Aqua Terra Bistro

55 E Main St NE, Buford
(770) 271-3000

Recent Reviews Order Online Reserve

Customers' Favorites

Flash Fried Brussels Sprouts
Bacon Brussels Sprouts
Seasonal Bread Pudding
French Country Salad
Pan Roasted Halibut
Bacon Wrapped Dates
Georgia Peach Salad
Scallops and Pasta
Chocolate Lava Cake
Berry Creme Brulee

Menu

Featured items
Halibut Tacos
Blackened halibut, curtido slaw, poblano dressing, avocado, flour tortilla. Served with a choice of fries, grits, island salad, or pasta salad.
French Country Salad
Mixed field greens, gorgonzola cheese, bacon, apples, walnuts, and red onions with warm apple cider vinaigrette.
Loaded Potato Eggrolls
Sriracha and sour cream.
Wedge Salad
Bibb lettuce, diced tomatoes, bacon, bleu cheese crumbles, and crispy fried onions with bleu cheese dressing.
Bacon Wrapped Dates
Stuffed with goat cheese, citrus roasted beets, and red wine reduction.
Roasted Beet Salad
Arugula, golden beets, goat cheese, roasted pistachios, dried cranberries, and red onion with basil vinaigrette.
Classic Caesar
Romaine, parmesan, fresh croutons, and house Caesar dressing.
Forager's Flatbread
Roasted shiitake mushrooms, garlic chive spread, shallots, apple cider vinegar glaze, and walnuts.
Georgia Peach Salad
Spinach, charred peach, candied pecans, goat cheese, golden raisins, cucumber, red grape champagne vinaigrette.

Small Plates
Loaded Potato Eggrolls
Sriracha and sour cream.
Ahi Tuna Bites
Seared blackened tuna, cucumber slices, pickled ginger, and peppadew relish, sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness.
Fried Panko Tomatoes
Goat cheese, marinara, and basil.
Fried Calamari
Fried peppers, onions, and sweet chili sauce. Sauces will come on the side.
Forager's Flatbread
Roasted shiitake mushrooms, garlic chive spread, shallots, apple cider vinegar glaze, and walnuts.
Bacon Wrapped Dates
Stuffed with goat cheese, citrus roasted beets, and red wine reduction.

Salad & Soup
Lobster Bisque
French Country Salad
Mixed field greens, gorgonzola cheese, bacon, apples, walnuts, and red onions with warm apple cider vinaigrette.
Georgia Peach Salad
Spinach, charred peach, candied pecans, goat cheese, golden raisins, cucumber, red grape champagne vinaigrette.
Wedge Salad
Bibb lettuce, diced tomatoes, bacon, bleu cheese crumbles, and crispy fried onions with bleu cheese dressing.
Roasted Beet Salad
Arugula, golden beets, goat cheese, roasted pistachios, dried cranberries, and red onion with basil vinaigrette.
Classic Caesar
Romaine, parmesan, fresh croutons, and house Caesar dressing.

The Aqua
Shrimp & Grits
Andouille sausage, shallots, celery, red pepper, creamy corn grits, spicy brandy cream, and scallions.
Beer Battered Fish N' Chips
Night on ponce beer battered cod, brussels sprout slaw, fries, fresh dill tartar.
Halibut Tacos
Blackened halibut, curtido slaw, poblano dressing, avocado, flour tortilla. Served with a choice of fries, grits, island salad, or pasta salad.
Crab Cake Sandwich
Bibb lettuce, tomato, lemon aioli. Served with a choice of fries, grits, island, or pasta salad.
Salmon BLT
Atlantic salmon, bacon, spicy mayo, bibb lettuce, tomato. Served with a choice of fries, corn grits, island, or pasta salad.

