My first time here did not go well. However, my second visit exceeded expectations! I thoroughly enjoyed the Caesar salad and the bone in pork chop was cooked perfectly. The au gratin potatoes rivaled the best that I have had. Listening to Eduardo on piano with an after dinner drink topped off a relaxing and enjoyable restaurant experience. I will definitely be back again and very soon.
Meghan Sweet Taylor
This place is great for a nice dinner but not stuck-up. The food taste fresh and full of flavor. I love that they have parking which is hard to find Roswell. They also have a lovely bar and outdoor patio. I had the duck for dinner and the chocolate lava cake for desert. The duck was cooked perfectly, and I really appreciated the presentation on the plate. It’s hard to find healthy good tasting food that can accommodate all my friends preferences (such as gluten free and vegan) and still taste good. We will be back for sure.
Vivian Gamel
We held our rehearsal dinner at A-street in Roswell and everything was so amazing, from the service from the staff to the dishes served off of their menu for the dinner.Kevin (owner & chef) was communicative & easy to get in touch with if I had any questions or vice versa. We really went with A-street due to the unique atmosphere of the space and of course, the food was so amazing we were stoked to share it with our friends and family.We got married / held our rehearsal just down the street at Ivy Hall, so there was also the convenience of being able to just walk up the street for the dinner, but for guests that had difficulty walking, there was also a parking lot right behind the restaurant that was very easy to access.If you're looking for a memorable dining experience, I highly recommend A-Street. We'll definitely be back for future date nights!!
John Paul
Had wonderful evening dining at A-Street! I ate upstairs at the bar. I liked the decor and warm feel of the place. Definitely will come back for the piano player!Started with bacon wrapped chorizo stuffed dates. Loved the combination of salty-smokey sweetness and had all the right notes of flavor. Finished with the pork chop which was cooked to perfection and was tender as can be. Leaving room for dessert next time I go for sure. Service was friendly.I also had the pleasure of meeting Kelly one of the owners. Thank you for an enjoyable evening! Will visit the restaurant again next time I'm in the Atlanta area. A must try in Roswell, Georgia!
Fabiola Clermont
Great food, great drinks, and a great outdoor seating area. Our server Rebecca was wonderful and she recommended the goat cheese appetizer. It was amazing! They serve it with some fancy chips, cherry sauce and pistachios. I’ve m never had the pleasure of eating goat cheese that way before. We also had the crab cakes, trout, duck and salmon with some chocolate cake for dessert.
Jeff
This is a great small place with personal service, friendly people and great food. My son had the burger. My wife had the fillet and I had the duck. All were excellent. Had a bourbon glazed shrimp bacon appetizer that was very good. The pound cake dessert was excellent. Definitely worth giving a try.
Lauren Cunningham
We sat upstairs. The atmosphere was inviting. The staff was attentive, but not overbearing. The gentleman playing the piano is very talented. Everything we tasted was spectacular! Highly recommend the pork chop or the steak. Don't leave without getting the pound cake for dessert.
Amanda Hamilton
Went there to celebrate a friend’s birthday. They had one waitress for the whole restaurant. Cocktails took forever both rounds. The food took forever too. One girl was brought the entire wrong dish and one girl was missing the shrimp she ordered for her salad until we were halfway done with dinner. Brussels were great. Goat cheese was good but a VERY small portion. Entrees were not even mediocre. I had the crispy cannelloni. I only ate half the dish because while eating I had to spit a chicken bone out into the napkin and a huge piece of gristle. Prices are high while the quality of food and service is poor.
Quentin Guillory
This place is new and has the right idea but still has some growing to do. The service was amazing. We were seated and greeted immediately. Our server Amelia was phenomenal. Very sweet and attentive. The dates wrapped in bacon was the best. I never thought prunes would be the best dish I had at a restaurant. The Thai lettuce wrap was pretty good as well, at least it had flavor. However, EVERYTHING else had ABSOLUTELY NO FLAVOR.-The poke was EXTREMELY disappointing. Only the pickled onions had flavor.-The broccolini tasted like boiling water. No salt, no garlic, nothing.-The roasted chicken didn’t have a hint of seasoning.-The caldo Del Mar tasted like red water lol.Like NOTHING HAD ANY FLAVOR! I was very disappointed but I didn’t complain and just paid for everything.I would love to see this place improve their food and environment. There was no wall art. There is also a lot of brown dividers that seem to be hiding parts of the restaurant they may not be pleasant for customers to see. That was weird. The music was too low to even hear which made the place feel just as bland as the food lol. I hope I don’t sound negative because I’m not trying to. Like I said the service was excellent. All they need to do is add flavor to the food and make the environment more exciting. I hope to see it improve!
