Okay, place long waits very unorganized up front. Food and entertainment were
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Hibachi Combination
Adrienne
Great food big portions and good service
Athens Dillard
Had an amazing Monday dinner at hibachi with Randy. Great personality and service. He got our entire table involved even though we didnt know each other. Deliciously cooked food.Kid-friendliness: The kids at our table were so excited and Randy made them feel special. It was great to see.
This was our first time here. We came for our nephew’s birthday dinner. Prices were a little higher than what we are used to on our side of town (we live almost 2 hours away). Our hibachi chef was nice and entertaining. Somehow he did forget my husband’s steak but once he realized his error he let the waitress know and she brought another one. Large portions of rice and vegetables. Soup was good as well as the ginger salad. My son got pork gyoza and tempura shrimp. My daughter got the chicken tenders and fried rice. The ice cream or sherbet option after the meal was a nice surprise. Our chef didn’t flip the shrimp to us but I don’t know if that is a typical thing or not. Overall good experience. Steak was a little on the under seasoned side and a little overdone (I asked for medium and it was closer to medium well and my nephew asked for medium rare and it was closer to medium well).
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Hibachi Steak
Jason Greene
Chef was very entertaining and interacted with the whole family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Steak, Hibachi Chicken, California Roll
Tony Ferrante
We eat at hibachi style steak houses for all of our special occasions. Tonight we celebrated our anniversary with the absolutely best hibachi meal we’ve ever had. I had the Chef Special and my wife had the Kani Special. Between the two of us we had Filet mignon, chicken, shrimp, scallops, fantastic fresh vegetables on the grill, and fried rice. We started with a very nice soup and a small side salad with a tasty ginger dressing.David is the most talented hibachi chef we have ever seen. He does all the normal things like the volcano and the similarly flashy things that all the chefs do, but he adds just an extra flair to everything he does. He also knows how to perfectly season and cook each item that he serves you. I would tell the owners and management of this restaurant to keep him very very happy because he will bring the customers returning to your restaurant.Then to send us home with something sweet, we each had a cup of sherbet.During the course of the celebration we splurged on wine, a cocktail, and beer; so along with a heathy tip we spent more than what a basic great dinner alone would cost.We will definitely be back, especially if David is our chef.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Combination
Diana Martis
We enjoyed eating here. The food is always so fresh and delicious.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Hibachi Combination
Vicky Acevedo.
Kid-friendliness: Many children were there and they were amazed by the cooking show
This place needs big renovations from its doormat all way the ceiling but food and service is god.
Atmosphere: 1
Food: 5
Service: 5
Sandra R
The experience was really good. It's just that it is 100% recommended that you make a reservation beforehand if you don't want to wait more than an hour. But I loved it and of course I will return.
Atmosphere: 5
Food: 5
Service: 5
Ainnie
We have great experience with our family.The chef acts were very mesmerising for kids.we all enjoyed the food and drinks. The chicken and vegetables taste good along with their dips.We didn’t like the fish and shrimp but chicken and steak were good.I will recommend fried rice and brown rice, it’s delicious.Will return and try other menu items.Vegetarian options: Mix well seasoned vegetablesKid-friendliness: Entertaining for kids ,chefs friendliness
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Hibachi Combination
Janet Daglis
Always fun with the hibachi service. Our chef was great. Everyone's food was cooked just right. Good selection of sushi, too.
