The Forsyth Ga Marco's Team is amazing and the food is always delicious.
Sonia Little
Great pizza
Jacqueline Ford
The manager was awesome to work with! I accidentally called this Marcos to order a pizza thinking that it was the one in Macon. He was very kind to delete the order and not charge me for it. Excellent service! We love Marco’s pizza and will definitely be back!
Bennithea Morton
The place looks like a great spot to host a youth group or post game activities. It is spacious and open. There is alot of move around space between the tables. There are tables, booths, and bar high seating. I order here regularly and enjoy the pizza.
A T-Shirt Company
Zero stars (if I could).
Ah, the fine art of customer service—something that Michael, the illustrious manager at Marco’s, must have skipped the day they covered “basic human decency.”
Let’s break down this absolute masterpiece of an experience: • Ordered food. (Simple enough, right?) • DoorDash stole it. (Not Marco’s fault—life happens. We get it.) • They remade it. (Great! Progress!) • Promised a driver in under 10 minutes. (Fantastic! A glimmer of hope!) • The Dasher… left. WITHOUT. OUR. ORDER. (And no one thought, Hey, maybe we should call the customer?)
Fast forward nearly two hours—yes, TWO HOURS—into this ordeal, and our food had been sitting there for 40 minutes. Instead of, I don’t know, maybe remaking it AGAIN or giving a single shred of concern, Michael’s response? Oh well, it’s on the way. No apology. No explanation. Just pure, unfiltered indifference.
At this point, my wife had already dealt with enough of the nonsense, so I stepped in. Called from her phone—got put on hold for nearly five minutes. Called from mine—Michael answers like it’s a normal Tuesday. Interesting.
When I finally get him to explain what in the world happened, he’s short, rude, and clearly doesn’t care. I calmly let him know that this is not how you run a business unless, of course, the goal is to drive customers straight into the welcoming arms of Chick-fil-A (which is exactly where we ended up).
Oh, and judging by other reviews? This isn’t just a bad night—this is a pattern. So, Marco’s, congrats! You’ve successfully turned a simple pizza order into a legendary tale of failure.
Would I recommend? Not unless you enjoy cold pizza, long waits, and being treated like an inconvenience.
PS—Hey, Michael, maybe try pretending to care next time? Just a thought.
Best pizza in Forsyth
Atmosphere: 5
Food: 5
Service: 5
I cook for a living. Getting canned mushrooms is gross........and I ordered double. So, to say my pizza was yuck!
Food: 3
Great pizza, good service, sit down restaurant
Atmosphere: 5
Food: 5
Service: 5
Great place, better than average pizza
Atmosphere: 4
Food: 5
Service: 5
Clean store! The staff washed their hands and changed gloves after handling money. A plus in my book! Freindly staff. Fresh and hot pizza!
Very nice people! And the pizza was fresh and very good!!
As always, pizza was ready right on time!! Always a great experience!
Super service!! Order was correct, fast, hot & delicious! Couldn't have asked for better. Thanks, Dan for everything.
Always the best!
Ordered a deuxe for pick up on a Friday night. Ready quickly. Lots of toppings. A little tricky to locate.
Restaurantji Recommends
The Forsyth Ga Marco's Team is amazing and the food is always delicious.
Great pizza
The manager was awesome to work with! I accidentally called this Marcos to order a pizza thinking that it was the one in Macon. He was very kind to delete the order and not charge me for it. Excellent service! We love Marco’s pizza and will definitely be back!
The place looks like a great spot to host a youth group or post game activities. It is spacious and open. There is alot of move around space between the tables. There are tables, booths, and bar high seating. I order here regularly and enjoy the pizza.
Zero stars (if I could).
Ah, the fine art of customer service—something that Michael, the illustrious manager at Marco’s, must have skipped the day they covered “basic human decency.”
Let’s break down this absolute masterpiece of an experience:
• Ordered food. (Simple enough, right?)
• DoorDash stole it. (Not Marco’s fault—life happens. We get it.)
• They remade it. (Great! Progress!)
• Promised a driver in under 10 minutes. (Fantastic! A glimmer of hope!)
• The Dasher… left. WITHOUT. OUR. ORDER. (And no one thought, Hey, maybe we should call the customer?)
Fast forward nearly two hours—yes, TWO HOURS—into this ordeal, and our food had been sitting there for 40 minutes. Instead of, I don’t know, maybe remaking it AGAIN or giving a single shred of concern, Michael’s response? Oh well, it’s on the way. No apology. No explanation. Just pure, unfiltered indifference.
At this point, my wife had already dealt with enough of the nonsense, so I stepped in. Called from her phone—got put on hold for nearly five minutes. Called from mine—Michael answers like it’s a normal Tuesday. Interesting.
When I finally get him to explain what in the world happened, he’s short, rude, and clearly doesn’t care. I calmly let him know that this is not how you run a business unless, of course, the goal is to drive customers straight into the welcoming arms of Chick-fil-A (which is exactly where we ended up).
Oh, and judging by other reviews? This isn’t just a bad night—this is a pattern. So, Marco’s, congrats! You’ve successfully turned a simple pizza order into a legendary tale of failure.
Would I recommend? Not unless you enjoy cold pizza, long waits, and being treated like an inconvenience.
PS—Hey, Michael, maybe try pretending to care next time? Just a thought.
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