LongHorn Steakhouse

2633 Floy Farr Pkwy, Peachtree City
(770) 486-8791

Recent Reviews

Arleen Nicholas

The salmon was delicious

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Longhorn Caesar Salad, Parmesan Crusted Chicken

Annie Young

Waitress was awesome and attentive to our needs. Food was excellent.Parking: Plenty of parking. But, need to bring handicapped spaces closer to front door entry way.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Soup

Charlene Hicks

We ordered the nine piece chicken tenders dinner with tossed salad and baked loaded potato with a coke and iced tea. Our server was Brandon he was great got us everything we needed. Food is consistently great at every Longhorn I have ever been to for more than twenty plus years. Enough food to take half of it home. Excellent the next day. The restaurant however was really cold we had to move away from the vents. Then we still had to ask them to adjust the temperature. They did and they made us happy.Parking: Plenty of parking we arrived at 5pm

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Longhorn Caesar Salad, Cheeseburger, Chop Steak, Mashed Potatoes, Salad

Teresa Payne

As of late, Long Horns has redeemed itself. There for awhile it was terrible food and service. There is new staff, and I have been 4 times in the past month and it has been great everytime. You've won me back!

Atmosphere: 5

Food: 5

Service: 5

PJ

Longhorns in PTC. Stefanie N. did a great job! She was very friendly and extremely helpful. The food was delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Parmesan Crusted Chicken, Salad

Spotといっしょ

A steak specialty store.The restaurant recommends the fillet, and it's certainly delicious.You can easily insert a knife into it and get a crispy bite. It's good that even though it's light and low in fat, you can bite into it so well.The taste of the meat is also American! That's fine. In Japan, you can eat Wagyu beef steak in this price range, but it's not the kind of tender meat with that kind of marbling, it's more meaty. The taste of the fat is not as rich as that of Japanese beef, but rather light.However, the taste of the garnish was not good. The asparagus was hard and the fried onions were sticky.The inside of the store also has an American look.The customer service from the store staff is also great.

Atmosphere: 4

Food: 4

Service: 3

Victoria Barnes

My family attended a birthday gathering with friends. We had reservations so we had no wait. Our server name was Heather B. she handled our large part pretty well. I had the brussel sprouts ( they are sooo good) with baked potato and salad. I usually get the steak which is always delish’, i will definitely choose it next time . My husband had the Parmesan Crusted chicken which he love.Vegetarian options: They serve a variety of vegetarian itemsParking: There is plenty space for parkingKid-friendliness: They have the kids menu availableWheelchair accessibility: The doors seem accessible for wheelchairs

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Parmesan Crusted Chicken, Salad, Idaho R Baked Potato

Kristina Walker

Our server was pretty slow, and it was not even busy.

Atmosphere: 2

Food: 4

Service: 1

Karmah Cody

Great service and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Parmesan Crusted Spinach Dip, Spicy Chicken Bites

Howard Gault

A great meal enjoyed by the whole family!!

Atmosphere: 5

Food: 5

Service: 5

Karen Harmsen

Food was cooked perfectly and service was

Atmosphere: 5

Food: 5

Service: 5

Ryan Silverman

Bartender is the

Atmosphere: 4

Food: 5

Service: 5

Kell Taylor

Always a pleasant place to dine, great servers and management actually stopped my table and checked on our

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wild West Shrimp R, Filet Mignon and Shrimp Skewers, Ribeye and Rice Pilaf

Jennifer Robinson

I took my daughter for lunch here to celebrate her birthday. We arrived right after 11, when they opened for the day. We were sat quickly. We noticed immediately that our table, and all the tables surrounding us, were dirty (see attached picture). My only assumption is that the closing crew the night before did nothing to clean up after themselves or their customers. I did see the hostess attempting to wipe down other tables in between helping guests as they arrived. I got an extra napkin to wipe down our table. Our server, Ryan, was friendly and took our order pretty quickly. We both just ordered the fire cracker chicken wraps as our main meal (without the salsa). He brought out the bread and there was no knife with it. I asked him if there were any butter knives to butter the bread with since all we had were steak knives in our napkins and he told me they “threw all those out.” Buttering the bread with a giant steak knife was not only ridiculous, but pretty impossible, and my daughter and I gave up after two slices. Our fire cracker chicken wraps were good, but my daughter ran out of her drink less than halfway through hers and had to stop eating until I could catch the attention of our server and ask for a refill. He was thoughtful and brought it in a to-go cup (we joked that he was ready to get rid of us). All of the dirty dishes (even the ones we pushed to the outer edge) sat on the table until we left. The service could have been better, especially considering there was only one other group (of 3) sat in our server’s section while we were there, but the fire cracker wraps were good and that was our whole purpose of coming.

Chelsey Deaton

Girl came out to hand us our order saying they did it wrong so she has to fix it so we got home (2 minutes away)with cold food, extra salty baked potato, asked for no sour cream but we got it with maybe four tiny pieces of shredded cheese for the potato, asparagus wasn’t cooked all the way, didn’t even get the salad we paid for.

Atmosphere: 2

Food: 2

Service: 2

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