Sakégura Restaurant
$$ • Japanese, Sushi Bars, Vegan
Hours:
1905 Scenic Hwy N #1110, Snellville
(770) 985-9168
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We went to Sakégura for the first time yesterday to celebrate my husband's birthday, and we had an all around wonderful experience!!
We initially had a 6pm reservation for a party of 8 but needed to adjust the time earlier at the last minute. They graciously accommodated and were most welcoming and attentive to our family. Everything was set up, including the high chair, when we entered, and the service was expedient, efficient and exceptional. Very, very friendly and professional...read full review
The honey ginger tea🍯🫖 is so sweet and delicious and it comes in a little pot. Then pair that with sashimi 🍣and rainbow 🌈 roll is so good it has extra flavor in it idk what it is but is good then if you are still hungry on top of that have mochi 🍡 especially if you never had it because that a good place to start and it comes in mango 🥭 and green tea 🍵. Service was good really wish I would known about the hibachi but my mistake better luck next time.
Ratings
Menu
Hours
| Monday | 5 - 10PM 11:30AM - 2:30PM |
| Tuesday | 11:30AM - 2:30PM 5 - 10PM |
| Wednesday | 11:30AM - 2:30PM 5 - 10PM |
| Thursday | 5 - 10PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 5 - 10:30PM |
| Saturday | 11:30AM - 2:30PM 5 - 10:30PM |
| Sunday | 11:30AM - 9PM |
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Sakégura Restaurant provides a memorable dining experience with delicious food, excellent service, and a clean, pleasant ambiance. The restaurant is famous for its unique sushi options, such as the rainbow roll with eel and the volcano roll with melted cheese instead of mayo-based crab. The hibachi is a highlight, with the chef entertaining guests with impressive tricks and skills while preparing the food. Many customers have been coming here for years, and some describe the hibachi as the best they’ve ever had, praising its fantastic and amazing quality. The fried rice is especially popular, with one customer noting how good it is and how it makes other fried rices taste mediocre. The restaurant offers various dining options, including booths, tables, a sushi bar, and hibachi blacktops, making it suitable for different preferences. The chef is known for being funny and a master at cooking seafood, creating a lively and enjoyable atmosphere. The salad and miso soup are also highly praised. The staff is attentive, keeping drinks filled and ensuring everyone has a good time. Customers appreciate the welcoming and professional team, which helps make every visit a special occasion.