Sushi Nami Alpharetta
5316 Windward Pkwy, Alpharetta
(678) 566-3889
Customers' Favorites
Sushi and Sashimi Combo
Spicy Tuna Roll
California Roll
Shrimp Tempura
Sushi Dinner B
Spicy Edamame
Seaweed Salad
Ahi Tuna Poke
Wicked Tuna
Sushi Rolls
Nigiri Sushi (2 Pcs)
Nigiri Salmon Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Uni (Sea Urchin)
Sea Urchin
Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Nigiri Amberjack*
Kazun oko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Herring Roe*
Aji. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Horse Mackerel*
Golden eye bream. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Kinme-Dai*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Red Snapper Japan
Nigiri Salt Water Eel
Nigiri Sweet Shrimp*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Baby Octopus
Nigiri Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Crab Stick
Nigiri Egg Omelette
Nigiri Eel
Nigiri Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Flying Fish Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Fresh Wasabi*
Fresh ground wasabi
Nigiri Monk Fish Liver
Nigiri Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Octopus
Nigiri Negi Toro*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri (King)Salmon Organic Wild*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop* (Creamy & Spicy)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Shrimp
Nigiri Seared Albacore*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smelt Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smoked Salmon
Nigiri Squid*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Tofu Skin
Nigiri Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri striped bass
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food Bourne illness. Especially if you have certain medical conditions.
Sashimi (5 Pcs)
Sashimi Salmon*
Organic wild. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Horse Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi King Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Toro
Roll Sushi (5-8 Pcs) - Raw
12 & 69 Degrees*
Tuna, salmon, masago, cucumbers, spicy mayo, topped with salmon, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Andy Roll*
Fried asparagus, crab salad, crunch, top: tuna, salmon, yellowtail, scallion, spicy mayo, sriracha, masago (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Big "O"*
Spicy tuna, crunch, topped with fresh tuna. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Quebec*
Tuna, avocado, crab stick & topped with masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rastaman*
Tuna, salmon, radish sprouts, topped with wasabi flying fish roe. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Shannon at Maui*
Tuna, macadamia nuts, wasabi mayo, topped with avocado, tobiko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tommy Sunset*
Shrimp, cucumbers, topped with salmon, thinly sliced lemon. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Up the Stream*
Salmon, avocado, cucumbers, crunch, cream cheese, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Crunch*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Hey King*
Crab salad, avocado, onion crisp, fresh tuna on top, spicy mayo. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Mega Crunch*
Yellowtail, crunch, masago, stallion. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rainbow*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seared Salmon*
Shrimp tempura, crunch, mayo, top: seared salmon, spicy mayo, eel sauce, masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Spicy Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tail Chaser*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Ray*
Fried crab stick, jalapeno, cilantro, yellowtail on top. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
White Rabbit*
Shrimp tempura, spicy albacore, avocado, top: white fish, jalapeno yuzu, soy paper (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Wicked Tuna*
Spicy tuna, jalapeno, crunch, top: tuna & avocado, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Holy Mary
Coconut shrimp,cucumber,radish sprouts
Top: 3 pc Yellowtail, scallion & Eel sauce.
Sweet Breeze
Salmon, Tuna , radish Sprout
Top: Seared Scallop, Spicy Mayo
Roll Sushi (5-8 Pcs) - Cooked
Isle of Man*
Shrimp tempura, asparagus, jalapeño, mayo. Top: medium rare steak, eel sauce, black pepper, BV. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Favorite
Shrimp tempura roll, topped with eel, avocado.
Heated Salmon
Fried crab stick, topped with melted cream cheese & cooked salmon.
Smoked Salmon Twist
Smoked salmon, shrimp tempura, topped with avocado.
Whey*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Avocado Roll
Big Roll (Futo Maki)
California Roll
California W/ Eel (Top)
Crunch Lobster
Shrimp tempura, crab salad, mayo, topped with crunch, eel sauce.
Jalapeño Lobster
Fresh steamed Maine lobster, mayo, crunch, jalapeno, c.cheese *NEED EXTRA PREP TIME*.
