Feed The Well BBQ & Biscuit Barn (Formerly Fagan's Biscuit Barn)

The sausage biscuit would be much better if the patty was larger. Winds up being much more bread than meat.

Atmosphere: 5

Food: 3

Service: 5

The food was excellent, and the staff were fantastic! Will be back!

Atmosphere: 5

Food: 5

Service: 5

Customer service is not all there. I walked into the establishment and I greeted the register girl and she dismissed my greeting and just wanted to know what I was getting. This is a barbecue place and they don’t offer brisket at this time. It did not seem like the girl knew what they were known for or what was truly on her menu . I would never come back. I have a disability, which is Tourette’s they were making fun of me as I was eating. This is not a place I feel comfortable going back to with my family.

Atmosphere: 1

Food: 3

Service: 1

Customer for 20 yrs. Still giving the new owners a chance after what 2-3 yrs. The only thing I don't understand, why do you serve your bacon cold???? Every time I get it, cold!! The biscuits are nice and hot why can't you keep the bacon warm??? It is hard to chew.

Atmosphere: 5

Food: 3

Service: 3

I always get Biscuits with White Gravy, sooooo Good. We also always get banana pudding (it is just perfect, not too much sweet) and cinnamon Bun.

[Reply to the owner]
I did not give 5 star only because everytime we tried to do dine-in all tables were dirty, not cleaned well. Maybe we were there after busy time and employees did not have much time to clean it well, but we gave up eat-in after several times.

Atmosphere: 3

Food: 5

Service: 4

I ordered the country breakfast to go which consisted of Country fried Steak, two eggs a biscuit. and the hash brown casserole. I asked the the girl taking my order If it came with country gravy because I would like that on the side, not knowing if they would put it all over the Country fried steak. I got my order and came home. I live a few miles from this location. I open the bag and I see gravy on the side and Said to myself, that’s good.
I proceeded to open the box that had all the other food in it, and there sits another country gravy. So now I’m thinking, did they charge me for an additional side of gravy? Yeah they did. I have no idea when I asked for my gravy on the side whether the girl was listening or not that’s not my problem. I did address it. I sat down to eat it and being a country boy I want to taste the country fried steak first. That was a mistake. This piece of country fried steak was cold overcooked and it tasted like they made it as a batch at 6 o’clock in the morning and here it is 9:45 AM. It was probably the worst country fried steak I ever put in my mouth. I know I couldn’t really microwave it so I put it In the air fryer for 60 seconds just to warm it up. Then I took the gravy and I poured it on top. What a mistake that gravy was at best lukewarm, yuck! So here I am eating only the hash brown casserole the biscuit and the eggs. I’ve had their chicken before excellent fried chicken, but I wanted to try something different. And if the fried pork chop is just like the country fried steak, no thank you will never order that. I don’t think I should waste my time on a call because I might get the cashier who waited on me And I didn’t feel like lecturing her about listening to the customer. I’d say I spent $15 with tip included. It wasn’t worth four dollars. I’m not telling you to avoid this restaurant but I will tell you to avoid the country fried steak And tell them to make sure the gravy is Hot. There’s nothing worse than country gravy that is lukewarm to cool and a cold, overdone Piece ofCountry fried steak This was NOT an enjoyable experience.

Update to the original review:

I recently went back and met with the manager, Mary Lou. We had a long talk about everything from my original issue to numerous things that Feed the Well BBQ & Biscuit Barn is currently doing not just as a restaurant but for the community I was utterly amazed how involve they are with the hungry and the homeless and for this I give them five stars across the board. Mary Lou requested that I tried them again which I did. I ordered a little chicken basket with sausage, gravy, potato tots, and a biscuit which she went ahead and comped. She even offered me my money back from the original order which I refused to take because it wasn’t for the money or a free meal it was just to make things right which she did. Everything came out hot and tasty I will go back again. As I mentioned previously that they work with a charitable organization which the owners started. I even handed her a $10 bill and said this is for your charitable cause. I hope to be returning to the eatery in the next week or two because they always have specific specials of the day which is a must.

Atmosphere: 5

Food: 2

Service: 3

Recommended dishes: Gravy, Country Fried Steak, Hashbrown Casserole

I will not be doing business here again. I've been getting awkward vibes from a woman that works at the 2nd drive thru window. Not everytime I go there, but everytime I go and she's there. I ignore the awkward look & smirk each time, but this time it couldn't be ignored. This morning, I drive up to the 2nd drive thru window, and there she is with my bag clutched in her hands, she ever so slowly approaches the window, with a smirk on her face, then have the nerve to ask me.. what's wrong? Right before she hands me the bag! (I'm thinking.. Wow! Seriously?!) I said nothing's wrong.. then she just stands there for a few seconds, then I said.. ummm.. where's my coke? Then she says.. that's what's wrong, you don't have your coke. Well, it doesn't take a rocket scientist to figure out that this isn't about a damn coke. Hopefully management (if they give a damn) or the owner have cameras set up at the windows, and they can see for themselves I ain't making this shit up. Morning of 10/28/25 around 8am, I drive a white Silverado. For the record, the lady at the 1st drive thru window is always friendly.

Atmosphere: 1

Food: 2

Service: 1

Stopped to get gas on my way to work and noticed this place was open. Decided to stop by and got a biscuit bowl. The Food was great and customer friendly priced. Most of all, the love for God is a welcoming embrace here. I have been struggling with my faith and after Charlie's death, I felt the pull to become closer to God. Stumbling in here for breakfast because I needed some gas honestly just felt like I was pulled here. This is a very special place, and it goes beyond just serving delicious food.

Atmosphere: 5

Food: 5

Service: 5

Great southern food, biscuits and BBQ.

Atmosphere: 4

Food: 5

Service: 5

The food here has really gone downhill. I ordered chicken Parmesan casserole today. It was a tasteless dried out and mushy. Green beans and. Creamed potatoes also lacked flavor. And not quality. I’ve been a regular here for several years and was hoping for the best under new ownership but I can do a lot better elsewhere for the nearly $18 lunch. Wishing them the best and hope they improve.

Atmosphere: 5

Food: 1

Service: 5

Best place in Cumming!

Atmosphere: 5

Food: 5

Service: 5

Finally, some REAL FOOD. Yesterday, I ordered a Sausage, egg, and cheese breakfast sandwich on toasted wheat bread. Outstanding quality and flavor. Thanks for doing it right!!

Atmosphere: 5

Food: 5

Service: 5

The food, service, and atmosphere… AMAZING! I had the sausage/egg/&cheese biscuit. With a side of their hash brown casserole— just like granny would’ve made it! Great place!

Its just OK for me, I used to go to Biscuit barn every Saturday and always had a great meal. I can't put my finger on it but even though the menu is the same now it just feels strange, sort of like the restaurant doesn't know what it wants to be?

No flavor, over priced. Kitchen needs to get it together. Took 15 minutes to get white gravy after I asked for it when they brought the food and had to go up and get it, they forgot a side on another person meal in our group went up there asked for it never even was given. Got tired of waiting so we just left.