Is this place dining area open. I have driven 25 minutes twice and the doors were locked.
ANGELICA Simpson
I ordered the crab po’boy and it was horrible. It seem as if they use an old skimpy crab cake. It was barely any crab on the sandwich and it was definitely old and reheated up. Devil eggs are disgusting and fish taste as if it was refried as well. Don’t waste your money or time with this place.
Aaron Allen
This was my first time at this location in Candler Road. The food was amazing and our waitress Jasmine was terrific. I can’t wait to tell everyone about this spot. This restaurant hasn’t big things ahead of them in the future. I look forward to coming back again.
Carolyn Owens
Was invited to an event here and was told that it was newly opened. The service and management were excellent. The food however was not! I would strongly suggest putting resources into a "Chef" and into higher quality food.Frozen Calamari at a seafood place aint the business.
Minnie Magix
Very fresh, well seasoned seafood! Reasonably priced, and great service. I tried the oysters, both raw and steamed (du jour seasoning). Those were both delicious. The crab bisque is creamy and oh so good. I did a make your own basket and my husband tried the fried fish. The fried fish was actually perfect. I'd your wanting a nice, light and crispy frying a fish, this was it. Dip it in the bisque, you won't regret it. 10/10 will go again!!
Shantrice Billingslea
First time here, but will definitely return!!Great food and customer service ?
Jenny Jean Hamilton
THEEE BEST CRAB PLACE and I’ve tried most of them here in Georgia and a couple in California. Sauce is perfect not too salty as I have encountered in other restaurants. Powders are okay to use restaurant owners lol. Love this place. I’m back at here as I’m writing this. It’s delicious. My second time and there will be more ??????
Raylon Oliver
It was a cool setup inside with the music, tv screen and stage. The food was good, the potato was a little hard but overall it was cool. I was a little sad I couldn't order a cocktail but I would definitely return
G “Bipolar” Cheri
Order everything else but the seafood, it's water-down flavor, every thing in the bag is flavored but the seafood.... you can taste that it was boiled in water and then added to the bag.... and be careful you also find metal in your food too...
J N
Hate to say this place is not good. The food isn't seasoned correctly just ends up super salty without a lot of flavor. No alcohol yet. Won't return. I really wanted to like it
This is our 2nd time here and the food is DELICIOUS!! Our waitress Ireka was so sweet and met our every need and some!! Very clean restaurant and the food is very reasonable..
T Martin
This is not a true seafood restaurant. They have a long way to go. The food was very bland, no flavor, no spice, nothing to excite my tongue. Also the seafood did not taste fresh, the seafood looked very old. My order was room temperature when it came. I ordered the garlic butter and what I got was a bag filled with chunks of garlic and thick butter. Although my food wasn't what I expected the service was great. my server Tray was awesome ? he was polite and patient and he was the only one working. Taysean also assisted and he was good to.This place need some help if it is going to survive in this area. Workers and better chef.
Ryan Clark
First time here everything was delicious fresh and hot! Waitress was nice and communicated with us to see if we needed anything. I would definitely be back! We need more restaurants in the community.
K B
Tray was great! He was working alone on Mother's Day and did a great job.The shrimp pasta was delicious. Nice size shrimp cooked well. It has a red sauce which was a yummy deviation from what is normally on shrimp pasta.I got 1/2 lb of crawfish. There were so many broken off pinchers/claws that could have added up to more actual crawfish. Just consider the fact that they don't ensure whole crawfish make up the total weight when ordering the crawfish.
Cheryl Moss
The owner’s a racist asian and doesn’t value the opinions of black customers but they want our black dollars! My food was disgusting! I ordered a Crab Bisque it came from the kitchen with a skin on top and it was thick like gravy! ??♀️ My oysters and sweet potato fries were bland however decent, my seafood boil consisted of scallops, shrimp and sausage it was under cooked and bland, the corn and potatoes were very underwhelming, they use Idaho potatoes as opposed to the small red ones that usually come in a seafood boil! I also added eggs and the noodles to the bag which were not seasoned well at all and the noodles were spaghetti noodles not ramen! Save your money and appetite AVOID this establishment! They don’t value or respect the clientele which is mostly black; enough to ensure the food quality is aligned with the price point! First and last visit! They won’t last long at this location, there are far better choices for seafood within the vicinity that are economical and delicious! Don’t let the fancy remodel fool you; this place is ?Bye Crab Do Junk! ✌️
Is this place dining area open. I have driven 25 minutes twice and the doors were locked.