Echo Bunny*
Soft shell crab, masago, topped with eel, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Eel Roll
Jalapeño & Beef*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nova Scotia*
Salmon, asparagus, cream cheese, deep fried, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
NY Strip Roll*
Crab salad, mayo, topped with medium rare NY strip, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Philadelphia
Salmon Skin
Spider
Spicy Shrimp Tempura
The River*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Vegetable
Volcano
Broiled spicy mayo with shrimp poured on top of California roll.
Crazy Diamond
Eel, Avocado
Top: Tobiko & Eel sauce
Battera Sushi (Pressed Sushi)
Mackerel* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nami Royale* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seaweed Outside (6Pcs)
Fatty Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Salmon Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Signature-Rice Free
Akami*
Salmon, avocado, crab stick, wrapped with layers oi fresh tuna, ponzu sauce, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Bullitt*
Shrimp, salmon, cream cheese, coconut battered fried, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Comfortably Numb
Eel, avocado, cream cheese, wrapped with cooked salmon, eel sauce.
Marry Me*
Flounder, striped BSS, tuna, shiso leaf, rolled in cucumbers, ponzu. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Psychedelic
Tuna, salmon, white fish, crab stick, rolled in cucumbers, ponzu.
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Sushi (2 Pcs)
Nigiri Salmon Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Uni (Sea Urchin)
Sea Urchin
Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Nigiri Amberjack*
Kazun oko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Herring Roe*
Aji. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Horse Mackerel*
Golden eye bream. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Kinme-Dai*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Red Snapper Japan
Nigiri Salt Water Eel
Nigiri Sweet Shrimp*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Baby Octopus
Nigiri Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Crab Stick
Nigiri Egg Omelette
Nigiri Eel
Nigiri Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Flying Fish Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Fresh Wasabi*
Fresh ground wasabi
Nigiri Monk Fish Liver
Nigiri Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Octopus
Nigiri Negi Toro*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri (King)Salmon Organic Wild*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop* (Creamy & Spicy)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Shrimp
Nigiri Seared Albacore*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smelt Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smoked Salmon
Nigiri Squid*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Tofu Skin
Nigiri Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri striped bass
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food Bourne illness. Especially if you have certain medical conditions.
Sashimi (5 Pcs)
Sashimi Salmon*
Organic wild. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Horse Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi King Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Toro
Roll Sushi (5-8 Pcs) - Raw
12 & 69 Degrees*
Tuna, salmon, masago, cucumbers, spicy mayo, topped with salmon, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Andy Roll*
Fried asparagus, crab salad, crunch, top: tuna, salmon, yellowtail, scallion, spicy mayo, sriracha, masago (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Big "O"*
Spicy tuna, crunch, topped with fresh tuna. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Quebec*
Tuna, avocado, crab stick & topped with masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rastaman*
Tuna, salmon, radish sprouts, topped with wasabi flying fish roe. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Shannon at Maui*
Tuna, macadamia nuts, wasabi mayo, topped with avocado, tobiko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tommy Sunset*
Shrimp, cucumbers, topped with salmon, thinly sliced lemon. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Up the Stream*
Salmon, avocado, cucumbers, crunch, cream cheese, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Crunch*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Hey King*
Crab salad, avocado, onion crisp, fresh tuna on top, spicy mayo. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Mega Crunch*
Yellowtail, crunch, masago, stallion. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rainbow*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seared Salmon*
Shrimp tempura, crunch, mayo, top: seared salmon, spicy mayo, eel sauce, masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Spicy Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tail Chaser*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Ray*
Fried crab stick, jalapeno, cilantro, yellowtail on top. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
White Rabbit*
Shrimp tempura, spicy albacore, avocado, top: white fish, jalapeno yuzu, soy paper (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Wicked Tuna*
Spicy tuna, jalapeno, crunch, top: tuna & avocado, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Holy Mary
Coconut shrimp,cucumber,radish sprouts
Top: 3 pc Yellowtail, scallion & Eel sauce.
Sweet Breeze
Salmon, Tuna , radish Sprout
Top: Seared Scallop, Spicy Mayo
Roll Sushi (5-8 Pcs) - Cooked
Isle of Man*
Shrimp tempura, asparagus, jalapeño, mayo. Top: medium rare steak, eel sauce, black pepper, BV. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Favorite
Shrimp tempura roll, topped with eel, avocado.
