Chennai Cafe @ Global Mall
5675 Jimmy Carter Blvd #765, Norcross
(678) 336-9670
Customers' Favorites
Idly Dosa Vada Combo
Paneer Bhurji Dosa
Coconut Chutney
Idly Vada Combo
Onion Pakoda
Samosa Chat
Cheese Dosa
Masala Dosa
Paneer Dosa
Rava Dosa
Featured items
Vegetarian Thali
Vegetarian Thali Served with
Chapathi
Kurma
Rice
Sambar
Vegetable Kootu
Vegetable Poriyal
Papad
Coconut Pickle
Raita
Sweet
Onion Rava Masala Dosa
It is made of sooji, rice flour, and water or buttermilk. The batter is spiced with onions. Stuffed with mashed potato masala. Served with Sambar & Chutney
Pongal Vada Combo
Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal ( lentil) , ghee, cumin, ginger, pepper and curry leaves.
This Combo served with Ven Pongal, 1 Medhu vada, Sambar And chutney.
Idly Vada Combo
It Comes with 2 Idlies, 1 Vada with Sambar & Chutney.
Chettinad Veg Briyani
Special rice with mixed vegetables and spices cooked in Chettinad ( South Indian) style
Onion Chilly Uthappam
Rice and white lentil flour pancake topped with sliced red onion and hot green chilis, served with sambar and chutneys.
Idly Dosa Vada Combo
It Comes with 1 Idly, 1 mini Dosa, 1 Vada with Sambar & Chutney.
Pongal
Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal ( lentil), ghee, cumin, ginger, pepper, and curry leaves. Served with Sambar and Chutney
Andhra Kara Masala Dosa
A thin golden crispy rice and lentil flour crepe layered with special Andhra spicy chutney, stuffed with spiced potatoes masala served with sambar and chutney.
Paneer Burji Dosa
A thin golden crispy rice and lentil flour crepe layered with Paneer and stuffed with potato masala served with sambar and chutney.
Paper Masala Dosa
Big size thin golden crispy rice and lentil flour crepe stuffed with spiced potatoes masala served with sambar and chutney.
Grill Thali 1
It Comes with 1 Idly, 1 Vada , 1 Mini masala Dosa, 1 Desert with Sambar & Chutney.
Grill Thali 2
It Comes with 1 Idly, 1 Vada , 1 Mini Uthappam, 1 Desert with Sambar & Chutney.
Appetizers
Onion Pakoda
Onion Pakoda is onion fritters made with thinly sliced onions, gram flour or besan batter, and some spices
Medhu Vada (2 pcs)
Medu vada are traditional South Indian fritters made with urad dal (black lentils), spices, and curry leaves.
Samosa
Its made up of Maida flour, vegetable oil or butter, salt and water
Sambar Vada (2 pcs)
Hot Beverages
Filter Coffee
Filter coffee is a coffee drink made by mixing frothed and boiled milk with the infusion obtained by percolation boiling of finely ground coffee powder in a traditional Indian filter.
Immunity Masala Chai
It's an Immune Booster Masala Chai.
Made with Milk, Black Tea, Ginger, Black Pepper, Cinnamon, Green Cardamon, Nutmeg, Black Cardamom, Ashwagandha Powder, Licorice Powder, and Dry Ginger
Cold Beverages
Water
Mango Lassi
Frooti
Thumps Up
Limca
Combos
Pongal Vada Combo
Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal ( lentil) , ghee, cumin, ginger, pepper and curry leaves.
This Combo served with Ven Pongal, 1 Medhu vada, Sambar And chutney.
Grill Thali 1
It Comes with 1 Idly, 1 Vada , 1 Mini masala Dosa, 1 Desert with Sambar & Chutney.
Idly Vada Combo
It Comes with 2 Idlies, 1 Vada with Sambar & Chutney.
Grill Thali 2
It Comes with 1 Idly, 1 Vada , 1 Mini Uthappam, 1 Desert with Sambar & Chutney.
Idly Dosa Vada Combo
It Comes with 1 Idly, 1 mini Dosa, 1 Vada with Sambar & Chutney.
Dosas
Paper Masala Dosa
Big size thin golden crispy rice and lentil flour crepe stuffed with spiced potatoes masala served with sambar and chutney.
Andhra Kara Masala Dosa
A thin golden crispy rice and lentil flour crepe layered with special Andhra spicy chutney, stuffed with spiced potatoes masala served with sambar and chutney.
Paneer Burji Dosa
A thin golden crispy rice and lentil flour crepe layered with Paneer and stuffed with potato masala served with sambar and chutney.
