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Customers` Favorites
Customers` Favorites
“Me and my husband’s go-to spot for Korean food. Food is authentic as it can get from what we know and have tried. We especially love the banchan (side dishes) they serve whether you dine in or takeout. SO GOOD. Hits the spot everytime! The ladies working there are very sweet.
Our favorites on menu-
- Haemul Sundubu Jjigae (silky tofu seafood soup)
- Ojingeo bokkeum (spicy stir fried squid)
- Japchae“
Customers` Favorites
“Sometimes you have to wait for a little while before your food comes out but it’s worth the wait because the food is always delicious“
Customers` Favorites
“Love the food but THE PRICES ON THE MENU ARE ENTIRELY DIFFERENT THAN WHAT THEY CHARGE.“
Customers` Favorites
“I was sad when Q’s BBQ closed but was excited to hear the Kpot was opening up! I love korean bbq and hot pot so its perfect. $30 for all you can eat and $35 for that plus hotpot is a great deal!!! I highly recommend this place for other bbq lovers as well as kpop fans 😌❤️😊“
Customers` Favorites
“We come to the Fort Benning area quite a bit for work and this place is always on our must eat list. The food is delicious and tastes like the Korean food my mom and grandma made for me growing up. They do have some vegetarian options if you ask.“
Customers` Favorites
“Follow my YT Actress Amber Barnes or ig @actressamber for more! Love these Korean dogs! View video for more. 10 across the board. The Korean dogs are fresh and made to eat. Different flavors & fillings to choose from. Prices are a little big expensive but I mean one or two Korean dogs never hurt nobody.“
Recommended
Customers` Favorites
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“We too were lured in with a free wing, it was so crispy and tasty that we had to try more. We got the spicy pork plate, the angry fried rice w/ spam, and more wings! The breaded and naked wings are amazing and don't even need sauce, but that shouldn't stop you from trying a few. The spicy pork was that nice mix of sweet and spicy and cooked to tender with a little crispy on the edges, japchae and slaw complimented it nicely in texture and flavor. The owner was also super pleasant and infectiously excited about his food. Can't wait to go back and try their loco moco and katsu“