So I have eaten at this place several years ago but it was under a different name and the service was so bad I never went back. I am not sure if this is under the same ownership but it was not any better now that it is called Campania. First off this is not a complaint about our server, she was great. My complaint is about a restaurant in today’s world of customer service that this place falls well short. To start with my wife ordered a cup of coffee and wanted Sweet-n-low. The server said they no longer have any kind of artificial sweetener. Ok, I can live with that. Then I ordered a panini sandwich and wanted to substitute a cup of soup a my side. Nope can’t do that. I ordered the soup anyway. I got wedding soup. I asked for crackers. Nope don’t have those. Started wondering how they can call this an Italian restaurant. By the way the soup was terrible; nothing more than chicken broth with a few tiny meatballs. Maybe I should share with them a recipe for real Italian wedding soup. Then to top it all off the bill came and they charge a premium for using a card vs. cash. I took that charge out of the tip by the way. Sorry to the server but I’m not paying for the cost of doing business. All I can say is Nope, I won’t be going back there again. There are too many restaurants in this town that know how to service their customers for me to oblige this place again. Sorry,
Atmosphere: 3
Food: 3
Service: 5
Adam C
We come to Campagnia every Thursday and sit at the bar. The food is always great and the service is even better. Go see the bartender John with the San Diego hat. He’s attentive, friendly and knowledgeable.
Dietary restrictions: Gluten Free
Atmosphere: 5
Food: 5
Service: 5
Steve Remer
Great Place. I know all the staff on a first name basis that’s 3/4 of the reason I go there the food is excellent as well I always dine in.
Atmosphere: 5
Food: 5
Service: 5
Michael Gray
Amazing food in a relaxed, yet still upscale environment that even caters to kids. Been twice and will definitely return.
Atmosphere: 5
Food: 5
Service: 5
Blazingbirdy
First time having calamari and this was absolutely delicious! Atmosphere was very warm and welcoming. Wine selection was very good as well. Our server Lexie was awesome as well, very knowledgeable of the menu and totally willing to ask questions to the kitchen for my food allergies. In conclusion I will definitely be making a return trip!
Dietary restrictions: Their pizza dough does not contain eggs! It’s very delicious!
Atmosphere: 5
Food: 5
Service: 5
Alexis Assink
One of my favorite restaurants. Sabrina was our waitress most recently. She was fabulous. We don’t often have someone confirm each persons order and she did every time. Great food, great drinks, and great service. Best way to celebrate my birthday this week. Thank you
Mona Huffman
Mediterranean salad- lettuce wet/ not fresh. Bland chicken breast fried in olive oil.
Pizza ok …have tasted better
Atmosphere: 3
Food: 2
Service: 2
Allison Eatz
Great service and food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boscaiola
Adam McKenzie
Whether you’re coming from Chattanooga or downtown Atlanta, the food is amazing. I’ve tried both the pizza and pasta on multiple visits and everything is fantastic.
Incredibly delicious pizza, fantastic service, and great wine. Will absolutely be back and have already recommended it to all of my friends and coworkers.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cannoli, Caprese Salad
Heather Nolley
Sadly we weren’t able to eat tonight as after 10 minutes we still weren’t greeted by our server after we were sat, so we left. It was moderately busy but not to the point we shouldn’t have been brought water or drinks. In combination with how unordianarily loud the restaurant is and the fact that the food quality seems to continues to slide downhill now that the service is gone we will drive to Antico or Varasanos or the other Camps.
Atmosphere: 1
Food: 3
Service: 2
Daphne Ignatius
I've eaten at Campania a few times over the years as they are close to home and have a nice patio. The problem is that their food keeps going downhill while the prices climb. Yesterday, I ordered the Boscaiola which came out in a milk soup (too watery to be called cream sauce), with zero truffle flavor and barely any parmesan. If you're going to charge $20 for a pasta dish, you better deliver something outstanding. This was school cafeteria grade.
