I wish I could rate the food, but I never got any. We dropped by about 7:45 on a Friday figuring barbecue is already cooked so should be able to eat somewhat quickly. Pulled pork, slaw, stew, chili, and a beer. After 20 minutes I had my beer. After 50 minutes we had no food so I cancelled the order and wandered down the street for a pizza slice. Ford's was busy when we sat down but not slammed. A half hour into our wait it was pretty much empty. Another twenty minutes and still nothing so we pulled the plug. Paid for the beer, was told a manager had to change our ticket, and then left.
Atmosphere: 3
Service: 1
Joe Strobhert
Great hardcore barbeque restaurant, famous for same. Generous portions with a lot to choose from and a full bar with great mixed drink favorites.
Atmosphere: 5
Food: 5
Service: 5
Mars Lyfe
Best BBQ In Atlanta, the food was Delicious ? , people always ask where to get good BBQ, now I can tell them Fords BBQ. Great Staff and nice
What a nice Saturday lunch. Not very crowded and great weather for March. I had the pulled pork and brisket plate. All good stuff including the collard greens and creamed corn. They did not have several items on the menu but what I ended up with was very good. Same with my wife, did not get exactly what she wanted but still happy. The others had the ribs and enjoyed them fine. Very nice place. Would go back.
Was in a time crunch, so I saw this place, and that they were nearby. Placed a to-go order over the phone. Easy. I got the BBQ smokehouse nachos & the plantains. Both were excellent and full of flavor. I'd come back to try more of their menu. Only thing I'd ding them on was that when I walked in, I stood around for two minutes before I was even acknowledged, and I was the only one in there besides a four-person party at the bar.
Atmosphere: 4
Food: 5
Service: 4
A. Gayle
We weren't initially greeted when we first entered. Awkwardly stood there for a bit before someone addressed us. After we placed our order, our visit improved. Food portion and taste were decent. Would've preferred the bread on the side so it wouldn't be all mushy.
Atmosphere: 3
Food: 4
Service: 3
Charles Fulton
Stopped by for the first time to taste the quality of their pulled pork and BBQ sauces. Connor was an outstanding server who helped me decide on a phenomenal Friday night dinner. I strongly recommend dining here and getting to know their weekly specials. I look forward to coming back for some smoked salmon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Platter, BBQ
Don Wells
Unsanitary. They blow smoke into the houses surrounding their disgusting restaurant. lots of rodents near the property. outdoor cats have plenty of food. Update... Nothing
Atmosphere: 1
Food: 1
Service: 1
CeCe F
Placed a to go order for the ribs and brisket combo and arrived back home to see that my items were extremely overcooked and my macaroni and cheese was sitting in a container full of butter. :( They are my usual go to but the ball was dropped now two times in a row. Time to take a break.
Atmosphere: 4
Food: 1
Service: 2
Anthony Rios
Unfortunately when I went in they were closing up early. But the waitress was so helpful in letting me get some carry out back to my hotel room and they were all so friendly about the whole ordeal. Place looks fun and clean! Would love to come back sometime for the full experience.
Wife's smokes ribs weren't smoked all the way. I've had better smoked BBQ locally. ATMOSPHER was welcoming and friendly. Prices were reasonable for the portion sizes.Parking: Parking was a little tight
My husband ordered online for carry out. Process itself was easy enough. We ordered a full slab only. The slab came as individual bones. Every rib was tough and dry. It seemed like the ribs were from yesterday and reheated (maybe too long in the microwave?).giving 2 stars instead on 1 because There were a few thicker spots where the meat was tender. Maybe if we’d gotten fresh ribs they would be more enjoyable.Maybe there is a market for ribs that are on the drier side, but we are more of a fall off the bone, juicy rib type of family. Not sure if we will try again.
Food: 2
Alexandria Muniz
I was IMPRESSSED. I feel that it is hard to find a good bbq place that has good meat and sides. Well I found it. I can’t wait to go back!!!
I really wanted to like this cute neighborhood spot. But the food was a bit bland, and worse it was not served hot. The one thing though that was really tasty was the jalapeño cornbread waffle. It wasn’t too spicy but just gave the right notes of heat every few bites. On the other hand, the chili was oily and the cowboy beans had a weird aftertaste. The service team was pleasant and attentive. Will try them one more time just to make sure they weren’t having an off day.
Atmosphere: 5
Food: 2
Service: 5
Lance T.
Tasty barbecue in a casual and fun atmosphere. The birria tacos made with smoked brisket were exceptionally good. Also great dry-rubbed smoked wings.
