A family member made a reservation and paid a deposit to have a birthday dinner there. This was THE worst dinning experience I've ever had. They refused to give us cucumbers for water. I even offered to pay for the cucumber but the "kitchen refused to slice some". They refused to grill onions for the $120 tomahawk steaks that was ordered. We had to ask for silverware. They even told us they ran out of bread. ??? On a Saturday night and you know a large party is coming you run out of bread? They "forgot" to bring me my food and the order was wrong. We even had to switch to a different server early on in this experience because the 1st one we had made it clear he didn't want to serve us. The only reason we stayed was to celebrate the birthday.
The service was the worst I've ever had in life. Save yourself a trip. You can get much better service ordering a T-bone steak at Waffle House.
Eric G. Mitchell
Excellent food. Dessert is beyond delicious. Make sure that you ask for Franco, he's a perfect server.
Atmosphere: 5
Food: 5
Service: 5
joseph Nav
Usually amazing, meal was very good except the Greek salad. Told waitress it was more of an Italian salad with olives. Was told different places make the salad differently. That was the only issue we have had, the rest of the meal was very tasty and cooked very well. Always a nice upscale dinner experience.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Crab Cake
Teara Nonchalant
Food was delicious
Atmosphere: 5
Food: 5
Service: 5
Judy Boykin
Filet was perfect and so was the lemon drop.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mashed Potatoes, Fried Green Tomatoes
Ronald Wood
The food, services, and atmosphere are great. It's one of the best steaks in Savannah.
Atmosphere: 5
Food: 5
Service: 5
Tanner Keen
We came across this place by accident on vacation (it's a little bit outside the main downtown area of the city), and we were so glad we did! It was the last night of our trip and served as the "grand finale" to our trip--by far our best meal of the week! Everything about the experience was excellent and deserving of praise, from the appetizers to the atmosphere to the food to the service. Our waiter, Dennis, was excellent (and when I said I planned to mentiom him in my review he said to be sure I added he was "Dennis the Menace.") You better hope you get him if you dine here. I split the 48 oz Tomahawk Ribeye with my dad and brother and it was one of the best steaks I've ever had. This out of the way gem will be the top of our list if we make it back to the Savannah area!
Atmosphere: 5
Food: 5
Service: 5
Daniel C
The Bone-In Ribeye 32 Oz is every meat lover’s dream. Seasoned to perfection with a masterful blend of spices, it enhances the rich, beefy flavor without overpowering it. Cooked flawlessly to the exact temperature, each bite is tender, juicy, and bursting with flavor. The bone adds an extra layer of richness, making the experience even more satisfying. If you’re looking for a steak that hits all the right notes, this ribeye is an absolute must-try. Toni’s Steakhouse is now my go-to spot in Savannah for the perfect steak. And the snarky comment they wrote inside my to-go box? Hysterical! It was the perfect finishing touch to a fantastic steak! ?
Atmosphere: 5
Food: 5
Service: 5
Kristin Williams
The owner is very nasty and a racist. I called back to get the name of the person who was nasty to me in regards to a reservation and he said I am the owner and leave a negative Google review if you want, I don’t care.” I highly recommend not eating at the establishment of this arrogant owner. I pray he learns how to treat customers!
Service: 1
Edienne Walker
The best MFN steak ever! Tender, juicy, and fresh!! Loved this place! Will definitely return!
Food was amazing.. Very little seating in booths more 2 person tables
Atmosphere: 4
Food: 4
Service: 3
Latonya Stanley
Highly disappointed in my meal!
Michael Campbell
I'm being generous with the two ?. I haven't gone there in about a year. What a difference a year makes. My wife ordered a medium ribeye that came to the table medium well and looked as if it was boiled. Pale on the outside My daughter ordered the schnitzel, which probably shouldn't be on the menu. I ordered the rack of lamb, cooked medium, and that came to me medium well. Nonetheless, the fried green tomatoes were red, and the coating didn't stick. The grilled bacon looked pretty, I'll leave at that. I used to recommend Toni Steakhouse over Ruth Chris to those craving an awesome ribeye and a delicious rack of lamb . What a difference a year makes.
Atmosphere: 3
Food: 1
Service: 1
Dennis Armstrong
Toni Steakhouse provided a superb dining experience. Rachel, our server, impressed us with her menu knowledge and attentive service. The food, including a perfectly cooked ribeye and delicious sides, was outstanding. Rachel's hospitality made our evening memorable. We can't wait to return!
Katy Tempest
We ate here last night to celebrate my friend's birthday. The service was fine, although the server kept calling me "baby girl" which I thought was inappropriate considering I'm a grown woman. 4 out of 8 of the members of our party ordered steak and they were ALL tough and overcooked. the birthday girl had to send her steak back and have it remade. the worst part of this experience was that I ordered a soda water with my meal and was charged 3.99 not only for my drink but also for EVERY REFILL I received, so at the end my bill required that I pay TWENTY DOLLARS for drinking soda water throughout our stay. absolutely ridiculous, and for a steak house that clearly has an issue producing quality steaks, (according to other reviews and our experience last night), I find it really bold of Toni to money gouge his patrons in such an obnoxious way. overall food was 6/10. Will not be going back.
