Pascal's Bistro

I cannot wait to go back to Atlanta. I live in New Jersey and I wish the owner would open up this restaurant in Bergen County. The food was beyond good!!!

Atmosphere: 4

Food: 5

Service: 5

Went here with a work conference. Wonderful, attentive service! Great steak

Atmosphere: 5

Food: 5

Service: 5

Excellent experience! We recently learned of this hidden gem in PTC and excited to try French-inspired food. The Escargot with sautéed Mushrooms were on-point! The Mrs enjoyed a very smooth Lavender Martini, followed by very generously portioned Entrées, and an AMAZING Key Lime pie. Wonderful atmosphere and very attentive Wait staff... this Anniversary date night went flawlessly and we look forward to returning with friends & family.

Atmosphere: 5

Food: 5

Service: 5

Lovely dinner last night.Tues night was $6 Martini night and all three of us enjoyed our drinks and food. Our waitress was very friendly and attentive. There is a small bar for solos but tables in main dining room are large enough for large parties. Some nights have live music. Large portions. I had the blackened tuna (excellent) and others had the shrimp/scallops. We will come back.

Atmosphere: 5

Food: 5

Service: 5

Just dine as if we were at

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Maine Mussels

We came here for our anniversary dinner....if our marriage depended on this experience then we would be headed for a divorce. We had reservations and were promptly seated. After an hour our appetizer finally arrived. After another 45 minutes our entree's finally made it to the table. My husband's steak was somehow burnt and undercook, topped with a rancid sauce. His spinach side was decent. My pork chop was so dry, I spit it out due to fear of choking to death. The manager Kim haphazardly apologized and said they had a new cook and the waitress Jessica tried her best. They did comp our meal, but the experience was so terrible we would never try this place again.

Atmosphere: 3

Food: 1

Service: 2

This is one of the worst places I've ever ate. We had reservations at 6:00 and didn't get our entrees till 8:00. They were overcooked, burnt and unedible. Avoid this place at all cost!!!!!

Atmosphere: 2

Food: 1

Service: 3

Friendly, nice atmosphere, and delicious food. A great place to experience a blend of Southern with French cuisine. A nice restaurant for both visitors and locals alike. Plus, a handsome Chef :) -Love from San Diego

Parking: easy to park

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Blackened Shrimp and Grits, Fried Chicken Special

Fine dinning experience.

Atmosphere: 5

Food: 5

Service: 5

A mainstay of the PTC area. Though Pascal is mostly retired, his legacy lives on. Solid American cuisine with a French leaning... interesting weekly specials. And something for everyone... fish, vegetarian, poultry, meat... salads, I've been going for 30+ years

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Beef Bourguignon, Maine Mussels, Blackened Shrimp and Grits

I hadn't been here in a year or so, and we couldn't decide where to go, so we came here. I wasn't overly excited, the last two times we came here was good, but nothing to get too excited about.

All I can say is WOW! GREAT FOOD. Everything is elevated now, and I was very impressed with the quality of the food. I had the salmon dish and my wife had the Halibut. The Salmon was a huge win, and I would order it again in a heartbeat.

Fantastic meal, the restaurant is cleaner than its ever been, and its got a great menu.

P.S. I tried the pumpkin spice martini and, as a red blooded American man, am deeply ashamed to say I really liked it.

Atmosphere: 5

Food: 5

Service: 5

One of the best places to eat in PTC! Any D provided professional and friendly service. Be sure to try their fried calamari! (It's *lightly* battered with delicious tomatoes and other chopped vegetables on top!)

The outdoor seating was awesome, no pesky bugs at all! Order an Arnold Palmer and relax, Pascal will take care of you.

Thanks again Amy!

Atmosphere: 5

Food: 5

Service: 5

The Caesar dressing was mostly minced garlic, real bitter. The Buffalo chicken salad was not appetizing.

Atmosphere: 3

Food: 2

Service: 4

Great place. Been there many times. I fear they may be moving though. That entire complex was recent sold and word is the new owners are jacking the rents way up.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Bourguignon, Steak Au Poivre, Shrimp and Scallops Rockefeller, Tiramisu, Filet Mignon Special

Very good food. However one of my table mates had to ask a different server for his order (15+ minutes after the other two of us received our orders). Our server never came to check on us after the food arrived.

Atmosphere: 5

Food: 4

Service: 2