Old National Seafood
5084 Old National Hwy b, College Park
(678) 642-6454
Customers' Favorites
1 PC Catfish with 5 pcs Large Shrimp
10 pcs Jumbo Shrimp
Small Shrimp Bowl
Spicy Broccoli
Boiled Potato
Fried Okras
French Fries
Flounder
Sausage
Featured items
Half Dozen Blue Crab
includes 6 blue crabs and comes with garlic butter house seasoning
20 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Snow Crab Cluster (1 pc)
B1. Seafood Bowl
One snow crab cluster, ten large shrimp, two sausage, two corn, and two potato. Served with special seasoning garlic butter house special. option to add old bay, cajun, and lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Mains
B1. Seafood Bowl
One snow crab cluster, ten large shrimp, two sausage, two corn, and two potato. Served with special seasoning garlic butter house special. option to add old bay, cajun, and lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
B2. Shrimp Bowl
Forty large shrimp, two corn, and two potatoes. Served with special seasoning garlic butter house special. option to add old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
B7. Small Shrimp Bowl
Twenty large shrimp, one corn, and one potato. Served with special seasoning garlic butter house special. Option to add old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
B4. Lobster Bowl
one lobster tail, two snow crab cluster, fifteen large shrimp, two corn, two potatoes, and broccoli. Served with special seasoning garlic butter house special. Option to add old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
B3. Crab Bowl
Three snow crabs, ten large shrimp, two corn, two potatoes, and broccoli. Served with special seasoning garlic butter house special. Option to add old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
B5. Super Bowl
One lobster tail, three snow cluster, twenty large shrimp, three sausages, three corn, three potatoes, and broccoli. Served with special seasoning garlic butter house special. Option to old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
B6. Family Bowl
One lobster tail, five snow crab cluster, thirty large shrimp, four sausages, four corn, four potatoes. Served with special seasoning garlic butter house special. Option to add old bay, cajun, and/or lemon pepper. May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Add Items
Snow Crab Cluster (1 pc)
Boiled Egg (1 pc)
Corn (1 pc)
Broccoli
Potato (1 pc)
Sausage (1 pc)
Black Mussel (1 lb)
Large Shrimp (10 pcs)
Mussel (10 pcs)
Green Mussels
(BROKEN) Snow Crab Cluster
mismatched legs put together into one cluster
Fried Seafood Plate
F1. Whiting Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F8. Large Shrimp Plate (10 pcs )
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F3. Tilapia Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F2. Swai Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F11. Oyster (5 pcs) and Shrimp (5 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F17b. Perch (1 pc) with Large Shrimp (5 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F10. Oyster Plate (8 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F18. Fish (1 pc) (whiting, swai , tilapia, trout, or flounder) with large shrimp(5 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F12. Oyster (5 pcs) and Fish (2 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F16. Turkey Neck Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F5. Flounder Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F9. Jumbo Shrimp Plate (10 pcs )
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F19. Red Snapper (1 pc) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F20. Red Snapper (1 pc) with Large Shrimp (5 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F14. Shrimp (5 pcs), Oyster (5 pcs) and Fish (1 pc) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F21. Fish(1 pc),Oyster(3 pcs ), Large Shrimp( 3 pcs), and Scallop (3 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F15. Shrimp (5 pcs), Oyster (5 pcs), and Fish (2 pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F4. Trout Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F7. Perch Plate (2 pcs)
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
F13. Shrimp (10 pcs) and Oyster (5pcs) Plate
Served with any two sides and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Side Orders
Spicy Broccoli
Boiled Potato(s)
Boiled Egg(s)
Hush Puppies
Sausage(s)
French Fries
Corn On The Cob(s)
Coleslaw(s)
Fried Okras
Onion Rings
Wings
Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
20 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
40 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
30 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
50 Wings
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Order By The PCS
Fish
Whititng, swai, tilapia, trout, and flounder.Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Shrimp
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Crab Cake
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Oyster (3 pcs)
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Scallop (3 pcs)
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Oyster (10 pcs)
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Perch
Served with choice of tartar sauce or cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Family Meals
Large Shrimp (50 pcs) with two sides.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Tilapia (10 pcs) with two sides
Whiting, swai, tilapia, and trout. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Perch (10 pcs) with two sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Blue Crab
Half Dozen Blue Crab
includes 6 blue crabs and comes with garlic butter house seasoning
Specials
20 pc Shrimp Special (Fried only)
20 Large Popcorn Fried Shrimp
Dessert
Red Velvet Cake
red velvet cake
Extra Sauces and Dressings
Garlic Butter
Tartar Sauce
Cocktail Sauce
Ranch dressing
Blue Cheese Dressing
Honey Mustard
Photos
+11 photos
+10 photos
Add a photo
Recent Reviews
Fire everytime. I live an hour away but everytime I'm over there, this is what I get. The 2 piece fish, friend shrimp and fried oyster combo is so good! We get it everytime. On my way now matter of fact!
July 2023
The emlpoyees are excellent!! I forgot some of my order. A $21 lobster tail! Did you know Steven (employee) chased me down to make sure I had all of my order? The food is always great here. If you're a sea food fan it doesn't get any better than this!
June 2023
You May Also Like
Burger King - 5068 Old National Hwy
![]()
Fast Food, Burgers
Backstage Atlanta - 2505 Godby Rd
![]()
Southern, Venues & Event Spaces, Music Venues, Bar
Legend Cafe - 5110 Old National Hwy B
![]()
Cafe, Chicken Wings, Chinese
It was so good! They open the plate for you on site before you leave so you can see what you ordered. Very flavorful and fresh.
Only reason I didn't give a full 5 stars is because I've not tried everything yet as it was my first time there....but I will be back!?