Lava Lava Beach Club

420 Papaloa Road, Kapaa
(808) 241-5282

Recent Reviews Order Online Reserve

Customers' Favorites

Pineapple Fried Rice with Teryaki Steak
Keoni's Onolicious Fish Tacos
Wasabi Dusted Fritto Misto
Avocado Breakfast Sandwich
Low & Slow Baby Back Ribs
Coconut Coast Fish Tacos
Out-Standing Ahi Nachos
Kona Coffee Cheesecake
Huggo's Teriyaki Steak
Wailua Bay Benedict

Menu

Dinner Mains
Sizzling Shrimp
A hot, sizzling skillet of shrimp, garlic, butter and herbs, and garlic bread.
Ahi Poke
Ahi, wakame, avocado, ginger, and sweet potato chips.
Bambu Pupu
A sampling of our favorites. Ahi poke, coconut shrimp, and fritto misto.
Fritto Misto
Calamari, shrimp, artichoke hearts, Jim jaw Asian dipping sauce, and sriracha aioli.
Edamame
A sweet and spicy blend of shoyu, sesame oil, ginger, garlic, and red chili.
Tipsy Tots, They're Loaded
Tots, cheddar-jack cheese, bacon, green onion, pico de gallo, and LLC sriracha.
Out Standing Ahinachos
Individual red rub blackened ahi, guacamole on standing flour tortilla chips, and sweet chili sauce.
Rib Teaser
A tasting portion of our low, slow baby back ribs, guava-hoisin BBQ sauce, and coconut coleslaw.
Fob Sashimi
Fresh of the boat ahi, pickled ginger, wasabi, and wakame.
Parmesan Garlic Bread
Garlic parmesan butter and toasted on baguettes.
Tropical Salsa & Chips
House fried tortilla chips and mango-pineapple salsa.
Beer Battered Onion Rings
A big ol' mound. Hoisin-guava BBQ sauce.
Poke Nachos
Spicy ahi poke, crispy wonton chips, local tomato, sweet onion, avocado, and unagi drizzle.

Dinner Island-Inspired Flat Breads
Jj's Pepperoni Pie
Pepperoni, mozzarella, and tomato sauce.
Hawaiian Pizza
Kalua pork, pineapple, hoisin-honey mustard, mozzarella, and scallions.
Traditional Pizza Margherita
San Marzano tomatoes, fresh mozzarella, and basil leaves.
Asian Mushroom Pizza
Asian mushrooms, caramelized onions, mozzarella, and macadamia nut pesto.
Chicken Gorgonzola
Kaiwe smoked chicken, arugula, caramelized onions, gorgonzola, and white garlic sauce.
Mango Tango Naan
Mangoes, grilled pineapple, caramelized onions, mozzarella, red bell pepper, spicy coconut curry, and cilantro leaves.

Dinner Soup and Salads
Hukilau Chowder
The creamy base of ahi, clams, bacon, and potatoes.
Da Hale Salad
Mixed greens, tomato, cucumber, sweet onion, and kaffir lime vinaigrette.
Hail Caesar
Local baby romaine, aged parmesan, croutons, and frico.
Spinugula
Spinach, arugula, strawberries, candied macadamia nuts, gorgonzola, red onion, and balsamic vinaigrette.

Dinner of the Sea
Hook, Line, and Sinker
The chefs go crazy with fresh fish from our local Kauai waters.
Chinese Five spice Rubbed Ahi
Ginger black bean sauce, stir-fried red pepper, Asian mushrooms, broccolini, yakisoba noodles, pea tendril salad, and spicy avocado.
Coconut Shrimp
Ginger-guava sauce, coconut jasmine rice, and coleslaw.

Dinner Sides
Fries
Coconut Coleslaw
Sweet Potato Fries
Pineapple Fried Rice

Lunch Mains
Ahi Poke
Ahi, wakame, avocado, ginger, and sweet potato chips.
Edamame
A sweet and spicy blend of shoyu, sesame oil, ginger, garlic, and red chili.
Out Standing Ahinachos
Individual red rub blackened ahi, guacamole on standing flour tortilla chips, and sweet chili sauce.
Fob Sashimi
Fresh of the boat ahi, pickled ginger, wasabi, and wakame.
Tropical Salsa and Chips
House fried tortilla chips, mango-pineapple salsa.
Poke Nachos
Spicy ahi poke, crispy wonton chips, local tomato, sweet onion, avocado, and unagi drizzle.
Hukilau Chowder
The creamy base of ahi, clams, bacon, and potatoes.
Da Hale Salad
Mixed greens, tomato, cucumber, sweet onion, and kaffir lime vinaigrette.
Spinugula
Spinach, arugula, strawberries, candied macadamia nuts, gorgonzola, red onion, and balsamic vinaigrette.

Lunch Island-Inspired Flat Bread
Traditional Pizza Margherita
San Marzano tomatoes, fresh mozzarella, and basil leaves.
Hawaiian Pizza
Kalua pork, pineapple, hoisin honey mustard, mozzarella, and scallions.
Asian Mushroom Pizza
Asian mushrooms, caramelized onions, mozzarella, and macadamia nut pesto.
Jj's Pepperoni Pie
Pepperoni, mozzarella, and tomato sauce.
Chicken Gorgonzola
Kaiwe smoked chicken, arugula, caramelized onions, gorgonzola, and white garlic sauce.
Mango Tango Naan
Mangoes, grilled pineapple, caramelized onions, mozzarella, red bell pepper, spicy coconut curry, and cilantro leaves.

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Recent Reviews

Best bartenders — especially David!
The bar team at Lava Lava Beach Club is absolutely top-tier. David is hands down the standout — the best bartender ever. His drinks are perfectly made, creative, and consistent every single time, and his energy makes the whole experience unforgettable.

Steven and Daniel also deserve major credit — both are friendly, skilled, and great to talk to — but David truly takes it to another level. If you’re sitting...
February 2026
Loved landing here each night during our stay at Kauai Shores Hotel. Food and cocktails were prepped with care and staff was super friendly. The Hook Line and Sinker fish dish was especially delicious. Beer options were great too. They partner with the Humane Society for donations which was a big plus. And can't beat that ocean view :).
February 2026
My wife and I ordered Fritto Misto; a blend of calamari, artichoke and other items, a bit soggy. Entree was Huggos New York Terryaki was cooked MR as and very good with vegetable medley and rice. We had a side of sweet potato waffle fries and they were also tasty. The atmosphere is really nice. The service is very good. The food needs a bit of infusion to become a 4 star restaurant.
February 2026

More Reviews

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Lava Lava Beach Club

420 Papaloa Road, Kapaa, HI 96746
(808) 241-5282