Kenny's Pizza & Subs

64 Toccoa Ave, McCaysville
(706) 964-1040

Recent Reviews

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brandon gibson

The Philly cheese bomb and chicken parm sandwich are phenomenal

Stephanie Joyce

This place is right across from the tourist train stop in Mccaysville, GA. We spent about $53 for two of us for lunch, and for that, I really expect more than just edible. The employees were nice enough, but that didn't make it worth a return trip.

Atmosphere: 2

Food: 2

Service: 2

Joanne Hallman

Great staff and owners!

Atmosphere: 5

Food: 5

Service: 5

Laurie Brannen

4 of us were on the blue ridge train. We got into town about 11am. We walked around a bit and went to one restaurant on the Toccoa River. We chose to dine outside, once seated, we all were shocked by the prices...$19 for a cheeseburger and it just went up $$ from there!
So...we googled other places and made the short walk to Kenny's pizza and subs.
Now, when we got there at about 11:55am, there was only 1 customer, sitting at the only booth. Very small, minimal seating. There was a pavillion across the street and we decided to stay put and order. The booth opened up and we sat down. Mind you...only 1 person working, 2 others called out. The young man working was the new owner.
We ordered 4 meals. 1 sausage and pepper stromboli, 1 chicken parmigiana sub, 1 Turkey sub, a modified philly sub and garlic knots. They all came with home cut french fries. We All had our meals by 12:15!! And it was delicious! Homemade marinara with the knots and stromboli was authentic and fantastic! My chicken parmigiana was cooked with fresh, thick chicken tenders fried to perfection on a super soft sub roll with marinara and mozzarella cheese, it was huge, everything was! The stromboli was full of sausage, peppers and onions with plenty of mozzarella cheese. Our friends had the modified philly, and turkey cheese sub. Everything was fresh, huge and in soft sub rolls. We were All very pleased and each one of us came back with a half a sub and stromboli for dinner tonight! The fries were hot and good! They are cooked dark but definitely not burnt. I struck up a conversation with the new owner and praised him on a Very Clean kitchen area, his great cooking ability and being able to put out hot, fresh food at noon by himself! I then asked his age. He is only 36! He just bought the place a month ago.
He has so much talent and seems to want to do alot cosmetically and I told him that will come with time. It is a small space but so close to the train depot that he should have great success there! He definitely needs a bigger sign and maybe someone to pass out flyers, also advertise! This little place was local, which we like anyway, and a real gem!
I only wish I would have asked his name. I wish you much luck and success with your restaurant, Sir.

Atmosphere: 5

Food: 5

Service: 5

Mark Purcell Jr.

Picked up a mushroom topped pizza yesterday. It was excellent!

Atmosphere: 5

Food: 5

Service: 5

Mike Whitman

Pizza was good....but i purchased some pulled pork across the street, tossed it on the pizza and that made it delicious

Atmosphere: 5

Food: 4

Service: 5

Infra Luna

Ordered takeout, opened everything up when it got home and one order ended up being wrong, causing our total to be higher than what it would have been. Ordered a side of fries and they looked burnt - very dark in color - but were not crispy and didn't have a very good taste. Wings were decent in taste but very greasy. Paid for extra sauces and was missing one. Called back and wasn't offered any solutions for the wrong item. I don't think I'll eat here again.

Food: 2

Service: 2

Shawn Gill

Best pizza in the area hands down. New ownership. Seems be doing an awesome job

Atmosphere: 5

Food: 5

Service: 5

Timothy trains

While the interior may be small (only 11 seats) the food is excellent

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pizza, Pepperoni Pizza

Jaime Jimenez

My favorite once a month cheat. They are not cheap but you definitely get what you pay for. Haven’t had a bad pick yet.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Wings, Garlic Knots, Philly Cheese Steak, Chicken Parmesan, Pizza, Greek Salad, Cannoli, Lasagna

Alan Cook

We stopped by after rafting on the Ocoee. The calzone was good and quick. The pizza looks awesome and fresh and somebody sitting next to us had a chicken Parmesan. It looked delicious.

Atmosphere: 5

Food: 5

Service: 5

Jeremy Keith

Food is always good service is good

Atmosphere: 5

Food: 5

Service: 5

Paul McCoy

Small place, great food

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Pizza, Pepperoni Pizza, Slice of Pizza

Bobby Kelley Jr

If you need a to get a quick bite, go here. They have a pretty good New York style chesse pizza.

Atmosphere: 5

Food: 4

Service: 5

Paul Rogers

Always great

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