Elizabeth's on 37th
105 E 37th St, Savannah
(912) 236-5547
Customers' Favorites
Blueberry Cheese Tart Triple Chocolate Brownie and Seasonal Sorbet
Puree of Potato and Baby Vidalia Onion Soup over Georgia Shrimp
Local Blue Crab Cake over Arugula and Parmesan Salad
Half Moon River Clams Simmered in Truffle Oil
Assorted Small Tastes from the Kitchen
Potato Crusted American Red Snapper
Double Cut Berkshire Pork Chop
Filet of Local Black Sea Bass
Pan Seared Jumbo Sea Scallop
Prince Edward Island Mussels
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Recent Reviews
It was fabulous! Our servers were very kind and very well versed on the menu. It was very cool to eat in the old home. The filet entree was literally divine. The European wine pairing was perfect.
I thoroughly enjoyed the entire dining experience, and the European wines presented with each course were perfect. Wonderful ambiance, great service, delicious and thoughtfully prepared dishes coupled with the wine were very impressive. If Michelin was rating restaurants in Savannah, they would surely earn at least one!
Food was excellent as was the service. Fortunately we were a little late bc it still took another 20 mins before being seated. Table was not optimal as it was in the service route. Had an excellent white wine —rioja muga and a cab—chateauneuf-do-Pape 2020. Potato crusted snapper with Brussels was excellent which followed an asparagus soup with blue crab. These were my favorite courses. Have been here many times and always enjoy the prefix menu.
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