Enzo Steakhouse & Bar

300 Trilith Pkwy Suite 230, Fayetteville
(770) 756-9188

Recent Reviews

Jon Emerson

Apps were fantastic and staff was great. My wife had the lasagna and it was great but I had steak along with someone else at the table and we both agreed the steaks were not worth the price and we could’ve had better quality at home. My delmonico steak was done right on the inside but the outside had a char flavor that was overpowering so you couldn’t taste the beef and another one in our party got the filet and it was brought out very undercooked.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Veal Meatballs, Goat Cheese Balls, Lasagne, Rack of Lamb

Shakeena Jenkins

10/10 Everything was delicious! The staff was very thoughtful for our special occasion.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Potatoes, Bread and Olive Oil, Caesar Salad, Rack of Lamb

Ileanna Lopez

I sat at the bar, they were busy and friendly. I order de Limoncello margarita and the PAPPARDELLE GENOVESEbraised short rib, crushed tomatoes, pecorino romano, cocoa infused pasta...so good ?

Atmosphere: 5

Food: 5

Service: 5

Leslie Morgan

Loved it!!! Came to ATL for a Friend's Birthday Celebration. Perfect spot. Robert was outstanding.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb

David Paine

The atmosphere was really nice, and the service was good. But the food was disappointing. I had the rotisserie chicken, which was dry and not seasoned at all. We also ordered the veal meatballs, which came out a little cold. The live music was the highlight of the evening.

Atmosphere: 5

Food: 1

Service: 4

Recommended dishes: Truffle Potatoes, Veal Meatballs

Joseph Grin

Hands down an awesome experience!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb

Country Ari_

Food was good, but the quality of service is not the same as before. The waiter barely came to the table, and the bartender didn’t seem too friendly. Overall, the atmosphere and ambiance make it a comfortable experience.

Atmosphere: 5

Food: 5

Service: 1

Cassie M

My husband and I made reservations to celebrate our 20th wedding anniversary Friday evening.We were greeted by 2 lovely host, they pulled up our reservation, I given a rose for our anniversary and brought to our table in the bar area.Our server DJ came right over to welcome us and let us know he’d be taking care us of for the evening. He also brought over 2 glasses of champagne for us to toast.We started off with the goat cheese balls drizzled with honey, amazing and some bread with oil.My husband ordered the spaghetti and meatballs and I ordered the salmon. Everything was delicious. Probably the best salmon I’ve had in the U.S.! We also had the truffled potatoes to share. SO good! We decided to share a dessert, lemon olive oil cake. It was very moist and delicious. We were surprised when we got our check that the cake was not on there. When we mentioned it to DJ he said we began your time of celebration with a toast and we are going to end the same way! It’s on us!We had a wonderful time. We never felt rushed even though they were busy. Our server was attentive and made our night so special. Everything was just great!Can’t wait to go back for other special celebrations! Enzo’s did a fantastic job from service, to atmosphere to our food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lemon Olive Oil Cake, Truffle Potatoes, Goat Cheese Balls

Adam Kramer

Wow! Went here with a group of 6. We ordered family style. Enzo has an offering where they service the food on a board to make it easier to share. Very good idea! We tried a handful of items including the delmanaco steak, Brussels sprouts, wood fired caesar salad, goat cheese balls, fried olives, lamb rack of lamb, braised short rib pasta, tiramisu and 3 layer chocolate cake. Not one bad item in the bunch. Very flavorful. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Goat Cheese Balls, Delmonico Steak, Crispy Olives, Caesar Salad, Rack of Lamb

Scott Rowland

Showed up 5 minutes before our reservation and then waited 20 minutes before we were seated with a half empty restaurant. Finally sat on the patio on a wall of glass where the table inside got to watch me eat. I felt like I was in a fishbowl the entire time. Appetizer was ok(fried calamari). Delmonico steak was cooked well but after having to spit out the first two bites I just had to quit eating it. No one came by to see how everything was going or I would have told them about the steak and the fact I didn’t get the chimichuri I ordered. Water must be a precious commodity because I had to beg or wait(5-10 minutes )to get it refilled. Potatoes were ok and the Brussels sprouts were good. Had to drive around several times to find parking as well. Hard to believe people from the city to eat here. I’ll be going to the city if I want a nice steak or decent service.Parking: Street parking and lots

Atmosphere: 1

Food: 2

Service: 2

Recommended dishes: Bread and Olive Oil

Lisa Mac

The Bartender Brenda wa very professional, polite, and very nice!!! I am definitely coming back and referring family and friends to this establishment.

Atmosphere: 5

Food: 5

Service: 5

J. Avery Chester

This was my first time visiting here and I must say that I enjoyed everything from the ambiance to the service. Agos is absolutely amazing as a server!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Potatoes

D Edwards

Lamb chops and brussels sprouts were delicious would highly recommendAtmosphere nice it a little loud. Overall enjoyed the restaurant. You wouldn't believe you were in

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Truffle Potatoes, Lamb Chops

Tanya Bradwell

Been on two special occasions; my husband’s bday and a Galentine’s Day brunch. Both times the service was awesome and the food was amazing. I highly recommend the banana bread and the quiche.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle Potatoes, Wagyu

Cheryl Ward

Excellent food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lemon Olive Oil Cake, Veal Meatballs, Tomahawk Steak, Bread and Olive Oil, Goat Cheese Balls, Rack of Lamb

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