A family member made a reservation and paid a deposit to have a birthday dinner there. This was THE worst dinning experience I've ever had. They refused to give us cucumbers for water. I even offered to pay for the cucumber but the "kitchen refused to slice some". They refused to grill onions for the $120 tomahawk steaks that was ordered. We had to ask for silverware. They even told us they ran out of bread. ??? On a Saturday night and you know a large party is coming you run out of bread? They "forgot" to bring me my food and the order was wrong. We even had to switch to a different server early on in this experience because the 1st one we had made it clear he didn't want to serve us. The only reason we stayed was to celebrate the birthday. The service was the worst I've ever had in life. Save yourself a trip. You can get much better service ordering a T-bone steak at Waffle House.
Excellent food. Dessert is beyond delicious. Make sure that you ask for Franco, he's a perfect server.
Atmosphere: 5
Food: 5
Service: 5
Usually amazing, meal was very good except the Greek salad. Told waitress it was more of an Italian salad with olives. Was told different places make the salad differently. That was the only issue we have had, the rest of the meal was very tasty and cooked very well. Always a nice upscale dinner experience.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Crab Cake
Food was delicious
Atmosphere: 5
Food: 5
Service: 5
Filet was perfect and so was the lemon drop.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mashed Potatoes, Fried Green Tomatoes
The food, services, and atmosphere are great. It's one of the best steaks in Savannah.
Atmosphere: 5
Food: 5
Service: 5
We came across this place by accident on vacation (it's a little bit outside the main downtown area of the city), and we were so glad we did! It was the last night of our trip and served as the "grand finale" to our trip--by far our best meal of the week! Everything about the experience was excellent and deserving of praise, from the appetizers to the atmosphere to the food to the service. Our waiter, Dennis, was excellent (and when I said I planned to mentiom him in my review he said to be sure I added he was "Dennis the Menace.") You better hope you get him if you dine here. I split the 48 oz Tomahawk Ribeye with my dad and brother and it was one of the best steaks I've ever had. This out of the way gem will be the top of our list if we make it back to the Savannah area!
Atmosphere: 5
Food: 5
Service: 5
The Bone-In Ribeye 32 Oz is every meat lover’s dream. Seasoned to perfection with a masterful blend of spices, it enhances the rich, beefy flavor without overpowering it. Cooked flawlessly to the exact temperature, each bite is tender, juicy, and bursting with flavor. The bone adds an extra layer of richness, making the experience even more satisfying. If you’re looking for a steak that hits all the right notes, this ribeye is an absolute must-try. Toni’s Steakhouse is now my go-to spot in Savannah for the perfect steak. And the snarky comment they wrote inside my to-go box? Hysterical! It was the perfect finishing touch to a fantastic steak! ?
Atmosphere: 5
Food: 5
Service: 5
The owner is very nasty and a racist. I called back to get the name of the person who was nasty to me in regards to a reservation and he said I am the owner and leave a negative Google review if you want, I don’t care.” I highly recommend not eating at the establishment of this arrogant owner. I pray he learns how to treat customers!
Service: 1
The best MFN steak ever! Tender, juicy, and fresh!! Loved this place! Will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food was amazing..
Very little seating in booths more 2 person tables
Atmosphere: 4
Food: 4
Service: 3
Highly disappointed in my meal!
I'm being generous with the two ?. I haven't gone there in about a year. What a difference a year makes. My wife ordered a medium ribeye that came to the table medium well and looked as if it was boiled. Pale on the outside My daughter ordered the schnitzel, which probably shouldn't be on the menu. I ordered the rack of lamb, cooked medium, and that came to me medium well. Nonetheless, the fried green tomatoes were red, and the coating didn't stick. The grilled bacon looked pretty, I'll leave at that. I used to recommend Toni Steakhouse over Ruth Chris to those craving an awesome ribeye and a delicious rack of lamb . What a difference a year makes.
Atmosphere: 3
Food: 1
Service: 1
Toni Steakhouse provided a superb dining experience. Rachel, our server, impressed us with her menu knowledge and attentive service. The food, including a perfectly cooked ribeye and delicious sides, was outstanding. Rachel's hospitality made our evening memorable. We can't wait to return!
We ate here last night to celebrate my friend's birthday. The service was fine, although the server kept calling me "baby girl" which I thought was inappropriate considering I'm a grown woman. 4 out of 8 of the members of our party ordered steak and they were ALL tough and overcooked. the birthday girl had to send her steak back and have it remade. the worst part of this experience was that I ordered a soda water with my meal and was charged 3.99 not only for my drink but also for EVERY REFILL I received, so at the end my bill required that I pay TWENTY DOLLARS for drinking soda water throughout our stay. absolutely ridiculous, and for a steak house that clearly has an issue producing quality steaks, (according to other reviews and our experience last night), I find it really bold of Toni to money gouge his patrons in such an obnoxious way. overall food was 6/10. Will not be going back.
Atmosphere: 3
Food: 3
Service: 3
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