Sabaraba's-Sandy Springs

Outdoor dining tables available.

Atmosphere: 4

Food: 4

Service: 4

Best of the best falafel we ever had. We look for falafel place in every new town we visit and I am glad we found this place .

Atmosphere: 5

Food: 5

Service: 5

We usually get the family meal for 2 and can share between 2-3 of us. The chicken schnitzel is really good. Gyro and falafel are really good too. The chamblee location has kebabs which are really good. I love the freshness of the Israeli salad. The pita bread is always nice and soft. Seems fresh. Fries and harissa ketchup are really good too. Overall, love this place. And for a family meal priced at $37 I think it’s worth it considering how expensive takeout is nowadays.

Food: 5

Service: 5

I got the gyro pita and it was absolutely delicious — super flavorful and perfectly made. The staff were incredibly friendly and welcoming, which made the whole experience even better. The outdoor pop-up seating was such a nice touch and felt great to relax in. Overall, an awesome spot and an easy 5/5 for me!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gyro

Absolutely no, do not mix lamb fat with other proteins. Lamb is such a pungent, sharp flavor and the fat from it will ruin everything it touches. We ordered chicken schwarma and it looked so good but they clearly did not clean the grill after making someone’s nasty lamb order and the entire chicken plate ended up tasting like disgusting barnyard lamb fat. Right into the garbage.

Atmosphere: 3

Food: 1

Service: 4

Best Schwarma around!

Atmosphere: 2

Food: 5

Service: 4

Meh. Tried a family dinner. Falafel was ok. Shawarma was very disappointing, along with its rice. Never been to Israel, but I have eaten Turkish downer kebab in Europe (which I loved). In comparison, this shawarma was a major letdown. Israeli salad and baklava were okay.

All in all, I would not come here again.

Atmosphere: 4

Food: 3

Service: 4

Amazing food but I found a hair in my falafel. Yikes.

Good ingredients but dull and bland final product. It’s a missed opportunity as it has potential to be good. Laffa bread tasted more like pita than laffa.
Outdoor-only seating worked well on a beautiful fall day (restaurant is in a shipping container not brick and mortar)
Staff is nice

Atmosphere: 4

Food: 3

Service: 5

There’s no such thing as “Israeli Salad” — nothing about this dish is uniquely Israeli. What’s often labeled as “Israeli Salad” is a clear case of culinary appropriation. The dish is a staple in Palestinian, Levantine, and broader Middle Eastern cuisine, made for generations long before the establishment of Israel. Its ingredients — chopped tomatoes, cucumbers, onions, parsley, olive oil, and lemon — have been foundational to the diets of Arab communities across the region for centuries.

Rebranding it as “Israeli” not only erases its cultural origins but also contributes to the ongoing misrepresentation and erasure of Palestinian heritage. It’s important to call out this kind of appropriation and give credit where it’s due: to the indigenous people and cultures that have preserved and passed down this cuisine for centuries.

Shawarma wrap was amazing

Atmosphere: 5

Food: 5

Service: 5

Add fans or bug ditterents. Also they are always out of the traditional dessert 😞
Food is good though.

Atmosphere: 2

Food: 4

Service: 4

Hummus and gyro were good, salad was soggy and not fresh. For the price, the salad shouldn't taste like it was made 2 days ago. Outdoor seating area was cute and comfortable

Atmosphere: 5

Food: 3

Service: 4

Very fresh, flavorful food. We enjoyed the seasoned fries and tabbouleh, as well as the sabich and falafel pita sandwiches. Everything was delicious and we will definitely be back.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Sabich Pita, Fries

The food was delicious and the service was great. They need to do something about the bugs though. This place is a dine outside only in the summer there will be bugs. They do have umbrellas to offer shade.

Atmosphere: 5

Food: 4

Service: 5