Meridia

62-100 Kaunaʻoa Dr, Waimea
(808) 880-1111

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Recent Reviews

We had an absolutely amazing dinner at Meridia in the Westin Hotel, Kona! Chef Soto’s creations were simply outstanding, and the miso-crusted cauliflower was the best vegetable dish we’ve ever had. Simple, perfect, and beautifully prepared. The vegetables were sourced from the chef’s on-site garden, adding a special touch. The cocktails were creative and refreshing, making it one of the best dining experiences we’ve had in a very long time. A truly memorable evening!
Really enjoyed our dinner at Meridia - the food (especially the lamb orzo, beef ragout, and bread pudding), the service, and the beachside views were excellent. Special shoutout to Chef Soto and Elizabeth for a great experience. Highly recommend
Chef Soto, with the gracious help of our wonderful server Elizabeth, delivered a true delight of the senses at Meridia last night. As Greeks—forever drawn to the Mediterranean palate—we were especially moved by dishes rooted in his heritage and inspired by Hawaii’s freshest local ingredients. From the ube panna cotta to the lamb, which made me reminiscent of my yiayia’s cooking, every bite impressed.

A quiet mention of our heritage to the manager, Thor,...

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