Always a great evening - great service - and great food! Special shout-out to Riley who always makes us feel at home!
Jon
Great food and service. Disappointed that the bar was full all night with people eating dinner. We arrived early hoping to get a drink at the bar before being seated but the bar was functionally a first-come, first serve extension of the main dining room.
Earl
Matt, our waiter was outstanding! In fact the staff was extremely attentive. Food was excellent. 2nd time here and have not been disappointed. Pretzel bread cheese fondue was so good... had to stop myself from finishing so I leave room for my Hanger steak which was tender and had a unique and tasty marinade. Great experience... if you got $250-300 (a couple) of disposable income, this is the place to spend it!
Brenda
Wonderful food. The salmon is terrific. Served was great! Overall a fantastic experience. Loved it.
Christina
The food was amazing. The drinks were good and the service was outstanding. Can't wait to go back.
Jackie
My best friend and I decided we would start a holiday tradition at the Calf and have dinner one night during the season. We could not have chosen a better restaurant! Everything was delicious and prepared perfectly. The service was friendly and the attention given to us was right on time and not obtrusive. The food was hot and tasty, no spice or sauce additions were needed at all. We ordered the chops and the sea bass.
Garfield
Went for our anniversary. Our first time there and loved it. Highly recommend the lamb chops! The Calamari app was great too.
Bruce
I highly recommend Cotton Calf Kitchen. Everyone is so nice there. Matt always does a fantastic job making everybody feel welcome as a server a d bartender. Try his Japanese old fashion. Delicious. Nicole is the general manager and she does a beautiful job keeping things running smoothly and making everyone feel welcome. We had such a good time with our whole group last night for Christmas. This is the fifth year that we've gotten together at Cotton Calf to celebrate. I highly recommend this restaurant.
Dauda
Great food, great service! Vincent the owner spent a good deal of time talking with us and making us feel comfortable. We will definitely return!
Malik
Wow, wow, and wow. What a night to remember! Best place to celebrate the lady's birthday. The food was immaculate and our server Mary Katherine was excellent and made great suggestions for our first time. From the starter to dessert, everything we had was exceptional! It was also good to be able to speak to the owner Vincent and learn more about how the restaurant came to be. Go here, we promise you'll enjoy it! Sorry for no pictures, everything was getting hammered as soon as it was placed down!
I always expect to pay top dollar for a high quality meal. The meal i had was sub standard at best. Crab meat was TASTELESS, probably frozen, and my $136.00 steak, while perfectly cooked, had little if any seasoning. Very bland. The oysters were the size of nickles, not much to them. My martini was very good, but my friend had two house cocktails that were f-o-u-l. In short, a disheartening and expensive dining experience. If Cotton Calf continues to provide such mediocre food for the price of a king's ransom, i have little doubt their doors will permanently close as the truth of their restaurant becomes clear. Speaking of 'clear,' stear clear of this place and go somewhere else.
Beverly
Great atmosphere and service. I had the hanger steak at the recommmendation of the waiter and it was excellent. Our favorite restaurant in the area- no need to travel to Atlanta for an excellent steak.
Michael Magree
Always great steaks, lobster Mac and cheese!! Friendly staff that make sure you are happy.
Atmosphere: 4
Food: 5
Service: 5
Jules K-B
We had not been here in a while and we were not disappointed with this dinner. The specials were absolutely delicious and my filet was perfect. I was also given a hefty amount of crab as my garnish! Our server was on point and made our experience nicer. I will say the Kobe ribeye was a tad overpriced but it did melt in your mouth. We will not wait so long to come back next time.
Opentable Diner
I've been here multiple times. Some how, it gets better every time. I would give this place a Michelin Star if it were up to me. Can't say enough good things about it. If you're trying to decide where to get dinner, Cotton Calf is the answer.
Always a great evening - great service - and great food! Special shout-out to Riley who always makes us feel at home!
Great food and service. Disappointed that the bar was full all night with people eating dinner. We arrived early hoping to get a drink at the bar before being seated but the bar was functionally a first-come, first serve extension of the main dining room.
Matt, our waiter was outstanding! In fact the staff was extremely attentive. Food was excellent. 2nd time here and have not been disappointed. Pretzel bread cheese fondue was so good... had to stop myself from finishing so I leave room for my Hanger steak which was tender and had a unique and tasty marinade. Great experience... if you got $250-300 (a couple) of disposable income, this is the place to spend it!
Wonderful food. The salmon is terrific. Served was great! Overall a fantastic experience. Loved it.
The food was amazing. The drinks were good and the service was outstanding. Can't wait to go back.
My best friend and I decided we would start a holiday tradition at the Calf and have dinner one night during the season. We could not have chosen a better restaurant! Everything was delicious and prepared perfectly. The service was friendly and the attention given to us was right on time and not obtrusive. The food was hot and tasty, no spice or sauce additions were needed at all. We ordered the chops and the sea bass.
Went for our anniversary. Our first time there and loved it. Highly recommend the lamb chops! The Calamari app was great too.
I highly recommend Cotton Calf Kitchen. Everyone is so nice there. Matt always does a fantastic job making everybody feel welcome as a server a d bartender. Try his Japanese old fashion. Delicious. Nicole is the general manager and she does a beautiful job keeping things running smoothly and making everyone feel welcome. We had such a good time with our whole group last night for Christmas. This is the fifth year that we've gotten together at Cotton Calf to celebrate. I highly recommend this restaurant.
Great food, great service! Vincent the owner spent a good deal of time talking with us and making us feel comfortable. We will definitely return!
Wow, wow, and wow. What a night to remember! Best place to celebrate the lady's birthday. The food was immaculate and our server Mary Katherine was excellent and made great suggestions for our first time. From the starter to dessert, everything we had was exceptional! It was also good to be able to speak to the owner Vincent and learn more about how the restaurant came to be. Go here, we promise you'll enjoy it! Sorry for no pictures, everything was getting hammered as soon as it was placed down!
Restaurantji Recommends
I always expect to pay top dollar for a high quality meal. The meal i had was sub standard at best. Crab meat was TASTELESS, probably frozen, and my $136.00 steak, while perfectly cooked, had little if any seasoning. Very bland. The oysters were the size of nickles, not much to them. My martini was very good, but my friend had two house cocktails that were f-o-u-l. In short, a disheartening and expensive dining experience. If Cotton Calf continues to provide such mediocre food for the price of a king's ransom, i have little doubt their doors will permanently close as the truth of their restaurant becomes clear. Speaking of 'clear,' stear clear of this place and go somewhere else.
Great atmosphere and service. I had the hanger steak at the recommmendation of the waiter and it was excellent. Our favorite restaurant in the area- no need to travel to Atlanta for an excellent steak.
Always great steaks, lobster Mac and cheese!!
Friendly staff that make sure you are happy.
Atmosphere: 4
Food: 5
Service: 5
We had not been here in a while and we were not disappointed with this dinner. The specials were absolutely delicious and my filet was perfect. I was also given a hefty amount of crab as my garnish! Our server was on point and made our experience nicer. I will say the Kobe ribeye was a tad overpriced but it did melt in your mouth. We will not wait so long to come back next time.
I've been here multiple times. Some how, it gets better every time. I would give this place a Michelin Star if it were up to me. Can't say enough good things about it. If you're trying to decide where to get dinner, Cotton Calf is the answer.
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