{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Customers` Favorites
“Absolutely relaxing lunch and Happy Hour. Started lunchtime stayed until Happy Hour! We had a server/ bartender named Jeffrey! He was very knowledgeable in cocktail drinks, and very informative with the food menu. We just wanted a light lunch and yummy drinks. But ended up staying for their amazing HH too!“
Customers` Favorites
“Greeted by friendly staff. They recommended the garlic steak and shrimp plate. I picked the Mac salad and my kids got the green salad. It was all amazing and as we sat we noticed that was the most ordered item. Seating is small, only 3 tables, most people took it to go.“
Customers` Favorites
“We hit this place to grab a quick, inexpensive bite after a long day of travel. We got great food and great service. The atmosphere is not the most awesome, but the owner and his wife were wonderful. Quick and simple. Had the hamburger steak, and I might try the Korean BBQ next time.“
Customers` Favorites
“My son and I saw your IG post for Christmas Eve Prime Rib Family Dinner and we quickly made a reservation. As we walked in we instantly became comfortable, the decor has a coziness to it, but it's all fresh,clean and new. I loved the chandeliers; the green couches look inviting if we had a wait. Everyone and everything was wonderful. We both had your No Buzz Mocktails; they were delicious! The meal was perfect, the Cesar salad i could have a plate of your house made garlic croutons. Our Service was excellent and incredibly friendly, everyone was working harmoniously. We have started a new tradition in our family with yours. We most definitely look forward to many more great experiences. Order The Dessert“
Steak House • $$$
Customers` Favorites
“My experience is good because they have a really good service!!! My server was Brian and he is a really good server, no complaints!!!! Fish was good but the steak wasn’t cooked right! Good experience just maybe bad luck with the steak!!!!“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“The tomahawk with peppercorn sauce on the side is my go-to and easily the best steak on the island. It's always cooked just right and packed with flavor. The brussels sprouts are a standout too they're crispy, well-seasoned, and not too saucy. I usually find the pork belly hit or miss, but this time it was spot on: fatty, crispy, and super satisfying. Tried the mushrooms side for the first time and they were fine, but not on the same level as the brussels.“