Great Sichuan 大四川
10475 Medlock Bridge Rd STE 116, Johns Creek
(770) 417-8862
Customers' Favorites
Spicy Hot Pig Intestines Tripe & Tofu with Chili 毛血旺
Braised Fish in Chili Oil
Crispy Beef with Hot
Shan City Chicken
Hot & Sour Soup
Hot Boiled Fish
Mapo Tofu
Noodles
Sauce
Veg
Appetizer and Small Plate
A1. Veggie Spring Roll
1 Piece.
A2. Dan Dan Noodles
A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork or beef, peanuts, scallions, and chili paste.
A3. Bang Bang Shrimp
Lightly fried shrimp in a sweet and spicy sauce and topped with cilantro and sesame seeds.
A4. Cilantro Fish Roll
6 pieces. Pulled fish mixed with cilantro and wrapped in rice paper and fried to crispy golden perfection.
A5. Pork Pot Stickers
6 pieces. Steamed or pan-fried.
A6. Veggie Pot Stickers
6 pieces. Steamed or pan-fried.
A7. Xiao Long Steamed Soup Bun
6 pieces. Savory and delicious pork-filled buns, carefully crafted with a circular cascade of ripples around the crown with a little opening of the top. This method produces soup inside the bun when steamed.
A8. Mala Beef Roll
Hot and numbing. Spiced beef strips, mala sauce, napa, cilantro, onions, and garlic are specially prepared and rolled in a Chinese flour tortilla. Spicy.
A9. Beef Tendon and Tripe in Chili Sauce
Beef, tendons, and tripes cooked low and stow" and then masterfully cooled. Served cold and topped with scallions, cilantro, and peanuts. Spicy.
A11. Sichuan Pickled Vegetables
Spicy.
A12. Mala Cucumber Salad
Hot and numbing. Spicy.
A13. Wood-Ear Mushrooms with Wild Peppers
Served cold with wild peppers, scallions, sesame seeds, and minced garlic in a light and refreshing Asian vinaigrette. Spicy.
A14. Lettuce Cups Chicken
Poultry.
A14. Lettuce Cups Shrimp
17. Spicy Beef Tender
A18. Braised Beef Tendon
Red oil, 5 flavors, or minced garlic.
Soups
S1. Hot and Sour Soup
Spicy.
S2. Egg Drop Soup
Soup that is made from beaten eggs and broth.
S3. Wonton Soup
Seasoned broth with filled wonton dumplings.
S4. Fish and Sour Cabbage Soup
S5. Tofu and Mixed Vegetable Soup
S6. Wonton with Chili Oil
Spicy.
S7. Spare Ribs and Chinese Yam with Seaweed Soup
S8. West Lake Beef Broth
Beef with mushroom, tofu, and carrot.
S3 wonton soup( 10 pcs)
Chef's Specialty
T1. Sichuan Spiced Deep Fried Fish Nuggets
Bite-sized fish fillets flavored with mala rub and gently fried with scallions, cumin, cilantro, and crushed Sichuan peppers, and numbing peppercorns. Spicy.
T2. Grilled with protein
Grilled chicken with bell peppers, chopped onions, basil, and jalapeno. Make it a different protein for an additional charge. Spicy.
T4. Home Style Honey
Roasted chicken, pork, tofu. Battered and fried crispy, stir-fried with fresh garlic and carrots in a sweet, honey house sauce.
T5. Crispy Beef with Hot and Numbing Peppers
Spicy.
T6. Beef with Sour Cabbage
Spicy.
T8. Spicy Fragrant Lamb
Spicy. Lamb dry fried with onion and jalapeno. Seasoned with ground Sichuan pepper and cumin.
T9. Cumin Lamb
Spicy. The meat is finely sliced and seasoned with cumin, onions, cilantro, red peppers, sesame seeds, and stir-fried with jalapenos over high heat to create a unique palate of flavors.
T10. Mixed Seafood in Clay Pot
Jumbo shrimp, sliced fish, scallops, and mixed vegetables cooked with curry powder, soy sauce, and bay leaves.