Heated Salmon
Fried crab stick, topped with melted cream cheese & cooked salmon.
Smoked Salmon Twist
Smoked salmon, shrimp tempura, topped with avocado.
Whey*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Avocado Roll
Big Roll (Futo Maki)
California Roll
California W/ Eel (Top)
Crunch Lobster
Shrimp tempura, crab salad, mayo, topped with crunch, eel sauce.
Jalapeño Lobster
Fresh steamed Maine lobster, mayo, crunch, jalapeno, c.cheese *NEED EXTRA PREP TIME*.
Echo Bunny*
Soft shell crab, masago, topped with eel, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Eel Roll
Jalapeño & Beef*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nova Scotia*
Salmon, asparagus, cream cheese, deep fried, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
NY Strip Roll*
Crab salad, mayo, topped with medium rare NY strip, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Philadelphia
Salmon Skin
Spider
Spicy Shrimp Tempura
The River*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Vegetable
Volcano
Broiled spicy mayo with shrimp poured on top of California roll.
Crazy Diamond
Eel, Avocado
Top: Tobiko & Eel sauce
Battera Sushi (Pressed Sushi)
Mackerel* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nami Royale* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seaweed Outside (6Pcs)
Fatty Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Salmon Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Signature-Rice Free
Akami*
Salmon, avocado, crab stick, wrapped with layers oi fresh tuna, ponzu sauce, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Bullitt*
Shrimp, salmon, cream cheese, coconut battered fried, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Comfortably Numb
Eel, avocado, cream cheese, wrapped with cooked salmon, eel sauce.
Marry Me*
Flounder, striped BSS, tuna, shiso leaf, rolled in cucumbers, ponzu. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Psychedelic
Tuna, salmon, white fish, crab stick, rolled in cucumbers, ponzu.
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Dinner - Soups
Miso Soup
Crème Mushroom Miso
Butter Nut Squash Soup
Beet Soup
Sour cream.
Dinner - Small Plates
Spicy Edamame
Red chili pepper, soy.
Agedashi Tofu
Fried tofu with tempura sauce.
Avocado Fries
Panko battered.
Sweet Potato Sticks
Tabasco sauce.
Gyoza
Chicken & pork dumplings.
Chashu Pork
Braised pork belly, jalapeño slices.
Hamachi Kama
Grilled yellowtail neck, ponzu sauce.
Shrimp Tempura App
Crispy Calamari
Coconut Shrimp
Crispy Shrimp
Bite size tempura shrimp, creamy spicy coleslaw.
Tori Kara-Age
Fried bite sized chicken.
Soft Shell Crab Crisp
Lightly battered fried, sashimi style.
Bang Bang Shrimp
Grilled shrimp, zippy spices.
Seared Scallop
Jumbo scallops (3), butter.
Dinner - Salads
House Salad
Real ginger dressing, romaine lettuce.
Cucumber Salad
Toppings: plain, shrimp, octopus, squid, assorted.
Seaweed Salad
Iceberg Wedge
Tomatoes, capers, blue cheese dressing.
Salmon Skin Salad
Arugula, ponzu dressing.
Arugula
Quinoa, red onion, sun dried tomatoes, Parmesan, champagne vinaigrette.
Dinner - Hot Noodles
Yaki Soba
Stir fried egg noodle, shrimps, vegetables.
Yaki Udon
Stir fried udon noodle with garlic steak.
Ramen - Tonkotsu
Tonkotsu soup, chashu pork.
Tempura Udon
Shrimp & veg.
Nabeyaki Udon
Udon noodles in "Donabe", hot pot, chicken, tempura flakes, fishcake, shitake mushrooms, shrimp & veg tempura.
Dinner - Cold Noodles
Zaru Udon
Udon noodles with cold dipping sauce.
Zaru Soba
Buckwheat noodles with scallions, cold dipping sauce.