shawnm362
LOVE this place. So cozy and nice up stairs. Roast beef sandwich is perfect. The piano player is amazing on Friday and Saturday nights. Met the owner Kelly tonight and she is super sweet with the whole family working the place. Officially on our regular rotation.
Had a 7:45 reservation, waited 20 minutes and had to leave. Other couples that came after us with reservations were seated quickly. Asked the hostess multiple times when our table would be ready and she had no clue. Manager ran around like a chicken with her head cut off. Totally disorganized, don’t waste your time.
L317CEjohnn
Located in an old hospital right across from the old town square. It is cute inside and out with parking in the back. There were 3 of us and we had a BBQ salmon, crispy cannelloni, and roasted chicken. All were excellently prepared. The cheesy risotto under the chicken was terrific. I only saw one server for the whole dining area so I was concerned about the service, but everything arrived in a very appropriate time frame. We had the crispy brussel sprouts to start and they were as good as advertised. The three of us shared a signature salad and that was plenty for us.
J K.
Great atmosphere, great food, and great service! This place is a hidden gem as it has a small sign and I wouldn't have even known it was a restaurant unless I looked it up. But glad I did! Wide variety on the menu for food and drinks and they had a piano player on Friday night. Great date spot!
SaraG282
The food here was SO GOOD. We ordered the goat cheese, and crab cake as appetizers. Still dreaming about the goat cheese (although warning: it’s small). We split the adobo pork chop and it was great. Finished the meal with the molten chocolate cake and it did t disappoint. Will definitely be back.
Matthew Rycyk
Solid menu choices. Very open atmosphere and good service in time where Average is the new standard for most places. My duck was amazing. Bread service was very interesting as well. We went upstairs for the piano bar after dinner and relaxed. Great date spot, highly recommend checking this place out. Parking is around back.
My first time here did not go well. However, my second visit exceeded expectations! I thoroughly enjoyed the Caesar salad and the bone in pork chop was cooked perfectly. The au gratin potatoes rivaled the best that I have had. Listening to Eduardo on piano with an after dinner drink topped off a relaxing and enjoyable restaurant experience. I will definitely be back again and very soon.
This place is great for a nice dinner but not stuck-up. The food taste fresh and full of flavor. I love that they have parking which is hard to find Roswell. They also have a lovely bar and outdoor patio. I had the duck for dinner and the chocolate lava cake for desert. The duck was cooked perfectly, and I really appreciated the presentation on the plate. It’s hard to find healthy good tasting food that can accommodate all my friends preferences (such as gluten free and vegan) and still taste good. We will be back for sure.
We held our rehearsal dinner at A-street in Roswell and everything was so amazing, from the service from the staff to the dishes served off of their menu for the dinner.Kevin (owner & chef) was communicative & easy to get in touch with if I had any questions or vice versa. We really went with A-street due to the unique atmosphere of the space and of course, the food was so amazing we were stoked to share it with our friends and family.We got married / held our rehearsal just down the street at Ivy Hall, so there was also the convenience of being able to just walk up the street for the dinner, but for guests that had difficulty walking, there was also a parking lot right behind the restaurant that was very easy to access.If you're looking for a memorable dining experience, I highly recommend A-Street. We'll definitely be back for future date nights!!
Had wonderful evening dining at A-Street! I ate upstairs at the bar. I liked the decor and warm feel of the place. Definitely will come back for the piano player!Started with bacon wrapped chorizo stuffed dates. Loved the combination of salty-smokey sweetness and had all the right notes of flavor. Finished with the pork chop which was cooked to perfection and was tender as can be. Leaving room for dessert next time I go for sure. Service was friendly.I also had the pleasure of meeting Kelly one of the owners. Thank you for an enjoyable evening! Will visit the restaurant again next time I'm in the Atlanta area. A must try in Roswell, Georgia!