Sides
Truffle Parmesan Fries
Corn Grits
Pasta Salad
Island Salad
Grilled Asparagus
Flash Fried Bacon Brussels Sprouts

The Terra
Berry Jam Chicken
Southern fried chicken, bacon berry jam, gruyere mornay sauce, bibb lettuce, ciabatta. Served with a choice of fries, grits, island salad, or pasta salad. Sauces will come on the side.
Chicken Penne
Fresh-cut corn, baby spinach, and creamy Alfredo sauce. Sauces will come on the side.
Southern Burger
Brisket-infused burger, brioche bun, fried egg, pepper jack cheese, fried onions, Coca-Cola BBQ sauce, berry bacon jam, house pickle. Served with a choice of fries, grits, pasta salad, and island salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness. Sauces will come on the side.
Steak Tacos
Steak tips, fresh pico de gallo, spring lettuce, jalapeno cream sauce, flour tortillas. Served with a choice of fries, grits, or pasta salad. Sauces will come on the side.

Featured items
Shrimp & Grits
Andouille sausage, shallots, celery, red pepper, creamy corn grits, spicy brandy cream, and scallions.
French Country Salad
Mixed field greens, gorgonzola cheese, bacon, apples, walnuts, and red onions with warm apple cider vinaigrette.
Loaded Potato Eggrolls
Sriracha and sour cream.
Barbeque Pork Loin
Smoked gouda polenta, apple coleslaw, black cherry BBQ sauce, sweet potato crisps. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness. Sauces will come on the side.
Broiled Maine Lobster
Broiled Maine lobster tail, charred cherry tomato beurre blanc, fried saffron and sweet corn polenta cake, black pepper braised celery, citrus saffron aioli, tarragon and gruyere crumb.
Classic Caesar
Romaine, parmesan, fresh croutons, and house Caesar dressing.
Georgia Peach Salad
Spinach, charred peach, candied pecans, goat cheese, golden raisins, cucumber, red grape champagne vinaigrette.

Small Plates
Loaded Potato Eggrolls
Sriracha and sour cream.
Ahi Tuna Bites
Seared blackened tuna, cucumber slices, pickled ginger, peppadew relish, and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness.
Fried Panko Tomatoes
Goat cheese, marinara, and basil
Fried Calamari
Fried peppers and onions, and sweet chili sauce. Sauces will come on the side.
Forager's Flatbread
Roasted shiitake mushrooms, garlic chive spread, shallots, apple cider vinegar glaze, and walnuts.
Bacon Wrapped Dates
Stuffed with goat cheese, citrus roasted beets, and red wine reduction.

Salad & Soup
Lobster Bisque
French Country Salad
Mixed field greens, gorgonzola cheese, bacon, apples, walnuts, and red onions with warm apple cider vinaigrette.
Georgia Peach Salad
Spinach, charred peach, candied pecans, goat cheese, golden raisins, cucumber, red grape champagne vinaigrette.
Wedge Salad
Bibb lettuce, diced tomatoes, bacon, bleu cheese crumbles, and crispy fried onions with bleu cheese dressing.
Roasted Beet Salad
Arugula, golden beets, goat cheese, roasted pistachios, dried cranberries, and red onion with basil vinaigrette.
Classic Caesar
Romaine, parmesan, fresh croutons, and house Caesar dressing.

The Aqua
Seared Scallops
Over orecchiette pasta with baby spinach, exotic mushroom truffle cream sauce, and fried onion straws. Sauces will come on the side.
Shrimp & Grits
Andouille sausage, shallots, celery, red pepper, creamy corn grits, spicy brandy cream, and scallions.
Pan Roasted Halibut
Lobster claw sweet corn risotto, mascarpone cheese, roasted pepper coulis, tarragon oil.
Broiled Maine Lobster
Broiled Maine lobster tail, charred cherry tomato beurre blanc, fried saffron and sweet corn polenta cake, black pepper braised celery, citrus saffron aioli, tarragon and gruyere crumb.
Crab Cakes
Jumbo lump crab, coriander jasmine rice, plantains, orange carrot mustard sauce, avocado aioli. Sauces will come on the side.
Broiled Maine Lobster Tail

Sides
Truffle Parmesan Fries
Bacon Braised Green Beans
Garlic Mashed Red Potatoes
Smoked Gouda Polenta
Grilled Asparagus
Flash Fried Bacon Brussels Sprouts

The Terra
Filet Conserva
8 ounces chargrilled filet, garlic mashed red potatoes, asparagus, red wine demi glaze, wild mushroom conserva.
Country Fried Chicken
Boneless buttermilk chicken, garlic mashed red potatoes, bacon braised green beans, country gravy.
Chimichurri Ribeye
14 ounces chargrilled ribeye, roasted jalapeno chimichurri, punched potatoes, wilted spinach, and spiced cherry tomatoes.
Barbeque Pork Loin
Smoked gouda polenta, apple coleslaw, black cherry BBQ sauce, sweet potato crisps. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness. Sauces will come on the side.