Dinner - Risotto
Tamaki Spinach Risotto
Dinner - Fried Rice - Tamaki Gold Grain
Vegetable Fried Rice
Chicken Fried Rice
Shrimp Fried Rice
Dinner - Small Plates (Sushi Bar)
Ahi Poki*
Nami original. Marinated fresh tuna, sushi nami signature. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Hamachi Usu Zukuri*
Thin slices of fresh yellowtail, jalapeno, light shoyu vinaigrette. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Appetizer*
Tuna (2), salmon (2), flounder (1), yellowtail (1). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Tataki*
Ponzu sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Flounder Usu Zukuri*
Thin slices of flounder sashimi, ponzu. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Carpaccio*
Fresh tuna, olive oil, black pepper, Parmesan cheese, capers. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rosen's Carpaccio*
Red snapper Japan, grapes, citrus, olive oil. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lobster Ceviche
Tomatoes, cucumbers, kaiware, lemon juice.
Maguro Yamakake*
Grated Japanese yam with tuna sashimi, soy. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tako Wasabi*
Wasabi marinated octopus. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Dinner - Bento Box
Chicken Teriyaki Bento
Beef Teriyaki*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Dinner - Sushi & Sashimi Set Menu
Sushi Dinner*
8 nigiri & tuna roll (tuna, salmon, yellowtail, shrimp, white fish). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi & Sashimi for One*
5 nigiri & 6 sashimi, tuna salmon roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi & Sashimi for Two*
8 nigiri, 8 sashimi & spicy tuna roll, California roll with eel. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Nami*
Assorted 15 pieces of chef's top choice sashimi. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Dinner - Donburi - Rice Bowls
Poki Bowl*
Tuna, salmon, seaweed. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Chirashi Don*
Premium sashimi (11 pcs). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sake Oyako Don*
Salmon sashimi (5) & salmon roe. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tekka Don*
Fresh tuna (10 pcs). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Unagi Don
Eel rice bowl in donabe pot.
Katsu Don*
Panko breaded lean pork loin or chicken stewed in sweet dashi with caramelized onion, soft egg. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Dinner - I Don't Like Raw Stuff
Ribeye*
Certified sterling silver 14 oz, wilted vegetables, teriyaki sauce, steamed rice, miso soup. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Filet Mignon*
8 oz, Asian broccoli, demi. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Jumbo Scallop
Tamaki spinach risotto.
Lemon Teriyaki Chicken
Broccoli, capers, tamaki rice.
Tempura Dinner
Shrimp (3), fish (2), chicken (2), vegetables (4), miso soup, steamed rice.
Dinner- Teriyaki Dinners
Teriyaki Dinners
Wilted vegetables, steamed rice, miso soup, Add shrimp (4 pcs) $7.
Dinner - Sides
Fries
Bowl Fried Rice
Nigiri Sushi (2 Pcs)
Nigiri Salmon Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Uni (Sea Urchin)
Sea Urchin
Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Nigiri Amberjack*
Kazun oko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Herring Roe*
Aji. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Horse Mackerel*
Golden eye bream. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Kinme-Dai*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Red Snapper Japan
Nigiri Salt Water Eel
Nigiri Sweet Shrimp*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Baby Octopus
Nigiri Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Crab Stick
Nigiri Egg Omelette
Nigiri Eel
Nigiri Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Flying Fish Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Fresh Wasabi*
Fresh ground wasabi
Nigiri Monk Fish Liver
Nigiri Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Octopus
Nigiri Negi Toro*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri (King)Salmon Organic Wild*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Scallop* (Creamy & Spicy)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Shrimp
Nigiri Seared Albacore*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smelt Roe*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Smoked Salmon
Nigiri Squid*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Tofu Skin
Nigiri Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri striped bass
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food Bourne illness. Especially if you have certain medical conditions.