Masala Dosa
A thin golden crispy rice and lentil flour crepe, cooked with oil, stuffed with spiced potatoes masala served with sambar and chutney.
Mysore Masala Dosa
A thin golden crispy rice and lentil flour crepe layered with mildly spicy red chutney and stuffed with potato masala served with sambar and chutney.
Plain Dosa
A thin golden crispy rice and lentil flour crepe, cooked with oil, served with sambar and chutney.
Ghee Masala Dosa
A thin golden crispy rice and lentil flour crepe, cooked with ghee, stuffed with spiced potatoes masala served with sambar and chutney.
Cheese Masala Dosa
A thin golden crispy rice and lentil flour crepe layered with cheese and stuffed with potato masala served with sambar and chutney.
Onion Masala Dosa
A thin golden crispy rice and lentil flour crepe layered with chopped onion and stuffed with potato masala served with sambar and chutney.
Mini Dosa
Small size thin golden crispy rice and lentil flour crepe served with sambar and chutney.
Set Dosa
Two golden Soft rice and lentil flour crepe, served with sambar and chutney.
Rava Dosas
Onion Rava Masala Dosa
It is made of sooji, rice flour, and water or buttermilk. The batter is spiced with onions. Stuffed with mashed potato masala. Served with Sambar & Chutney
Onion Chilly Rava Masala Dosa
It is made of sooji, rice flour, and water or buttermilk. The batter is spiced with onions and green chilies. Stuffed with mashed potato masala. Served with Sambar & Chutney
Rava Masala Dosa
It is made of sooji, rice flour, and water or buttermilk. The batter is spiced with onions, green chilies, and some more herbs & spices.
Uthappams
Onion Chilly Uthappam
Rice and white lentil flour pancake topped with sliced red onion and hot green chilis, served with sambar and chutneys.
Cheese Uthappam
Rice and white lentil flour pancake topped with Cheese served with sambar and chutneys.
Onion Uthappam
Rice and white lentil flour pancake topped with sliced red onion, served with sambar and chutneys.
Masala Uthappam
Rice and white lentil flour pancake topped with spiced potato masala served with sambar and chutneys.
Vegetable Uthappam
Rice and white lentil flour pancake topped with mixed vegetables, served with sambar and chutneys.
Plain Uthappam
Rice and white lentil flour pancake served with sambar and chutneys.
Onion Chilly Tomato
Rice and white lentil flour pancake topped with Onion , Chilly and Tomato ,served with sambar and chutneys.
Idlys
Idly (2 pcs)
Steamed rice and lentil cakes, served with sambar and chutney.
Special Tiffins
Chettinad Veg Briyani
Special rice with mixed vegetables and spices cooked in Chettinad ( South Indian) style
Pongal
Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal ( lentil), ghee, cumin, ginger, pepper, and curry leaves. Served with Sambar and Chutney
Rava Upma
Made with semolina, nuts, spices, and curry leaves
Parotta Kurma
Layered style of flatbreads that are made with whole wheat (or atta) flour and just a few other simple ingredients served with vegetable kurma.
Chapathi Kurma
Flatbreads that are made with whole wheat (or atta) flour and just a few other simple ingredients served with vegetable kurma.
Lunch Menu
Vegetarian Thali
Vegetarian Thali Served with
Chapathi
Kurma
Rice
Sambar
Vegetable Kootu
Vegetable Poriyal
Papad
Coconut Pickle
Raita
Sweet
Recent Reviews
My dinner was fantastic! The dosa was super hot/crispy with potato masala, and as a combo quite a bargain. (sambar with idli, vada and coconut chutney) The pistachio falooda was insanely delicious 😋
June 2025
The Andhra Kara Masala Dosa needs to be made less spicy. There are so many different varieties of Podi for Dosa in Andhra Pradesh and Nalla Karam is my favorite, and it is not that spicy at all.
However what they give here for Andhra Kara Masala Dosa tastes like straight up Chili powder - this was too spicy and will not be tolerated by most customers. There are so many more tasty Andhra Podis that can be used for Dosa, that are also less spicy and thus enjoyable...
However what they give here for Andhra Kara Masala Dosa tastes like straight up Chili powder - this was too spicy and will not be tolerated by most customers. There are so many more tasty Andhra Podis that can be used for Dosa, that are also less spicy and thus enjoyable...
February 2025
I tried this place on last Sunday, this place had some great food. It was very filling and I shared it with my boyfriend. The owner gave me a wonderful recommendation to try out. The Paneer Bhurji Dosa was spicy with a lot of flavor. Trying the Falooda was so good, I had to buy my boyfriend his own. I’ll definitely come back for something new to try.
February 2025
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