Unique and different doesn’t always translate to delicious and worth it. Was it worth a try? Yeah, because you don’t see things like “ube ricotta” very often.
While the pizza was beautiful and artistic, the floppy dough couldn’t support the massive arrangement of veggies on top. It was incredibly oily, and parts of the crust were simultaneously uncooked and burnt, making for an unpleasant combo. The pizza felt busy, crowded, and unbalanced. Top tier pizza makers, like Pizzeria Bianco, have figured out how to make pizzas shine with a handful of well-balanced ingredients. Da Grateful Dough, in contrast, is trying too hard.
Yet, at the same time, it’s almost like he isn’t trying at all. The seating area adjacent to the truck was blocked off, and it was difficult to maneuver around the ugly Prius parked front and center. The music was loud and off putting. I couldn’t tell if he sold drinks or not. And the menu was suuuuper wordy. Ain’t nobody got time for that. Again, simplicity shines, but not here at Da Grateful Dough.
Sure would’ve loved to have a place to sit while we waited for our pizza. Or a drink to sip on. Maybe he’ll learn. But based on his wild and unhinged responses to other reviewers, I have to assume he won’t.
Edit: Owner’s response highlights the inability for constructive criticism and feedback. Not surprised in the slightest. Bro needs some zen.
Atmosphere: 2
Food: 4
Service: 2
Conner O'Farrell
Was bomb and dough was so good. Best pizza on the island for sure.
Atmosphere: 5
Food: 5
Service: 5
Peggy Gaspari
Our favourite pizza spot on Maui. Every time we visit we make a point of picking up some pizzas. Owner is so friendly and the quality of the ingredients is phenomenal. Love the addition of the mochi! Perfect way to end a meal.
Atmosphere: 5
Food: 5
Service: 5
Daniel Jones
!!!!!!!! We have tried a bunch of Pizza places on island. NO PLACE COMES CLOSE. Not too greasy, great ingredients and tasted epic. Thank you guys 🙏🏻❤️🔥
Atmosphere: 5
Food: 5
Service: 5
Remy Feagles
Very good pizza, great pizza, great flavor, and AWESOME SERVICE! Owner was so friendly. Took our pizza to go and it was a wonderful experience.
Atmosphere: 5
Food: 5
Service: 5
Kandi Amelon
Fantastic pizza ! We happened upon this food truck while heading to airport. You CAN take the pizza through security! It’s so delicious. We got the fig pizza. So good! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hawaiian Pizza
Taylor Salyers
Seriously good pizza! High quality dough and ingredients, we had the “Da Fig-Get-About-It” and the ingredient combination was unique and so flavorful. We subbed the coconut bacon instead of prosciutto, highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Kylee Johnson
The BEST pizza we’ve ever had! This is coming from someone who is not usually the biggest pizza fan. We actually came back a second time right before our flight home. Cooked perfectly & you can tell it is made with high quality ingredients. Don’t skip over this place!
Food: 5
Service: 5
Surfing Bear
So many awesome flavors in eat bite. Really a unique and great pie. They have their own table with great garden to help cool things down. But the music is TOO LOUD! Even though we knew of their location we wouldn’t go because of how obnoxious the music was when getting gas across the street. Turns out the speakers face that way so it’s actually less loud when eating but still too much. Music should be in the background and not take away from the rest of the experience.
Atmosphere: 3
Food: 5
Service: 5
Prasad Nair
Da Supreme Margherita is the best. I love how it uses local flavors, but keeps the essence of the OG Margherita Pizza. They are tucked behind all the other food trucks, but should not be missed.
Vegans eat here.They have one vegan pizza with a beet paste base and it is so delicious. So fresh and simple and free of fake meats and cheeses.
Food: 5
Sharon Heritage
A bit on the expensive side, $34 for an eight slice pizza and one can of soda.
Atmosphere: 4
Food: 4
Service: 3
Andy Rebd
Truly the pinnacle of what a pizza can be!
So many creative options, and they have mastered the fusion of clean ingredients and amazing flavor.
The Benny blanco with brisket added, is one amazing pizza that I can recommend.
All of their stuff is so good, and so it just depends on what you like.
They make their own sauces and sausage, use local meats and produce, and they import a high quality Italian flour that is easy to digest.
Their pizzas are artful and generous, and the staff is super friendly! You gotta love the good old time music too, which can also be enjoyed while you gas up at Costco.
Atmosphere: 5
Food: 5
Service: 5
TAENNY H
This pizza is an absolute 10/10!! You can tell with every bite that the ingredients are top-quality and super fresh. I can only recommend trying it yourself—it’s a real experience!!
Food: 5
Brianna Kimmet
This is some of the best pizza I have ever had. Super high quality all the way around. We had Da Benny Blanco and added brisket. The brisket is wagyu and they do a 20 hour cold smoke on it. I live in the bbq capital of TX. This is the best brisket on the island. It’s perfect for the pizza. Don’t miss this place if you are on island. I wish I had a picture to post but we ate the pizza so fast 🤣
Unique and different doesn’t always translate to delicious and worth it. Was it worth a try? Yeah, because you don’t see things like “ube ricotta” very often.