Sashimi (5 Pcs)
Sashimi Salmon*
Organic wild. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Flounder*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Horse Mackerel*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi King Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Yellowtail*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Toro
Roll Sushi (5-8 Pcs) - Raw
12 & 69 Degrees*
Tuna, salmon, masago, cucumbers, spicy mayo, topped with salmon, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Andy Roll*
Fried asparagus, crab salad, crunch, top: tuna, salmon, yellowtail, scallion, spicy mayo, sriracha, masago (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Big "O"*
Spicy tuna, crunch, topped with fresh tuna. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Quebec*
Tuna, avocado, crab stick & topped with masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rastaman*
Tuna, salmon, radish sprouts, topped with wasabi flying fish roe. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Shannon at Maui*
Tuna, macadamia nuts, wasabi mayo, topped with avocado, tobiko. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tommy Sunset*
Shrimp, cucumbers, topped with salmon, thinly sliced lemon. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Up the Stream*
Salmon, avocado, cucumbers, crunch, cream cheese, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Crunch*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Hey King*
Crab salad, avocado, onion crisp, fresh tuna on top, spicy mayo. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Mega Crunch*
Yellowtail, crunch, masago, stallion. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Rainbow*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seared Salmon*
Shrimp tempura, crunch, mayo, top: seared salmon, spicy mayo, eel sauce, masago. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Spicy Tuna*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tail Chaser*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Ray*
Fried crab stick, jalapeno, cilantro, yellowtail on top. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
White Rabbit*
Shrimp tempura, spicy albacore, avocado, top: white fish, jalapeno yuzu, soy paper (seared). May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Wicked Tuna*
Spicy tuna, jalapeno, crunch, top: tuna & avocado, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Holy Mary
Coconut shrimp,cucumber,radish sprouts
Top: 3 pc Yellowtail, scallion & Eel sauce.
Sweet Breeze
Salmon, Tuna , radish Sprout
Top: Seared Scallop, Spicy Mayo
Roll Sushi (5-8 Pcs) - Cooked
Isle of Man*
Shrimp tempura, asparagus, jalapeño, mayo. Top: medium rare steak, eel sauce, black pepper, BV. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Favorite
Shrimp tempura roll, topped with eel, avocado.
Heated Salmon
Fried crab stick, topped with melted cream cheese & cooked salmon.
Smoked Salmon Twist
Smoked salmon, shrimp tempura, topped with avocado.
Whey*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Avocado Roll
Big Roll (Futo Maki)
California Roll
California W/ Eel (Top)
Crunch Lobster
Shrimp tempura, crab salad, mayo, topped with crunch, eel sauce.
Jalapeño Lobster
Fresh steamed Maine lobster, mayo, crunch, jalapeno, c.cheese *NEED EXTRA PREP TIME*.
Echo Bunny*
Soft shell crab, masago, topped with eel, avocado. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Eel Roll
Jalapeño & Beef*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nova Scotia*
Salmon, asparagus, cream cheese, deep fried, zippytar sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
NY Strip Roll*
Crab salad, mayo, topped with medium rare NY strip, eel sauce. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Philadelphia
Salmon Skin
Spider
Spicy Shrimp Tempura
The River*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Vegetable
Volcano
Broiled spicy mayo with shrimp poured on top of California roll.
Crazy Diamond
Eel, Avocado
Top: Tobiko & Eel sauce
Battera Sushi (Pressed Sushi)
Mackerel* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nami Royale* (6-7)
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Seaweed Outside (6Pcs)
Fatty Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Salmon Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Yellowtail Roll*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Signature-Rice Free
Akami*
Salmon, avocado, crab stick, wrapped with layers oi fresh tuna, ponzu sauce, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Bullitt*
Shrimp, salmon, cream cheese, coconut battered fried, no rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Comfortably Numb
Eel, avocado, cream cheese, wrapped with cooked salmon, eel sauce.
Marry Me*
Flounder, striped BSS, tuna, shiso leaf, rolled in cucumbers, ponzu. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Psychedelic
Tuna, salmon, white fish, crab stick, rolled in cucumbers, ponzu.
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - Soup
Miso Soup
Beet Soup
Butter Nut Squash Soup
Crème Mushroom Miso
Lunch - Salads
Cucumber Salad
Toppings: plain, shrimp, squid, octopus, lump crab or assorted.
Iceberg Wedge
Chives, blue cheese dressing.
Arugula Salad
Quinoa, red onion, Parmesan, sun dried tomatoes, champagne vinaigrette.
Lunch - Small Plates
Ahi Poki*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Hamachi Usu Zukuri*
Thin slices of fresh yellowtail, jalapeño, ponzu. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Gyoza
Shrimp & port dumplings.
Shrimp Tempura App
Crispy Calamari
Coconut Shrimp
Coconut battered shrimp, honey.
Lunch - Donburi (Rice Bowls)
Katsu Don*
Breaded lean pork loin or chicken in sweet dashi with caramelized onion, soft egg over rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Oyako Don*
Boneless chicken stewed in sweet dashi with caramelized onion, soft egg over bed of rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Ten Don
Shrimp & veg tempura over bed of rice, sweet soy.
