Nava Southwestern Kitchen & Bar

We had an excellent dinner last night at Nava at the Mill ! The new owner, Jose Luna, is working hard on new menus and rebranding ! He is a passionate man and is already making a mark in our community with his eagerness to give back ! For the month of January he is accepting donations of new coats/ winter clothes for children up to age 18 to donate to the Children’s Haven in Canton . Please stop by to welcome him and order some delicious food while you are there !!

We had a party of 6 and at 8:30 on a Friday night they told us to hurry up and order before the kitchen closes. Food ok. They rushed us on a $300 tab. Our waiter was bothered by use being there. So annoying my mom just passed away and we wanted a simple family dinner. Very disrespectful. I constantly had to keep asking for simple things like silverware and napkins. Side plates etc.

Atmosphere: 1

Food: 2

Service: 1

How can you go to an empty bar, order 2 beers, and somehow this young fellows that obviously don’t care about the business or the customer, find a way to not only take over 5 minutes, but to give you the wrong order. It goes beyond my mediocrity scale. I’m leaving a one star review just to write my experience. Don’t come to this place. Note that in atmosphere I’m giving a 5 because this place with better employees and admin should be a gold mine.

Atmosphere: 5

Food: 2

Service: 1

New chef. Fabulous food. The guacamole was excellent and the salsa was very good, get the app trio. The shrimp in jalapeño queso served with grilled bread was also excellent. The taco trio and soup were also very good with just the right hit of heat.

I've been here several times and I haven't had the bad service or bad food I've seen on these reviews. Well unfortunately yesterday was horrible. We just came for drinks and it took 20 minutes and we were the only ones there. The bartender seemed annoyed we were there and didn't even speak to us the whole time. After 20 minutes of waiting and paying over $50 we got the drinks that no one could even drink. Unfortunately we had a bad experience yesterday!

With the new kitchen leadership, the quality of food has skyrocketed recently. Chef is working miracles!

Atmosphere: 5

Food: 5

Service: 4

Brown guac, salsa was not good, rice was bland and mushy. Grouper tacos were okay, not great. This place could be really cool, but the food was not great.

Atmosphere: 4

Food: 1

Service: 2

Eh. Expensive for what it is, they charge extra to share (for no reason), super pretentious in an otherwise laid back area. Food isn't bad, but it isn't better than other places in Canton. I feel no need to return; friends and family report the same.

Also, I believe the owners are the company that tanked the R&M Hoagie Shoppe. Some of you might hold a grudge.

Atmosphere: 2

Food: 4

Service: 2

The service here is horrible, seems like the bartender has had zero training , took him forever to make 2 drinks & we were the only ones at the bar. He kept going to the back for gosh knows what. We had to flag him down to order food. Once we got our food we had to ask for napkins and utensils from the server as the bartender disappeared again.

The fajitas were a good portion but the chicken was disgustingly dry and seemed like cooked twice leftovers.
No one once came back to ask us if our food was OK , then we had to flag someone down for our check.

Atmosphere: 1

Food: 1

Service: 1

Place was really delicious and exceptionally good . I recommend the burrito bowl and the churros! They even gave us free deserts on the house. Must come!

Atmosphere: 5

Food: 5

Service: 5

Not much at The Mill was open for the holiday. The welcome and service were friendly and quick. We did try the margarita flight, fun way to try a variety of drinks. We started with the chops and salsa. The salsa isn't bad, but unless you get quite a few it's a little pricey. We weren't super hungry so we went for the chicken fajitas, chicken. They were good, but arrived super quick and didn't come out sizzling ??‍♀️

Atmosphere: 5

Food: 4

Service: 5

Not good service and overpriced food and drinks.

Atmosphere: 1

Food: 1

Service: 1

This Mexican restaurant, despite recent negative reviews, offers a warm ambiance and authentic, delicious food. Highlights include flavorful enchiladas verdes, juicy carne asada tacos, and delightful churros. Highly recommend giving it a try.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips, Taco Carne Asada, Cheese Dip

18$ for two basic chicken tacos. No thanks

Atmosphere: 1

Food: 1

Service: 1

We went in on Memorial Day. We were the only people there. Maybe that was an omen. The chips, cheese dip and drinks were a great start. Once we ordered dinner it all went downhill -fast. Veggie tacos were so overstated we could not eat them. The pork tacos were nothing but overpowering sauce. The chicken fingers weee cheap Sysco frozen strips. Granddaughter would not eat them. I wish I had something good to say. But I'll never be back.