Chipotle Mexican Grill
$ • Mexican, Fast Food
Hours:
6 Mill Creek Cir, Pooler
(912) 330-0675
About Chipotle Mexican Grill
Customers' Favorites
Chipotle Mexican Grill Reviews
Omg what a dump! The grill looks disgusting and they had no forks and didn’t bother telling anybody. When I told the cashier they should be telling people that he followed me out to tell me not to have an attitude about the forks the manager should tell people not the staff. They were slow and it was dirty. Go to other one save your time
Omg what a dump! The grill looks disgusting and they had no forks and didn’t bother telling anybody. When I told the cashier they should be telling people that he followed me out to tell me not to have an attitude about the forks the manager should tell people not the staff. They were slow and it was dirty. Go to other one save your time
Every time I visit this location they are out of an ingredient(s). Ingredients that are vital to the Chipotle experience: guacamole, chips, pico, white rice etc. The bowl I was fixed was very light and lacking, and to accommodate for the missing ingredients they pack on ingredients that should not overtake the bowl. Once at the register I have asked repeatedly if a discount would be given for the lack of ingredients and very rudely the answer has been no! Even though the available...read full review
Ratings
Menu
Hours
| Monday | 10:45AM - 11PM |
| Tuesday | 10:45AM - 11PM |
| Wednesday | 10:45AM - 11PM |
| Thursday | 10:45AM - 11PM |
| Friday | 10:45AM - 11PM |
| Saturday | Closed |
| Sunday | 10:45AM - 11PM |
Chipotle Mexican Grill offers delicious food, with the staff striving to provide excellent service despite being overworked. The food is a highlight, with burritos and bowls satisfying customers. The management team, such as Krystal and Mauricio, ensures the restaurant runs smoothly on busy days. However, there have been instances of inconsistent service, with some staff members being more attentive and friendly than others. The food is generally well-prepared, with the carnitas not being too fatty and the barbacoa and vinaigrette being delicious. The kitchen staff, including the cook on the grill, have been praised for their performance. While the restaurant may sometimes lack certain menu items or have a messy environment, the overall dining experience is positive, with customers expressing a desire to return.