Customers` Favorites
Customers` Favorites
“First time experience visiting in Wailea. Wonderful experience and everything the service, the ambience and especially the steak preparation were superior. Celebrating our anniversary as well as my husband's 93rd birthday...this was the perfect place.“
Customers` Favorites
“Greeted by friendly staff. They recommended the garlic steak and shrimp plate. I picked the Mac salad and my kids got the green salad. It was all amazing and as we sat we noticed that was the most ordered item. Seating is small, only 3 tables, most people took it to go.“
Customers` Favorites
“We hit this place to grab a quick, inexpensive bite after a long day of travel. We got great food and great service. The atmosphere is not the most awesome, but the owner and his wife were wonderful. Quick and simple. Had the hamburger steak, and I might try the Korean BBQ next time.“
Customers` Favorites
“My son and I saw your IG post for Christmas Eve Prime Rib Family Dinner and we quickly made a reservation. As we walked in we instantly became comfortable, the decor has a coziness to it, but it's all fresh,clean and new. I loved the chandeliers; the green couches look inviting if we had a wait. Everyone and everything was wonderful. We both had your No Buzz Mocktails; they were delicious! The meal was perfect, the Cesar salad i could have a plate of your house made garlic croutons. Our Service was excellent and incredibly friendly, everyone was working harmoniously. We have started a new tradition in our family with yours. We most definitely look forward to many more great experiences. Order The Dessert“
Customers` Favorites
“We had salmon that was overcooked – small wonder in a Steak House; the New York Strip tasted beefy and juicy as it should, but I could only eat two thirds because of residual tendons. The „Port of Manhattan“ is an inside tip for dessert.“
Customers` Favorites
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“The three of us shared the Tomahawk steak which was cooked to perfection. We also shared the brussel sprouts which were very flavorful as were the Truffle Parmesan fries. Their new bread option was scrumptious. It cost $16 and worth every penny. We saved the best for last - their vanilla coco creme brulee. Divine... Heavenly..best ever were the words everyone used to describe this amazing dessert. Thank you Beau for your impeccable and very sweet service. It was my 75th birthday and everyone made it a birthday to remember right down to the valet who gave me a big birthday hug and a fresh flower lei.“