Lunch - Hot Noodles
Yaki Soba
Stir fried soba noodles, shrimp, vegetables.
Yaki Udon
Stir fried udon noodles in sweet soy with grilled garlic steak, vegetables.
Tonkotsu
Pork base soup, chashu pork.
Tempura Udon
Dashi hot broth, udon noodle or buckwheat noodle, shrimp & veg tempura (2), scallion.
Nabeyaki Udon
Dashi hot broth, tempura shrimp, chicken, fish cake, vegetables, egg only upon request.
Lunch - Cold Noodles
Zaru Udon
Cold udon noodle with dipping sauce.
Zaru Soba
Cold buckwheat noodle with dipping sauce.
Lunch - Fried Rice (Tamaki Rice)
Vegetable Fried Rice
Chicken fried Rice
Shrimp Fried Rice
Spinach Risotto
Lunch - I Don't Like Raw Stuff
Tempura Lunch
Shrimp, chicken, crab meat, vegetable tempura.
Tonkatsu or Chicken Katsu
Deep fried pork cutlet or panko chicken, coleslaw, steamed rice, ginger salad, miso soup.
Lemon Teriyaki Chicken
Steamed rice.
Lunch - Bento Box
Chicken Teriyaki Bento
Beef Teriyaki Bento
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Salmon Teriyaki Bento
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Shrimp Teriyaki Bento
Lunch - Teriyaki Lunch
Teriyaki Chicken
Teriyaki Salmon*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Teriyaki Beef*
May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Lunch - From Sushi Bar
Poki Bowl*
Fresh tuna, salmon, seaweed salad over rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Roll Platter A*
Salmon roll, spicy shrimp tempura roll & California roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Roll Platter B*
Spicy tuna roll & California roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Roll Platter C
Shrimp tempura roll, avocado roll.
Vegetable Roll Platter
Avocado roll, cucumber roll & kampyo roll.
Sushi & Sashimi*
5 nigiri sushi, 5 pcs sashimi & tuna roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sashimi Lunch*
12 pcs sashimi, steamed rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi Lunch A*
Nigiri sushi & California roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi Lunch B*
Nigiri sushi & California roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi Lunch C*
2 salmon, 2 striped bass, 1 crab stick nigiri & spicy tuna roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Sushi Lunch D*
Nigiri sushi & tuna crunch. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Tuna Land*
White tuna nigiri sushi & tuna roll. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Nigiri Lunch*
2 salmon, 2 white tuna & 2 eel nigiri. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Chirashi Don*
Assorted sashimi over sushi rice. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
Unagi Don
Broiled eel over rice.
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Recent Reviews
I absolutely love it every time I go here for some high quality sushi. This is a hidden gem. It is very family friendly and they are always extremely welcoming. The nigiri and sashimi here is definitely the way to go!
September 2025
Sushi Nami—The Executive Standard: Where Distance Becomes Irrelevant and Excellence Is Always Worth the Drive
5316 Windward Pkwy Ste B, Alpharetta, GA 30004
(Exit 11 off GA-400, plenty of parking)[iexitapp +2]
As an executive who regularly entertains clients and colleagues from across Atlanta, I’ve experienced countless restaurants vying for “the best” title. Yet, time and time again, Sushi Nami is the first and only name...
5316 Windward Pkwy Ste B, Alpharetta, GA 30004
(Exit 11 off GA-400, plenty of parking)[iexitapp +2]
As an executive who regularly entertains clients and colleagues from across Atlanta, I’ve experienced countless restaurants vying for “the best” title. Yet, time and time again, Sushi Nami is the first and only name...
September 2025
Sushi Nami, 5316 Windward Pkwy Ste B, Alpharetta, GA 30004, is a top-tier restaurant partner bringing distinctive value to local hotels, business groups, and professionals in our area. The intimate, beautifully appointed space is perfect for business lunches, executive dinners, and private events, offering a creative Japanese menu that delights every guest—from classic miso soup and sashimi appetizers to inventive specialty rolls and bento boxes.
Our hotel guests...
September 2025
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