vada Pav, Pav Bhaji, Idiyappam, Appam and Veg Curry, Usal Pav, Bhel Puri, Sev Upma, Cutlet Ragda, Vegan, Paneer Dosa, Curd Rice, Samosa Chaat, Cheese Dosa, Papri Chaat, Mango Pickle
Rahul Koritala
Aunty’s Kitchen is truly one of a kind when it comes to Malabar cuisine in this area. The food is absolutely amazing, so flavorful and feels just like a home cooked meal. Each curry has its own unique taste, which is rare to find. It is a bit on the expensive side, so maybe not an everyday spot, but definitely worth a visit when you’re craving something special and authentic.
I like this place and will be back soon. Thank you for the nice service.
Rummy Bhullar
Organic food. She only open 4 days a week and limited hours. Fresh food so it takes longer to arrive.
Atmosphere: 5
Food: 5
Service: 5
Jyothi Prasad
A small and cosy place with day’s meals written on a black board to know the special ones available. We are greeted by uncle who is ever agile and ready to serve. The chats are fresh and yum . ?
Atmosphere: 5
Food: 4
Service: 5
Supriya Chinivar
Tried their mouthwatering Masala Puri many times and tastes just like the one I had in Udupi. Their coffee is decent. I have also tried their Malabar Parotta with vegetable stew which is delicious too. This is a must try place with high food quality. Definitely worth the money. I love visiting this place whenever I am nearby this place.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Malabar Parotta Egg Curry, Appam and Veg Curry, Masala Puri
I finally got to taste an authentic Vada Pav after such a long time, and it truly brought back the real street-style flavors of India. The pav was soft yet perfectly toasted with a light crunch on the outside, while the spicy potato vada inside was packed with flavor bold, tangy, and comforting all at once. The chutneys added that perfect balance: the green chutney giving freshness, the tamarind chutney adding tangy sweetness, and the dry garlic chutney bringing a punch of spice.The toppings of sev, onions, pomegranate, and a squeeze of lime made it even more exciting, adding layers of texture and a burst of freshness with every bite. It wasn’t just food, it was nostalgia on a plate taking me back to the bustling streets where Vada Pav is more than just a snack, it’s an emotion.Overall, it was a delightful experience. Crispy, spicy, tangy, and absolutely satisfying the Vada Pav reminded me why this humble dish is called the “king of street food.”🥰🥰
Atmosphere: 4
Food: 5
Service: 5
The food is expensive and dosa was uncooked. Vada pav was good but rest of items seems over expensive
Atmosphere: 4
Food: 1
Service: 2
Best masala dosa. Perfectly fermented batter and right amount of masala
Atmosphere: 5
Food: 5
Service: 5
This place is small and cozy spot that’s only open a few days a week, but it’s definitely worth checking out if you’re looking for something different. Some of their offerings have a unique Kerala-style twist, which makes the experience stand out from typical street food spots.
• Pani Puri (3.9/5): The stuffing has a Kerala-style touch.
• Vada Pav (3.9/5): Soft bun with a nicely spiced potato filling; good portion size.
• Kachori Chaat (3.5/5): Tasty but could be a bit crisper, spicy and more balanced.
• Chikoo Shake (4/5): Creamy, sweet and a must-try if you like chikoo.
Overall, a great little place to enjoy Indian street food with a twist. The limited opening days mean it’s best to plan your visit, but the food feels homely and freshly made.
Atmosphere: 5
Food: 4
Service: 5
Amazing experience. Ordered biryani and chicken wrap. Food was fresh, tasty and served with decor.
MUST GO place.
Atmosphere: 5
Food: 5
Service: 5
Good south Indian vegetarian restaurant with quality food, only open in the evenings
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Kerala Parotta with Veg Kurma
Very slow kitchen.. had to wait for almost an hour to get the food out.. the guy didn’t give us any idea about the wait times at the time of ordering. Not a great experience
Best food , Best people very freindly welcoming lovely owners . Food was amazing the dabelis were my favorite of all. Their cold coffees are the best. My husband ordered the Chikoo shake and he loved it too. All what we ate was amazing. Over all 6 out of 5.
Atmosphere: 5
Food: 5
Service: 5
Aunty's Kitchen
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dabeli, Masala Puri, Pani Puri, Kerala Parotta with Veg Kurma, Chakkathoran Masala Dosa, Vada Pav, Pav Bhaji, Idiyappam, Appam and Veg Curry, Usal Pav, Bhel Puri, Sev Upma, Cutlet Ragda, Vegan, Paneer Dosa, Curd Rice, Samosa Chaat, Cheese Dosa, Papri Chaat, Mango Pickle
Aunty’s Kitchen is truly one of a kind when it comes to Malabar cuisine in this area. The food is absolutely amazing, so flavorful and feels just like a home cooked meal. Each curry has its own unique taste, which is rare to find. It is a bit on the expensive side, so maybe not an everyday spot, but definitely worth a visit when you’re craving something special and authentic.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kerala Parotta with Veg Kurma
Restaurantji Recommends
Is this store belongs to a keralite
I like this place and will be back soon. Thank you for the nice service.
Organic food. She only open 4 days a week and limited hours. Fresh food so it takes longer to arrive.
Atmosphere: 5
Food: 5
Service: 5
A small and cosy place with day’s meals written on a black board to know the special ones available. We are greeted by uncle who is ever agile and ready to serve. The chats are fresh and yum . ?
Atmosphere: 5
Food: 4
Service: 5
Tried their mouthwatering Masala Puri many times and tastes just like the one I had in Udupi. Their coffee is decent. I have also tried their Malabar Parotta with vegetable stew which is delicious too. This is a must try place with high food quality. Definitely worth the money. I love visiting this place whenever I am nearby this place.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Malabar Parotta Egg Curry, Appam and Veg Curry, Masala Puri
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