I ordered the crab po’boy and it was horrible. It seem as if they use an old skimpy crab cake. It was barely any crab on the sandwich and it was definitely old and reheated up. Devil eggs are disgusting and fish taste as if it was refried as well. Don’t waste your money or time with this place.
This was my first time at this location in Candler Road. The food was amazing and our waitress Jasmine was terrific. I can’t wait to tell everyone about this spot. This restaurant hasn’t big things ahead of them in the future. I look forward to coming back again.
Was invited to an event here and was told that it was newly opened. The service and management were excellent. The food however was not! I would strongly suggest putting resources into a "Chef" and into higher quality food.Frozen Calamari at a seafood place aint the business.
Very fresh, well seasoned seafood! Reasonably priced, and great service. I tried the oysters, both raw and steamed (du jour seasoning). Those were both delicious. The crab bisque is creamy and oh so good. I did a make your own basket and my husband tried the fried fish. The fried fish was actually perfect. I'd your wanting a nice, light and crispy frying a fish, this was it. Dip it in the bisque, you won't regret it. 10/10 will go again!!
First time here, but will definitely return!!Great food and customer service ?
THEEE BEST CRAB PLACE and I’ve tried most of them here in Georgia and a couple in California. Sauce is perfect not too salty as I have encountered in other restaurants. Powders are okay to use restaurant owners lol. Love this place. I’m back at here as I’m writing this. It’s delicious. My second time and there will be more ??????
It was a cool setup inside with the music, tv screen and stage. The food was good, the potato was a little hard but overall it was cool. I was a little sad I couldn't order a cocktail but I would definitely return
Order everything else but the seafood, it's water-down flavor, every thing in the bag is flavored but the seafood.... you can taste that it was boiled in water and then added to the bag.... and be careful you also find metal in your food too...
Hate to say this place is not good. The food isn't seasoned correctly just ends up super salty without a lot of flavor. No alcohol yet. Won't return. I really wanted to like it
Restaurantji Recommends
This is our 2nd time here and the food is DELICIOUS!! Our waitress Ireka was so sweet and met our every need and some!! Very clean restaurant and the food is very reasonable..
This is not a true seafood restaurant. They have a long way to go. The food was very bland, no flavor, no spice, nothing to excite my tongue. Also the seafood did not taste fresh, the seafood looked very old. My order was room temperature when it came. I ordered the garlic butter and what I got was a bag filled with chunks of garlic and thick butter. Although my food wasn't what I expected the service was great. my server Tray was awesome ? he was polite and patient and he was the only one working. Taysean also assisted and he was good to.This place need some help if it is going to survive in this area. Workers and better chef.
First time here everything was delicious fresh and hot! Waitress was nice and communicated with us to see if we needed anything. I would definitely be back! We need more restaurants in the community.
Tray was great! He was working alone on Mother's Day and did a great job.The shrimp pasta was delicious. Nice size shrimp cooked well. It has a red sauce which was a yummy deviation from what is normally on shrimp pasta.I got 1/2 lb of crawfish. There were so many broken off pinchers/claws that could have added up to more actual crawfish. Just consider the fact that they don't ensure whole crawfish make up the total weight when ordering the crawfish.
The owner’s a racist asian and doesn’t value the opinions of black customers but they want our black dollars! My food was disgusting! I ordered a Crab Bisque it came from the kitchen with a skin on top and it was thick like gravy! ??♀️ My oysters and sweet potato fries were bland however decent, my seafood boil consisted of scallops, shrimp and sausage it was under cooked and bland, the corn and potatoes were very underwhelming, they use Idaho potatoes as opposed to the small red ones that usually come in a seafood boil! I also added eggs and the noodles to the bag which were not seasoned well at all and the noodles were spaghetti noodles not ramen! Save your money and appetite AVOID this establishment! They don’t value or respect the clientele which is mostly black; enough to ensure the food quality is aligned with the price point! First and last visit! They won’t last long at this location, there are far better choices for seafood within the vicinity that are economical and delicious! Don’t let the fancy remodel fool you; this place is ?Bye Crab Do Junk! ✌️
Loading...