Mullet Bay Restaurant
512 Ocean Blvd, St Simons Island
(912) 634-9977
Recent Reviews
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Loved this restaurant!!!! The salmon was great as well as the service!!!!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Key Lime Pie w Whipped Cream, Side Salad
The staff is super friendly and attentive. The restaurant itself is very nice and laid back. Was there on a Friday night with live music which was good and we sat outside. As for the food, how can I say this... gently.... if you don't like your food "overly seasoned" this is the place for you. We had, sweet potato fries (these were excellent), mashed potatoes (left a lot to be desired), a side salad (it was salad), fried shrimp (they were definitely breaded and fried well), fried grouper finger (they were ok but tasted more like whiting), grilled Mahi (cooked well, and was ok if you want to only taste the fish and no other seasonings), sweet tea (it was good). Don't get me wrong, the place was nice and food was good, just nothing to write home about. I hear they have a great happy hour and it is very very popular spot on the island.
Atmosphere: 5
Food: 3
Service: 5
My shrimp and grits was outstanding! Came for a short weekend getaway and loved the atmosphere, happy hour and great service. All of the staff were friendl and very attentive. Will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Great service, great atmosphere (go Dawgs!)
Atmosphere: 5
Food: 5
Service: 5
I arrived a little late for lunch with the family. The waitress was very gracious. Throughout the luncheon. She kept a close eye out on if we needed anything. She loved her job and was a people person. The food was very good. No wow factor or anything. The atmosphere was good. The weather turned pleasant after a few days of rain showers popping up. A slight breeze kept us cool and didn't blow napkins away. It was a good lunch on the porch.
Atmosphere: 4
Food: 4
Service: 5
I ordered the Thai Noodle salad - added grill shrimp - and it was delicious. Our waitress was very helpful in making a selection since it was our first time there. We will definitely go back!
Parking: Limited parking around the building and street parking.
Atmosphere: 4
Food: 4
Service: 5
The atmosphere was very welcoming. Trini, our waitress, was knowledgeable, professional, and helpful.
However, the lobster bisque was disappointing; it was creamy white and lukewarm.
The blackened salmon was tasty, but the blackened shrimp lacked flavor.
Atmosphere: 5
Food: 3
Service: 5
I would give it 5 stars if the wings were as awesome as our server, Kendall! Ask for Kendall and get the grouper fingers basket!
We ate here twice on our short vacay. The food was absolutely delish. We had blackened shrimp and grouper and the next time we had fish tacos. The house wine is very good. The waitresses were very sweet and provided great service. Happy hour is a plus here. The vibe and looks of the restaurant reminded me of Key West.
Atmosphere: 5
Food: 5
Service: 5
As a local this would not be one of my choices to go to. The food has been average and there are better choices in the village area. I got a salad with shrimp on top and the shrimp were so small and pitiful. We live in a shrimp area and the least they could do is serve local shrimp and not something from Taiwan. This just isn’t a go to place for locals.
Atmosphere: 4
Food: 2
Service: 4
Restaurantji Recommends
Was just there. Front desk service was horrible. Bartender service was horrible.
Everything was great. Great food, staff great and a very fun place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger, Wings, Catfish
Food was respectfully good, and the service was shockingly quick (8-ish minutes). Our waitress was extremely kind and always checking up on us, and frequently would ask if everything was all well and good. The atmosphere was alright, not very many props or whatnot- more like a straight to the point beach bar.
Overall, I was impressed and the food was very delicious.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Burger
Ate dinner here and found out that they have removed the smoked fish dip and coconut shrimp from the menu. Also they don't have coleslaw as a side. I've never been to a seafood restaurant that didn't have coleslaw. There were a few other menu items not around anymore. Not sure if they will bring them back.
We sat at a table near the bar and the service from Marquez was excellent. I had fried grouper and Mahi and it was good.
Atmosphere: 4
Food: 3
Service: 5
Food overall was good. However a few things were too salty.
Atmosphere: 5
Food: 4
Service: 5
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