Repeal 33 Bar & Restaurant

125 Martin Luther King Jr Blvd, Savannah
(912) 200-9255

Recent Reviews

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Jerry

Our first night visiting Savannah - short walk from our hotel after a long day of driving - simple order - two glasses of wine - 3 oysters - no we have to order a minimum of six per our waitress Antoinette - no problem we'll go with that - after the wine arrives we order a smashed burger and the halibut - long wait - our entrees arrive - even after the discussion - guess Antoinette forgot to order the oysters - ok - well at least the entrees look good until I cut into the halibut and it's half raw and very much cold in the center - send it back - no recovery attempted on the two big misses - just a simple - thank you for your patience when she delivered the check - no manager visibly present on the floor - hostesses too busy chatting to say thank you or inquire about our experience as we walked out - so far not impressed with "foodie" Savannah

Lucy

Perfect date night dinner. Food and service were excellent. Cocktails were imaginative and tasty.

Amara

Was very disappointed. This used to be one of our favorite restaurants. However the menu was completely overhauled and overcomplicated. Menu options included some bizarre pairings. Not much thought or care was placed into the quality of the dishes. I had the salmon which was flavorful and cooked perfectly however it was paired strangely with a squash and egg fried rice which was very dry and flavorless. Moving on to my husbands dish a chicken schnitzel with spaetzle collard greens and sauerkraut(he opted out of the sauerkraut) the chicken schnitzel breading was crispy. The chicken was tender and juicy. The spaetzel was a little undercooked but flavorful. For some inexplicable reason they chose to put the collard green in the bowl with the chicken and spaetzle which caused both the be soggy mess. As I said before this was a huge let down and we most likely will not be back.

Nancy

The food, service and the ambience were top-notch. Our server was excellent and well informed. Drinks were innovative and delicious . We will definitely be back. They also had a fabulous happy hour before hand .

Tobias

Ventured in for a Sunday brunch and arrived when it first opened. Hardly anyone was there at first, so it was nice and quiet. Started out with the Street Corn appetizer which was mouthwatering delicious. I had the Chicken and Waffles and my wife had the steak and eggs. Both of these dishes were seasoned, cooked well and were outstanding. We split a small portion of their Challah French Toast which was very savory. Service was good. Our waitress was very knowledgeable and friendly. Definitely would recommend this place for a date night, and special occasion.

Mina

Amazing food!! Great atmosphere and excellent service!! Highly recommend. Will definitely be back next year!!

DeAndre

Overall, the experience was very good. There was a bit of a delay upon arrival, as there was no hostess at the entrance and a line began to form. It took approximately 15 minutes before someone came to assist guests. However, once seated, everything went smoothly. Our server was attentive, knowledgeable, and her recommendations—from the drinks to the entrées—were excellent.

Pierre

We went for brunch, loved everything . Service was very personable and food was great , would just add some flavors in the grits, it was blend

Christina

Our server was amazing! Tall guy, dark hair/facial hair and gauges. He literally made the night! The food was very good. The filet was really odd. Two thin slices of tenderloin. Very hard to believe it was 8 ounces and for it to be sliced like that...I just dont understand. Especially ordering it rare. It was essentially raw because if you attempted to get a good sear on the outside, it would be overcooked due to the thin slices. I imagined a solid, heavy seared, thick filet with a cold red center. It was also sliced AFTER cooking bc only one side of the slices had marks. Wonder how much juice was lost due to that technique (?). However, everyone else raved about their food so I gave it a 4. Also, their was only one bartender so it took over 30 minutes to get a cocktail. We opted for beer and wine after that. Bottom line: get a second bartender and dont slice the filet. Would have been 5 stars otherwise.

Roosevelt

My wife and I have been to this restaurant in the past and every time we go it's better and better. The service was phenomenal and the drinks were exactly what the doctor ordered.

Breana

We made a reservation last minute due to a not so pleasant experience at another resteraunt. We were able to get in quickly and were welcomed with smiles. Adia was our waitress and she was AMAZING. She had great recommendations, brought us limoncello & the Nutella chocolate cake for dessert to celebrate our engagement and was so excited to serve us. We tried a lot of different things between the 6 of us including cocktails, apps and entrees and everyone loved their food. I will 1000% be back!

Bobby

Bartenders were friendly and made great drinks. Tasting menu was delicious and a good value. The restaurant was clean and servers did a great job. Five stars.

Delmar

What a great place to take a date. The ambiance was really nice and the food was spectacular. While the menu is not expansive, Repeal 33 does a great job with what they do make. I would suggest the delicious Brussels sprouts for starters. It was amazing. There is a great selection of craft beers, wines and cocktails also. The service was excellent and staff was very friendly.

Tammy

The Halibut was off the chart good!!! We were in Alaska in June and had halibut! The halibut at Repeal33 was so much better! Our server, Andrea, was excellent. Very attentive but not overly so...perfect. The selection of bourbon was outstanding per my husband! This will be our new fave when we visit Savannah.

Michael

Back in Savannah for a National Dance contest and found this place last year when here for the same reason. Loved it then and it has not changed.

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