Small Plates
Loaded Potato Eggrolls
Sriracha, sour cream.
Fried Panko Tomatoes
Goat cheese, marinara, basil.
Bacon Wrapped Dates
Stuffed with goat cheese, citrus roasted beets, red wine reduction.
Fried Calamari
Fried peppers and onions, sweet chili sauce. Sauces will come on the side.

Salad & Soup
Lobster Bisque
French Country Salad
Mixed field greens, gorgonzola cheese, bacon, apples, walnuts and red onions with warm apple cider vinaigrette.
Georgia Peach Salad
Spinach, charred peach, candied pecans, goat cheese, golden raisins, and cucumbers with red grape champagne vinaigrette.
Wedge Salad
Bibb lettuce, diced tomatoes, bacon, bleu cheese crumbles and crispy fried onions with bleu cheese dressing.
Roasted Beet Salad
Arugula, golden beets, goat cheese, roasted pistachios, dried cranberries, and red onion with basil vinaigrette.

The Aqua
Crab Cake Benedict
Citrus crab cake, English muffin, poached egg, sliced ham, spring mix, green chili creole hollandaise, scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness.
Seafood Omelet
Lobster claw and knuckle, shrimp, chorizo, mascarpone cheese, cajun holy trinity, smoked gouda, spinach, tomato, cilantro lime crema
Shrimp & Grits
Andouille sausage, shallots, celery, red pepper, creamy corn grits, spicy brandy cream, scallions.
Beer Battered Fish N' Chips
Night on ponce beer battered cod, brussels sprout slaw, fries, and fresh dill tartar.
Salmon BLT
Atlantic salmon, bacon, spicy mayo, bibb lettuce, and tomato. Served with a choice of fries, grits, island, or pasta salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness.

Sides
Truffle Parmesan Fries
Pasta Salad
Island Salad
Corn Grits
Grilled Asparagus
Bacon Brussels Sprouts

À La Carte
Eggs (Any Way)
Belgian Waffle
Wheat Toast & Jelly
Peppered Bacon

The Terra
Georgia Peach Chicken and Waffle
Pecan-crusted fried chicken, Belgian waffle, peach compote, and spiced local honey.
French Toast Flight
French toast slices, maple-pecan compound butter, mixed berry compote, chipotle orange anglaise, and peach compote.
Southern Burger
Brisket-infused burger, fried egg, pepper jack cheese, fried onions, Coca-Cola BBQ sauce, berry bacon jam, and house pickle. Served with a choice of fries, grits, island, or pasta salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness. Sauces will come on the side.
Steak Tacos
Steak tips, fresh pico de gallo, spring lettuce, jalapeno cream sauce, flour tortillas. Served with a choice of fries, grits, island, or pasta salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness. Sauces will come on the side.
Chicken Penne
Fresh-cut corn, baby spinach, and creamy Alfredo sauce. Sauces will come on the side.

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Recent Reviews

We were served the best food by our wonderful server Haley. Oysters Rockefeller, Smoked cream cheese, beet salad and of course delicious steaks and seafood. Can’t wait to come back!
November 2024
The new menu has some great new items, the food is always great and very consistent! The 4 monthly specials are very well constructed and creative dishes! Sydney is a great bar tender! The staff is always friendly, knowledgeable and attentive!
October 2024
I dined here for a Saturday evening and it was absolutely delicious and the service was incredible. I have to thank Evan, Angel, and Nam for treating us with the utmost respect, but also being swift and ready to serve at every opportunity. The food was fantastic but I cannot emphasize the service enough. Thank you! I will be back soon!
October 2024

More Reviews

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Aqua Terra Bistro

55 E Main St NE, Buford, GA 30518
(770) 271-3000