T11. Boneless Duck in Clay Pot
Chopped duck, tofu skin, mushrooms, and leeks in Sichuan hot and numbing sauce.
T13. Peking Duck
The most famous Beijing dish. It is artfully roasted and its meat carefully carved with crispy skin intact. Served with pancakes, scallions, cucumber, and hoisin sauce.
T14. Fried Fish with Tofu on Iron Plate
Spicy.
T15.Salt and Pepper Calamari
Spicy.
T17. Beef Stew with Inoki Mushroom and Bean Sprouts
Spicy.
Cold Pot Tripes
T2 Grilled Tofu
T2 Grilled beef
T2 Grilled Shrimp
T3.Golden Mountain Beef
T16.Sauteed pork shredded with soy bean paste
T18.Shredded Pork with hot pepper
T18. Shredded Beef with hot pepper
T19. Scrambled egg with tomato
T20. Spare ribs with cumin sauce
T21. Spare ribs with garlic
T22. Braised spare ribs in clay pot
T23. Sweet and sour pork ribs
T3. golden mountain chicken or beef
Shredded chicken or beef battered and flash fried, and then tossed in our house sweet and sour sauce with chili peppers, green onion, and sesame seeds.
Classic Sichuan and Hunan Cuisine
C1. Hot and Numbing Combination
Combination of fish, shrimp, beef, and chicken mixed with snow peas, mushrooms, black ear mushrooms, carrots, and glass noodles in red spicy hot broth topped with cilantro, Sichuan peppercorns, and chili peppers. The dish is served over clear noodles. Spicy.
C2. Fish Fillet with Pickled Pepper and Sour Cabbage Hot Pot
Spicy.
C3. Protein in Chili Oil
Fish, chicken, beef, or tofu. Spicy.
C4. Sichuan Double-Cooked Pork
Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers, cabbage, and leeks, and then tossed in broad bean sauce. Spicy.
C5. Protein with Scallion and Chili
The sliced meat is stir-fried with onions, cilantro, jalapenos in a spicy and savory blend of cumin and red chili pepper powder. Spicy.
C6. Spicy Hunan with Protein
Tenderized slices of meat lightly dusted with a Chinese salt rub, and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat.
C7. Shan City Spicy Protein
Tender and juicy lightly battered flash-fried chicken or shrimps, stir-fried with cilantro and a combination of red chili peppers. Fiery hot!
C8. Mala Beef Stew
Hot and numbing. Spicy.
C9. Spicy and Numbing Hot Pot of Protein
Chicken, beef, shrimp, fish.
C10. Salt and Pepper Prawns
C11. Bamboo Shoots Flavored Dry Bean Curd with Protein
Tofu.
C12. Braised Pork Blood and Pork Intestine with Hot Spicy Chili
Spicy.
C13. Sautéed Pork Intestine with Hot and Spicy Sauce
Spicy.
C14. Dry Pot Pork Intestine with Chili
Spicy.
C15. Mala Pig Feet Casserole
Spicy.
C16. Mala Crispy Pig Feet
Spicy.
C17. Meat with Spicy Garlic Sauce
Shredded pork, chicken, beef. Spicy.
C18. Spicy Hot Pot Pig Intestines, Tripe and Tofu with Chili
Bean curd made from soybeans.
C19. Beef Stew with Tomatoes and Dried Bean Curd
Tofu.
C20. Kung Pao with Protein
Diced chicken, beef, shrimp, or tofu stir-fried with celery and Szechuan spices, garnished with peanuts on top. Spicy.
Vegetarian Selection
V1. Spicy Vegetable Hot Pot
Mixed vegetables and tofu skin in spicy Sichuan sauce.
V2. Mapo Tofu
Spicy.
V3. Kung Pao Peanuts Tofu
Spicy.