Very rich food
Atmosphere: 4
Food: 5
Service: 5
So I have eaten at this place several years ago but it was under a different name and the service was so bad I never went back. I am not sure if this is under the same ownership but it was not any better now that it is called Campania. First off this is not a complaint about our server, she was great. My complaint is about a restaurant in today’s world of customer service that this place falls well short. To start with my wife ordered a cup of coffee and wanted Sweet-n-low. The server said they no longer have any kind of artificial sweetener. Ok, I can live with that. Then I ordered a panini sandwich and wanted to substitute a cup of soup a my side. Nope can’t do that. I ordered the soup anyway. I got wedding soup. I asked for crackers. Nope don’t have those. Started wondering how they can call this an Italian restaurant. By the way the soup was terrible; nothing more than chicken broth with a few tiny meatballs. Maybe I should share with them a recipe for real Italian wedding soup. Then to top it all off the bill came and they charge a premium for using a card vs. cash. I took that charge out of the tip by the way. Sorry to the server but I’m not paying for the cost of doing business. All I can say is Nope, I won’t be going back there again. There are too many restaurants in this town that know how to service their customers for me to oblige this place again. Sorry,
Atmosphere: 3
Food: 3
Service: 5
We come to Campagnia every Thursday and sit at the bar. The food is always great and the service is even better. Go see the bartender John with the San Diego hat. He’s attentive, friendly and knowledgeable.
Dietary restrictions: Gluten Free
Atmosphere: 5
Food: 5
Service: 5
Great Place. I know all the staff on a first name basis that’s 3/4 of the reason I go there the food is excellent as well I always dine in.
Atmosphere: 5
Food: 5
Service: 5
Amazing food in a relaxed, yet still upscale environment that even caters to kids. Been twice and will definitely return.
Atmosphere: 5
Food: 5
Service: 5
First time having calamari and this was absolutely delicious! Atmosphere was very warm and welcoming. Wine selection was very good as well. Our server Lexie was awesome as well, very knowledgeable of the menu and totally willing to ask questions to the kitchen for my food allergies. In conclusion I will definitely be making a return trip!
Dietary restrictions: Their pizza dough does not contain eggs! It’s very delicious!
Atmosphere: 5
Food: 5
Service: 5
One of my favorite restaurants. Sabrina was our waitress most recently. She was fabulous. We don’t often have someone confirm each persons order and she did every time. Great food, great drinks, and great service. Best way to celebrate my birthday this week. Thank you
Mediterranean salad- lettuce wet/ not fresh. Bland chicken breast fried in olive oil.
Pizza ok …have tasted better
Atmosphere: 3
Food: 2
Service: 2
Great service and food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boscaiola
Whether you’re coming from Chattanooga or downtown Atlanta, the food is amazing. I’ve tried both the pizza and pasta on multiple visits and everything is fantastic.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tortellini Alfredo
Restaurantji Recommends
very expensive
Atmosphere: 4
Food: 5
Service: 4
Incredibly delicious pizza, fantastic service, and great wine. Will absolutely be back and have already recommended it to all of my friends and coworkers.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cannoli, Caprese Salad
Sadly we weren’t able to eat tonight as after 10 minutes we still weren’t greeted by our server after we were sat, so we left. It was moderately busy but not to the point we shouldn’t have been brought water or drinks. In combination with how unordianarily loud the restaurant is and the fact that the food quality seems to continues to slide downhill now that the service is gone we will drive to Antico or Varasanos or the other Camps.
Atmosphere: 1
Food: 3
Service: 2
I've eaten at Campania a few times over the years as they are close to home and have a nice patio. The problem is that their food keeps going downhill while the prices climb. Yesterday, I ordered the Boscaiola which came out in a milk soup (too watery to be called cream sauce), with zero truffle flavor and barely any parmesan. If you're going to charge $20 for a pasta dish, you better deliver something outstanding. This was school cafeteria grade.
Atmosphere: 4
Food: 2
Service: 5
It was really delicious.
Atmosphere: 5
Food: 5
Service: 5
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