I wish I could rate the food, but I never got any. We dropped by about 7:45 on a Friday figuring barbecue is already cooked so should be able to eat somewhat quickly. Pulled pork, slaw, stew, chili, and a beer. After 20 minutes I had my beer. After 50 minutes we had no food so I cancelled the order and wandered down the street for a pizza slice. Ford's was busy when we sat down but not slammed. A half hour into our wait it was pretty much empty. Another twenty minutes and still nothing so we pulled the plug. Paid for the beer, was told a manager had to change our ticket, and then left.
Atmosphere: 3
Service: 1
Great hardcore barbeque restaurant, famous for same. Generous portions with a lot to choose from and a full bar with great mixed drink favorites.
Atmosphere: 5
Food: 5
Service: 5
Best BBQ In Atlanta, the food was Delicious ? , people always ask where to get good BBQ, now I can tell them Fords BBQ. Great Staff and nice
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage, Brisket Sandwich, BBQ
What a nice Saturday lunch. Not very crowded and great weather for March. I had the pulled pork and brisket plate. All good stuff including the collard greens and creamed corn. They did not have several items on the menu but what I ended up with was very good. Same with my wife, did not get exactly what she wanted but still happy. The others had the ribs and enjoyed them fine. Very nice place. Would go back.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Chopped Brisket, Pulled Pork Platter
Was in a time crunch, so I saw this place, and that they were nearby. Placed a to-go order over the phone. Easy. I got the BBQ smokehouse nachos & the plantains. Both were excellent and full of flavor. I'd come back to try more of their menu. Only thing I'd ding them on was that when I walked in, I stood around for two minutes before I was even acknowledged, and I was the only one in there besides a four-person party at the bar.
Atmosphere: 4
Food: 5
Service: 4
We weren't initially greeted when we first entered. Awkwardly stood there for a bit before someone addressed us. After we placed our order, our visit improved. Food portion and taste were decent. Would've preferred the bread on the side so it wouldn't be all mushy.
Atmosphere: 3
Food: 4
Service: 3
Stopped by for the first time to taste the quality of their pulled pork and BBQ sauces. Connor was an outstanding server who helped me decide on a phenomenal Friday night dinner. I strongly recommend dining here and getting to know their weekly specials. I look forward to coming back for some smoked salmon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Platter, BBQ
Unsanitary. They blow smoke into the houses surrounding their disgusting restaurant. lots of rodents near the property. outdoor cats have plenty of food. Update... Nothing
Atmosphere: 1
Food: 1
Service: 1
Placed a to go order for the ribs and brisket combo and arrived back home to see that my items were extremely overcooked and my macaroni and cheese was sitting in a container full of butter. :( They are my usual go to but the ball was dropped now two times in a row. Time to take a break.
Atmosphere: 4
Food: 1
Service: 2
Unfortunately when I went in they were closing up early. But the waitress was so helpful in letting me get some carry out back to my hotel room and they were all so friendly about the whole ordeal. Place looks fun and clean! Would love to come back sometime for the full experience.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Wife's smokes ribs weren't smoked all the way. I've had better smoked BBQ locally. ATMOSPHER was welcoming and friendly. Prices were reasonable for the portion sizes.Parking: Parking was a little tight
Atmosphere: 5
Food: 2
Service: 5
Recommended dishes: Rib Sandwich, Potato Salad, Brisket Sandwich
My husband ordered online for carry out. Process itself was easy enough. We ordered a full slab only. The slab came as individual bones. Every rib was tough and dry. It seemed like the ribs were from yesterday and reheated (maybe too long in the microwave?).giving 2 stars instead on 1 because There were a few thicker spots where the meat was tender. Maybe if we’d gotten fresh ribs they would be more enjoyable.Maybe there is a market for ribs that are on the drier side, but we are more of a fall off the bone, juicy rib type of family. Not sure if we will try again.
Food: 2
I was IMPRESSSED. I feel that it is hard to find a good bbq place that has good meat and sides. Well I found it. I can’t wait to go back!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich, Pulled Pork
I really wanted to like this cute neighborhood spot. But the food was a bit bland, and worse it was not served hot. The one thing though that was really tasty was the jalapeño cornbread waffle. It wasn’t too spicy but just gave the right notes of heat every few bites. On the other hand, the chili was oily and the cowboy beans had a weird aftertaste. The service team was pleasant and attentive. Will try them one more time just to make sure they weren’t having an off day.
Atmosphere: 5
Food: 2
Service: 5
Tasty barbecue in a casual and fun atmosphere. The birria tacos made with smoked brisket were exceptionally good. Also great dry-rubbed smoked wings.