V4. Sichuan Style Stir-Fried String Beans
V5. Spicy and Sour Shredded Potato
V6. Tofu and Mixed Vegetables in Clay Pot
V7. Eggplant with Sauce
Spicy garlic sauce or basil in a clay pot. Spicy.
V8. Spicy Stir-Fried Cabbage
V9. Stir-Fried Seasonal Vegetables
V10. Shiitake Mushroom with Bok Choy
V11. Sichuan Style Stir-Fried Eggplant
Spicy.
V13. Spicy Stir-Fried Cauliflower
V14. Stir-Fried Chinese Yam and Wood Ear
V15. Chili Pepper with Scallion and Dried Bean Curd
Spicy.
V16. Country Style Four Treasure
Potato, eggplant, chili pepper and tomato. Spicy.
Noodles and Fried Rice
N2. House Combination Lo Mein
N3. Yang Chow Fried Rice
Stir fried.
N4. Fried Rice
Choice of chicken, beef, shrimp, or veggies.
N5. House Combination Fried Rice
Stir fried.
N6. Sichuan Noodle Soup
Choice of spicy beef stew or braised beef stew.
N7. Szechuan Noodle with Hot Oil
Spicy.
lo mein vegeies
vege fired rice
singapore mei fun
egg, white onion green onion with curry powder
mei fun
egg ,white onion, green onion
N1. lo mein
come with cabbage, carrot, white onion and green onion
Beverages
Hot Tea
Iced Tea
Coca-Cola Products
Desserts
D1. Ice Cream
, coconut, vanilla.
D2. Golden Pumkin Cake
D3.Sesame ball(4)
Dinner Entrees
E1. General Tso's
Chicken or tofu. Spicy.
E2. Sesame
Chicken or tofu.
E3. Orange Chicken
Battered and cooked in a sweet orange sauce.
E4. Broccoli with Protein
E5. Sichuan Style String Bean with Protein
Chicken, beef, or shrimp.
E6. Kung Pao with Protein
Peanuts. Spicy.
E7. Protein with Spicy Garlic Sauce
Chicken, tofu, or beef. Spicy.
E8.Mongolian
Comes with a choice of protein.
E9. Protein with Scallion and Chili
Comes with a choice of protein. Spicy.
E10. Mixed Vegetables with Protein
Comes with a choice of protein.
Curry with Protein
yellow curry with red bell peeper, white onion and mushroom
Black bean with protein
Black bean sauce, have white onions , mushrooms and red bell pepper
Lunch Entrees
curry chichen
E12 black bean with chichen
Chuan's Tasty.
H2. pepper fish fillet
H3. Salted duckling smoked with lauraceous tea
H4. whole fish with sweet and sour sauce
H5.Grilled whole fish
H6.Fried whole fish dressed with spicy bean sauce
H7. Stir fried chinese bacon with garlic sprout
H8. Prawns with salt egg yolk
H9. Sauteed pork tripe
H10. Chuan's cumin lamb chops
H11. Hot and numbing tofu fish stone pot
H12. Deep fried fish filled with typoon shelter style
H13. Braised pork knuckle
H14. Green pepper sliced fish
H16. Dried bamboo w. preserved pork
H17. Braised Lamb bone
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Recent Reviews
I visited for lunch Oct 2024. Can candidly say Kung Pao (with peanuts) is the best I have had in years around this area. Very good. Highly recommend. Added order of Spring Rolls, they were below average and small, don’t recommend. Like most restaurants of this type you’re not going for or expect amazing service. Just get the food to me in a reasonable amount of time and hot, I am happy. They did that it was fine. Very simple decor, tables chairs, appeared very clean. Great...
October 2024
The food is incredible! Very fresh, and not greasy like a lot of other Chinese food locations. Their food is made to serve and you don’t feel greasy after eating. It’s also a nice place to go if you want to dine in, my only complaint is it was a little warm while I was there. Otherwise it was great!
July 2024
Decent sichuan food. The portions are smaller than I expected but the quality is good. Their service is nice and friendly. The parking lot is little hard to get into from one side of the road though.
June 2024
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