Our family gave this place a third try and we’re just not impressed. Overpriced, small portion sizes, thin and SOGGY pizza that the few toppings literally just fall off of. I didn’t think to take a picture. Between 3 visits we’ve tried spaghetti, tortellini Alfredo, a few pizzas, salad, lasagna, fried ravioli. I would not go back a fourth time. Great atmosphere on the deck at the mill, but the food is just not good. Our kids said the pizza tasted like cardboard and it looked like a sloppy mess. we shared the feedback with our server about not caring for the food and still paid full price for food that no one wanted to eat.
Atmosphere: 5
Food: 1
Service: 4
David Boatwright
This was one of the worst restaurants I have ever eaten in my life.$$$$$$$$$. Very very expensive. Alfredo sauce with 2 meatballs $40.00 My dog wouldn't eat it
Atmosphere: 2
Food: 1
Service: 1
Barry Van Zilen
After 20 minutes of waiting for bartender to take my order I left
Atmosphere: 5
Service: 1
Knights Basketball
Great place love there pizza
JBenson
Pizza was really greasy/oily to the point that it was almost falling apart in the middle as I tried to pick a slice up. Packed up the pizza and the tray was just covered in grease/oil. Server was friendly.
Food: 2
Andrew Barrett - Realtor
Great atmosphere, was sort of busy for a Tuesday night bday dinner. but wasn’t loud, food came out in a timely manner and was cooked perfectly, great pizza and great spaghetti(and meatball), etc etc. Server was on top of drinks/orders/napkins/overall service 10/10. Keep it up! I’ll be back!
Also, try the limoncello cake — 10/10!
Atmosphere: 5
Food: 5
Service: 5
kpstutu
ordered calamari app....$ 17. the calimari was cooked will but the marinara was luke warm and the amount served NOT worth $ 17!!!!!! when raw calimari is $ 5-8 a pound............other like calzones and pizza still too pricy
Chris Clarke
Good food & service
Atmosphere: 5
Food: 5
Service: 5
Linda Martin
My family visited Campania last night during the Christmas event at the Mill. Despite the parking being awful and a couple small hiccups, we had a really good experience overall. When we first arrived, we were put on a pretty long waitlist, which was understandable considering the event. When we did finally sit down, it took a few minutes before anyone greeted us. The food also took longer than expected to come out, especially for it only being a couple of pizzas to share between the four of us.
That said, the staff more than made up for it. Our server, Kylee, was fantastic—friendly, attentive, and genuinely great at her job. And the manager, Cameron, absolutely went above and beyond. We could tell he was supporting his staff incredibly well. Throughout our dinner we noticed him moving nonstop, helping out wherever he could. Despite this, he came over personally to check on us, apologized for the wait, and was incredibly kind. He even offered us a free dessert, which was a very appreciated gesture.
Between our server's excellent service and great management, the experience turned around completely. We’ll definitely be coming back—and next time, we’ll be asking for Kylee and Cameron!
Atmosphere: 5
Food: 4
Service: 5
Jane Gaboury
The food is consistently delicious. Really wonder wood-fired pizzas are a don’t-miss.
This is the BEST pizza in town! I do not understand the lower rating here. Campania has a 4.6 in Milton and a 4.5 in Alpharetta. I am thrilled to have them in canton and hope they stick around.
Atmosphere: 5
Food: 5
Service: 5
Chelsea
So good would eat this every day
Atmosphere: 5
Food: 5
Service: 5
Jeanine Williams McBride
The first time I went to the restaurant it was good but this time my food was terrible. The colosseum was sloppy prepared, and the Italian wedding soup would upset any bride - awful! It was cold and tasted terrible. Calamari was okay. Leave the tortellini in the kitchen. The best thing was the coca cola. The staff was very nice, polite, and courteous can't fault them for that food. Had I ate in there the manager would have been called to the table!
Atmosphere: 1
Food: 1
Service: 4
Colby Olschewske
Their pizza is the best pizza I've ever tasted. It also has no seed oils in the dough.
