Placed an order online. Money was taken out immediately from my account. Placed the order at 330pm. Due to be ready at 640pm. Husband goes to pick up the food and they "never saw our order". Told us to call door dash. Called and door dash put us on hold while she called the restaurant. She came back and said the restaurant sees the order now and do I still want it! By this time it was 720pm. Do I want my order? Hell no! That's almost an hour past when my kids were supposed to be eating! Magically see our order once we call door dash? Now it's gonna take 3+ days for the money to go back on our card! This is ridiculous especially since we were given an attitude by the lady at the window about whether or not we actually placed an order. I sent my husband a screenshot to prove it and then she called her manager over. So unprofessional! Will never give this restaurant our money!
Service: 1
Recommended dishes: Wings - Traditional or Boneless Party Order - 40 Pieces
spires244
I can't say anything negative about this place everything was totally awesome and too perfection, I could not have asked for better service from the new guy named Chandler, he plays baseball for Bruton Parker college, and when I say he was on top of his game he's was on his game but from the fruit tree to the appetizers to the mixed drinks to the steak could not have asked for anything to be any better do not go through Lions Georgia and do not stop in this place you will regret it..
Shiela Atkins
I had the 2 pc for $7. Good price and good food. The chicken and logs were so delicious but the biscuit was one of the best I’ve had. They were friendly, courteous and professional.
Doug Manske
I was never there or ordered from this business!!!!
Dana Roman
I love these people!! They are always friendly, genuine and helpful.
Douglas Manske
I was never there or ordered from this business!!!!
Orlando Molina
Good Food. Excellent Service!
LynnDoss
Excellent- both food and atmosphere! There was a wait. We didn’t make a reservation—which was our mistake. excellent place to wait. Host kept us updated and apologized that the kitchen was backed up — lack of staff is the norm now— Our server was cheerful and attentive. First time having a culotte steak. it was excellent. Maryland crab cakes were delicious. if you like Brussel sprouts - yum. decor was fresh and elegant but not pretentious.
LINDAJOHN1957
I have dined in many steakhouses across the world. I have never had a steak that tasted like a pound of salt as served at this restaurant. Obvious other reviews that give this restaurant a 5 star love food with allot of salt. Even the mashed potatoes were full of salt. Worst steak ever in my book. Never will return.
hermeschick
We've eaten at some of the best steakhouses in the US and Europe...the steaks here ranks right up there alongside them. Full of flavor, cooked to perfection, juicy and tender highest quality cuts. The sides are seasonally fresh and wonderful. There is a solid drink selection and the menu is diverse. Service is friendly and efficient. Note i am basing this review on several trips, not just a single experience, which lends to the consistency in excellence found here. This restaurant is a gold mine!
Wow! This is the nicest restaurant in Toombs County, hands down! The food is to die for. For your appetizer, go with the truffle fries, tuna sashimi, or pork belly (these are my faves, but the others are excellent too). For your entree, the elk is so flavorful, the pork kabobs are amazing, and the coulotte is a great choice if you want a steak. If you like crab cake, definitely get one here--it is more crab and less cake! There's even a surf and turf option with a crab cake and a small steak. As far as dessert goes, they always have creme brûlée and Black Forest cake, and they also have a rotating menu of seasonal cakes. They even have a very affordable and tasty kids menu. If you like wine, they have an excellent wine list. The service is top notch--if you hang around until things slow down a bit, you may get a tour from the restaurant owner, Tony, or his wife, Connie. The restaurant is located in what used to be a bank, so the tour is pretty fascinating (the historic vault is now a wine vault!). The bar tenders, Dave and Haley, and servers (Amanda and Hunter are awesome!) make you feel like you're at home. I just can't say enough about this place--definitely go and check it out for yourself!
Placed an order online. Money was taken out immediately from my account. Placed the order at 330pm. Due to be ready at 640pm. Husband goes to pick up the food and they "never saw our order". Told us to call door dash. Called and door dash put us on hold while she called the restaurant. She came back and said the restaurant sees the order now and do I still want it! By this time it was 720pm. Do I want my order? Hell no! That's almost an hour past when my kids were supposed to be eating! Magically see our order once we call door dash? Now it's gonna take 3+ days for the money to go back on our card! This is ridiculous especially since we were given an attitude by the lady at the window about whether or not we actually placed an order. I sent my husband a screenshot to prove it and then she called her manager over. So unprofessional! Will never give this restaurant our money!
Service: 1
Recommended dishes: Wings - Traditional or Boneless Party Order - 40 Pieces
I can't say anything negative about this place everything was totally awesome and too perfection, I could not have asked for better service from the new guy named Chandler, he plays baseball for Bruton Parker college, and when I say he was on top of his game he's was on his game but from the fruit tree to the appetizers to the mixed drinks to the steak could not have asked for anything to be any better do not go through Lions Georgia and do not stop in this place you will regret it..
I had the 2 pc for $7. Good price and good food. The chicken and logs were so delicious but the biscuit was one of the best I’ve had. They were friendly, courteous and professional.
I was never there or ordered from this business!!!!
I love these people!! They are always friendly, genuine and helpful.
I was never there or ordered from this business!!!!
Good Food. Excellent Service!
Excellent- both food and atmosphere! There was a wait. We didn’t make a reservation—which was our mistake. excellent place to wait. Host kept us updated and apologized that the kitchen was backed up — lack of staff is the norm now— Our server was cheerful and attentive. First time having a culotte steak. it was excellent. Maryland crab cakes were delicious. if you like Brussel sprouts - yum. decor was fresh and elegant but not pretentious.
I have dined in many steakhouses across the world. I have never had a steak that tasted like a pound of salt as served at this restaurant. Obvious other reviews that give this restaurant a 5 star love food with allot of salt. Even the mashed potatoes were full of salt. Worst steak ever in my book. Never will return.
We've eaten at some of the best steakhouses in the US and Europe...the steaks here ranks right up there alongside them. Full of flavor, cooked to perfection, juicy and tender highest quality cuts. The sides are seasonally fresh and wonderful. There is a solid drink selection and the menu is diverse. Service is friendly and efficient. Note i am basing this review on several trips, not just a single experience, which lends to the consistency in excellence found here. This restaurant is a gold mine!
Restaurantji Recommends
Wow! This is the nicest restaurant in Toombs County, hands down! The food is to die for. For your appetizer, go with the truffle fries, tuna sashimi, or pork belly (these are my faves, but the others are excellent too). For your entree, the elk is so flavorful, the pork kabobs are amazing, and the coulotte is a great choice if you want a steak. If you like crab cake, definitely get one here--it is more crab and less cake! There's even a surf and turf option with a crab cake and a small steak. As far as dessert goes, they always have creme brûlée and Black Forest cake, and they also have a rotating menu of seasonal cakes. They even have a very affordable and tasty kids menu. If you like wine, they have an excellent wine list. The service is top notch--if you hang around until things slow down a bit, you may get a tour from the restaurant owner, Tony, or his wife, Connie. The restaurant is located in what used to be a bank, so the tour is pretty fascinating (the historic vault is now a wine vault!). The bar tenders, Dave and Haley, and servers (Amanda and Hunter are awesome!) make you feel like you're at home. I just can't say enough about this place--definitely go and check it out for yourself!
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