We did the regular tables and not the hibachi. Sashimi and a roll for me. Tempura for her. All very nice, our server was very pleasant, fast and friendly. Will go back and try the other side soon. Very nice ?Vegetarian options: They gottum..... That's all I can say about that ?Dietary restrictions: The server asked up front if we had any food allergies or issues. And they had their policies posted as well.Impressed us because 1 of our daughters and grandkids have gluten and dairy issues.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Sushi Appetizer, Roll, Georgia Peach Roll
Okay, place long waits very unorganized up front. Food and entertainment were
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Hibachi Combination
Great food big portions and good service
Had an amazing Monday dinner at hibachi with Randy. Great personality and service. He got our entire table involved even though we didnt know each other. Deliciously cooked food.Kid-friendliness: The kids at our table were so excited and Randy made them feel special. It was great to see.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Steak, Side Salad, Georgia Peach Roll, Hibachi Vegetables
This was our first time here. We came for our nephew’s birthday dinner. Prices were a little higher than what we are used to on our side of town (we live almost 2 hours away). Our hibachi chef was nice and entertaining. Somehow he did forget my husband’s steak but once he realized his error he let the waitress know and she brought another one. Large portions of rice and vegetables. Soup was good as well as the ginger salad. My son got pork gyoza and tempura shrimp. My daughter got the chicken tenders and fried rice. The ice cream or sherbet option after the meal was a nice surprise. Our chef didn’t flip the shrimp to us but I don’t know if that is a typical thing or not. Overall good experience. Steak was a little on the under seasoned side and a little overdone (I asked for medium and it was closer to medium well and my nephew asked for medium rare and it was closer to medium well).
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Hibachi Steak
Chef was very entertaining and interacted with the whole family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Steak, Hibachi Chicken, California Roll
We eat at hibachi style steak houses for all of our special occasions. Tonight we celebrated our anniversary with the absolutely best hibachi meal we’ve ever had. I had the Chef Special and my wife had the Kani Special. Between the two of us we had Filet mignon, chicken, shrimp, scallops, fantastic fresh vegetables on the grill, and fried rice. We started with a very nice soup and a small side salad with a tasty ginger dressing.David is the most talented hibachi chef we have ever seen. He does all the normal things like the volcano and the similarly flashy things that all the chefs do, but he adds just an extra flair to everything he does. He also knows how to perfectly season and cook each item that he serves you. I would tell the owners and management of this restaurant to keep him very very happy because he will bring the customers returning to your restaurant.Then to send us home with something sweet, we each had a cup of sherbet.During the course of the celebration we splurged on wine, a cocktail, and beer; so along with a heathy tip we spent more than what a basic great dinner alone would cost.We will definitely be back, especially if David is our chef.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Combination
We enjoyed eating here. The food is always so fresh and delicious.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Hibachi Combination
Kid-friendliness: Many children were there and they were amazed by the cooking show
Recommended dishes: Hibachi Combination
What, You don't know???It's all good!
Atmosphere: 5
Food: 5
Service: 5
Good hibachi! And
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This place needs big renovations from its doormat all way the ceiling but food and service is god.
Atmosphere: 1
Food: 5
Service: 5
The experience was really good. It's just that it is 100% recommended that you make a reservation beforehand if you don't want to wait more than an hour. But I loved it and of course I will return.
Atmosphere: 5
Food: 5
Service: 5
We have great experience with our family.The chef acts were very mesmerising for kids.we all enjoyed the food and drinks. The chicken and vegetables taste good along with their dips.We didn’t like the fish and shrimp but chicken and steak were good.I will recommend fried rice and brown rice, it’s delicious.Will return and try other menu items.Vegetarian options: Mix well seasoned vegetablesKid-friendliness: Entertaining for kids ,chefs friendliness
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Hibachi Combination
Always fun with the hibachi service. Our chef was great. Everyone's food was cooked just right. Good selection of sushi, too.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hibachi Combination, Sushi Appetizer
We did the regular tables and not the hibachi. Sashimi and a roll for me. Tempura for her. All very nice, our server was very pleasant, fast and friendly. Will go back and try the other side soon. Very nice ?Vegetarian options: They gottum..... That's all I can say about that ?Dietary restrictions: The server asked up front if we had any food allergies or issues. And they had their policies posted as well.Impressed us because 1 of our daughters and grandkids have gluten and dairy issues.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Sushi Appetizer, Roll, Georgia Peach Roll