Our family gave this place a third try and we’re just not impressed. Overpriced, small portion sizes, thin and SOGGY pizza that the few toppings literally just fall off of. I didn’t think to take a picture. Between 3 visits we’ve tried spaghetti, tortellini Alfredo, a few pizzas, salad, lasagna, fried ravioli. I would not go back a fourth time. Great atmosphere on the deck at the mill, but the food is just not good. Our kids said the pizza tasted like cardboard and it looked like a sloppy mess. we shared the feedback with our server about not caring for the food and still paid full price for food that no one wanted to eat.
Atmosphere: 5
Food: 1
Service: 4
This was one of the worst restaurants I have ever eaten in my life.$$$$$$$$$. Very very expensive. Alfredo sauce with 2 meatballs $40.00
My dog wouldn't eat it
Atmosphere: 2
Food: 1
Service: 1
After 20 minutes of waiting for bartender to take my order I left
Atmosphere: 5
Service: 1
Great place love there pizza
Pizza was really greasy/oily to the point that it was almost falling apart in the middle as I tried to pick a slice up. Packed up the pizza and the tray was just covered in grease/oil. Server was friendly.
Food: 2
Great atmosphere, was sort of busy for a Tuesday night bday dinner. but wasn’t loud, food came out in a timely manner and was cooked perfectly, great pizza and great spaghetti(and meatball), etc etc. Server was on top of drinks/orders/napkins/overall service 10/10.
Keep it up! I’ll be back!
Also, try the limoncello cake — 10/10!
Atmosphere: 5
Food: 5
Service: 5
ordered calamari app....$ 17. the calimari was cooked will but the marinara was luke warm and the amount served NOT worth $ 17!!!!!! when raw calimari is $ 5-8 a pound............other like calzones and pizza still too pricy
Good food & service
Atmosphere: 5
Food: 5
Service: 5
My family visited Campania last night during the Christmas event at the Mill. Despite the parking being awful and a couple small hiccups, we had a really good experience overall. When we first arrived, we were put on a pretty long waitlist, which was understandable considering the event. When we did finally sit down, it took a few minutes before anyone greeted us. The food also took longer than expected to come out, especially for it only being a couple of pizzas to share between the four of us.
That said, the staff more than made up for it. Our server, Kylee, was fantastic—friendly, attentive, and genuinely great at her job. And the manager, Cameron, absolutely went above and beyond. We could tell he was supporting his staff incredibly well. Throughout our dinner we noticed him moving nonstop, helping out wherever he could. Despite this, he came over personally to check on us, apologized for the wait, and was incredibly kind. He even offered us a free dessert, which was a very appreciated gesture.
Between our server's excellent service and great management, the experience turned around completely. We’ll definitely be coming back—and next time, we’ll be asking for Kylee and Cameron!
Atmosphere: 5
Food: 4
Service: 5
The food is consistently delicious. Really wonder wood-fired pizzas are a don’t-miss.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This is the BEST pizza in town! I do not understand the lower rating here. Campania has a 4.6 in Milton and a 4.5 in Alpharetta. I am thrilled to have them in canton and hope they stick around.
Atmosphere: 5
Food: 5
Service: 5
So good would eat this every day
Atmosphere: 5
Food: 5
Service: 5
The first time I went to the restaurant it was good but this time my food was terrible. The colosseum was sloppy prepared, and the Italian wedding soup would upset any bride - awful! It was cold and tasted terrible. Calamari was okay. Leave the tortellini in the kitchen. The best thing was the coca cola.
The staff was very nice, polite, and courteous can't fault them for that food. Had I ate in there the manager would have been called to the table!
Atmosphere: 1
Food: 1
Service: 4
Their pizza is the best pizza I've ever tasted. It also has no seed oils in the dough.
Atmosphere: 5
Food: 5
Service: 5
Best pizza and friendly bartenders.
Atmosphere: 5
Food: 5
Service: 5
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