While the pizza was beautiful and artistic, the floppy dough couldn’t support the massive arrangement of veggies on top. It was incredibly oily, and parts of the crust were simultaneously uncooked and burnt, making for an unpleasant combo. The pizza felt busy, crowded, and unbalanced. Top tier pizza makers, like Pizzeria Bianco, have figured out how to make pizzas shine with a handful of well-balanced ingredients. Da Grateful Dough, in contrast, is trying too hard.
Yet, at the same time, it’s almost like he isn’t trying at all. The seating area adjacent to the truck was blocked off, and it was difficult to maneuver around the ugly Prius parked front and center. The music was loud and off putting. I couldn’t tell if he sold drinks or not. And the menu was suuuuper wordy. Ain’t nobody got time for that. Again, simplicity shines, but not here at Da Grateful Dough.
Sure would’ve loved to have a place to sit while we waited for our pizza. Or a drink to sip on. Maybe he’ll learn. But based on his wild and unhinged responses to other reviewers, I have to assume he won’t.
Edit: Owner’s response highlights the inability for constructive criticism and feedback. Not surprised in the slightest. Bro needs some zen.
Atmosphere: 2
Food: 4
Service: 2
Was bomb and dough was so good. Best pizza on the island for sure.
Atmosphere: 5
Food: 5
Service: 5
Our favourite pizza spot on Maui. Every time we visit we make a point of picking up some pizzas. Owner is so friendly and the quality of the ingredients is phenomenal. Love the addition of the mochi! Perfect way to end a meal.
Atmosphere: 5
Food: 5
Service: 5
!!!!!!!! We have tried a bunch of Pizza places on island. NO PLACE COMES CLOSE. Not too greasy, great ingredients and tasted epic. Thank you guys 🙏🏻❤️🔥
Atmosphere: 5
Food: 5
Service: 5
Very good pizza, great pizza, great flavor, and AWESOME SERVICE! Owner was so friendly. Took our pizza to go and it was a wonderful experience.
Atmosphere: 5
Food: 5
Service: 5
Fantastic pizza ! We happened upon this food truck while heading to airport. You CAN take the pizza through security! It’s so delicious. We got the fig pizza. So good! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hawaiian Pizza
Seriously good pizza! High quality dough and ingredients, we had the “Da Fig-Get-About-It” and the ingredient combination was unique and so flavorful. We subbed the coconut bacon instead of prosciutto, highly recommend!
Atmosphere: 5
Food: 5
Service: 5
The BEST pizza we’ve ever had! This is coming from someone who is not usually the biggest pizza fan. We actually came back a second time right before our flight home. Cooked perfectly & you can tell it is made with high quality ingredients. Don’t skip over this place!
Food: 5
Service: 5
So many awesome flavors in eat bite. Really a unique and great pie. They have their own table with great garden to help cool things down. But the music is TOO LOUD! Even though we knew of their location we wouldn’t go because of how obnoxious the music was when getting gas across the street. Turns out the speakers face that way so it’s actually less loud when eating but still too much. Music should be in the background and not take away from the rest of the experience.
Atmosphere: 3
Food: 5
Service: 5
Da Supreme Margherita is the best. I love how it uses local flavors, but keeps the essence of the OG Margherita Pizza. They are tucked behind all the other food trucks, but should not be missed.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Vegans eat here.They have one vegan pizza with a beet paste base and it is so delicious. So fresh and simple and free of fake meats and cheeses.
Food: 5
A bit on the expensive side, $34 for an eight slice pizza and one can of soda.
Atmosphere: 4
Food: 4
Service: 3
Truly the pinnacle of what a pizza can be!
So many creative options, and they have mastered the fusion of clean ingredients and amazing flavor.
The Benny blanco with brisket added, is one amazing pizza that I can recommend.
All of their stuff is so good, and so it just depends on what you like.
They make their own sauces and sausage, use local meats and produce, and they import a high quality Italian flour that is easy to digest.
Their pizzas are artful and generous, and the staff is super friendly! You gotta love the good old time music too, which can also be enjoyed while you gas up at Costco.
Atmosphere: 5
Food: 5
Service: 5
This pizza is an absolute 10/10!!
You can tell with every bite that the ingredients are top-quality and super fresh. I can only recommend trying it yourself—it’s a real experience!!
Food: 5
This is some of the best pizza I have ever had. Super high quality all the way around. We had Da Benny Blanco and added brisket. The brisket is wagyu and they do a 20 hour cold smoke on it. I live in the bbq capital of TX. This is the best brisket on the island. It’s perfect for the pizza. Don’t miss this place if you are on island. I wish I had a picture to post but we ate the pizza so fast 🤣
Atmosphere: 5
Food: 5
Service: 5
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