Great food, great drinks, and a great outdoor seating area. Our server Rebecca was wonderful and she recommended the goat cheese appetizer. It was amazing! They serve it with some fancy chips, cherry sauce and pistachios. I’ve m never had the pleasure of eating goat cheese that way before. We also had the crab cakes, trout, duck and salmon with some chocolate cake for dessert.
This is a great small place with personal service, friendly people and great food. My son had the burger. My wife had the fillet and I had the duck. All were excellent. Had a bourbon glazed shrimp bacon appetizer that was very good. The pound cake dessert was excellent. Definitely worth giving a try.
We sat upstairs. The atmosphere was inviting. The staff was attentive, but not overbearing. The gentleman playing the piano is very talented. Everything we tasted was spectacular! Highly recommend the pork chop or the steak. Don't leave without getting the pound cake for dessert.
Went there to celebrate a friend’s birthday. They had one waitress for the whole restaurant. Cocktails took forever both rounds. The food took forever too. One girl was brought the entire wrong dish and one girl was missing the shrimp she ordered for her salad until we were halfway done with dinner. Brussels were great. Goat cheese was good but a VERY small portion. Entrees were not even mediocre. I had the crispy cannelloni. I only ate half the dish because while eating I had to spit a chicken bone out into the napkin and a huge piece of gristle. Prices are high while the quality of food and service is poor.
This place is new and has the right idea but still has some growing to do. The service was amazing. We were seated and greeted immediately. Our server Amelia was phenomenal. Very sweet and attentive. The dates wrapped in bacon was the best. I never thought prunes would be the best dish I had at a restaurant. The Thai lettuce wrap was pretty good as well, at least it had flavor. However, EVERYTHING else had ABSOLUTELY NO FLAVOR.-The poke was EXTREMELY disappointing. Only the pickled onions had flavor.-The broccolini tasted like boiling water. No salt, no garlic, nothing.-The roasted chicken didn’t have a hint of seasoning.-The caldo Del Mar tasted like red water lol.Like NOTHING HAD ANY FLAVOR! I was very disappointed but I didn’t complain and just paid for everything.I would love to see this place improve their food and environment. There was no wall art. There is also a lot of brown dividers that seem to be hiding parts of the restaurant they may not be pleasant for customers to see. That was weird. The music was too low to even hear which made the place feel just as bland as the food lol. I hope I don’t sound negative because I’m not trying to. Like I said the service was excellent. All they need to do is add flavor to the food and make the environment more exciting. I hope to see it improve!
LOVE this place. So cozy and nice up stairs. Roast beef sandwich is perfect. The piano player is amazing on Friday and Saturday nights. Met the owner Kelly tonight and she is super sweet with the whole family working the place. Officially on our regular rotation.
Restaurantji Recommends
Had a 7:45 reservation, waited 20 minutes and had to leave. Other couples that came after us with reservations were seated quickly. Asked the hostess multiple times when our table would be ready and she had no clue. Manager ran around like a chicken with her head cut off. Totally disorganized, don’t waste your time.
Located in an old hospital right across from the old town square. It is cute inside and out with parking in the back. There were 3 of us and we had a BBQ salmon, crispy cannelloni, and roasted chicken. All were excellently prepared. The cheesy risotto under the chicken was terrific. I only saw one server for the whole dining area so I was concerned about the service, but everything arrived in a very appropriate time frame. We had the crispy brussel sprouts to start and they were as good as advertised. The three of us shared a signature salad and that was plenty for us.
Great atmosphere, great food, and great service! This place is a hidden gem as it has a small sign and I wouldn't have even known it was a restaurant unless I looked it up. But glad I did! Wide variety on the menu for food and drinks and they had a piano player on Friday night. Great date spot!
The food here was SO GOOD. We ordered the goat cheese, and crab cake as appetizers. Still dreaming about the goat cheese (although warning: it’s small). We split the adobo pork chop and it was great. Finished the meal with the molten chocolate cake and it did t disappoint. Will definitely be back.
Solid menu choices. Very open atmosphere and good service in time where Average is the new standard for most places. My duck was amazing. Bread service was very interesting as well. We went upstairs for the piano bar after dinner and relaxed. Great date spot, highly recommend checking this place out. Parking is around back.
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