Customers` Favorites
“We stopped in on a whim. Never had Nigerian food. Didn't get a heavy meal, but the chicken skewers, plantains and soup were delicious. The Decor is beautiful and Chef Greg was so gracious.“
Customers` Favorites
“Only eaten here once It was outstanding the food was Great and the Service was Great Will be back❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️“
Customers` Favorites
“They need to ask their customers to park like sane humans.“
Customers` Favorites
“I have ordered several meals from Ol' Skool Flava and have not been disappointed. Tee and Enrique are always pleasant and inviting. Try them out if you haven't, you'll come back for more.“
Customers` Favorites
“The food and service was amazing, more food for a reasonable price. I love the family atmosphere. The waitress are excellent your food is freshly prepared. You get more bang for your buck.“
Customers` Favorites
“Great food excellent service 😁“
Customers` Favorites
“The food was excellent! I had 10 piece bbq lemon pepper wings with yellow rice and salad. My hubs got the tripleta sandwich and he loved it as well. The guy did his thing on seasoning. I usually drink while I eat but I couldn’t put my wings down lol. Definitely good to come back for sure. And bring someone who speak Spanish my Hubbs did so I was saved by the bell ??“
Customers` Favorites
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“I love pupusas, it's a saying, we are customers all weekend, Saturdays and Sundays, sometimes we buy up to 2 times a day, but we have already noticed that the ones that are making them in the morning do them well. They are big, delicious, well cooked and They make the preparation for all the pupusa and those that prepare it in the evening are smaller, less preparation, they only make it in the center and the edges have no preparation and are raw,,, it is a small recommendation so that you can improve that point May all cooks make the same measurements and the same cooking ??“