We popped in for an impromptu dinner and Julia and Justin were so friendly and welcoming, even though they were short staffed. We ate every bite of our salad and our steak dinner. What a wonderful view and atmosphere. Prime location and view of the lake can not be beat.
Atmosphere: 5
Food: 5
Service: 5
Todd Hayes
Sat and waited for service for 40 minutes, host continue to come by and apologize and refill our water but could not even get a drink. This is the 2nd time we have walked out due to lack of service.
Had reservations for 10. Called ahead several days and was told they would be ready no problem. Waiter seated us immediately said he want divide our tickets. That was our welcome to this restaurant and several times said they were understaffed.
Told us as we ordered about all the items that were not available; which were main things people wanted.
So cold I had to go to my car and put on several layers and was still freezing cold .
Was not asked how we wanted our meat prepared and my burger was bloody red inside. No seasoning on my carrots. Just plain, boring food without much taste.
Arrived at 6:20 and did not eat until almost 2 hours later.
Will not return or recommend. Pricing was outrageous.
Atmosphere: 1
Food: 1
Service: 1
Dean Jacobson
Over fifty bucks for a NY Strip that was not a NYStrip. Certainly not prime or choice. It was tough, fatty and full of gristle. More like a bad ribeye than a prime or choice NY Strip. Everyone else had a great meal but the steak was not anywhere close to being good. You want a good steak? Go to Yesterday about a block away. Had an excellent NY Strip there the night before. Oh. And a Jim beam for nine bucks and an extra three dollars for rocks. What a rip off.
Atmosphere: 4
Food: 1
Service: 3
CaBrie Claiser
We got the crab cakes, lamb, king crab and squid ink pasta. Everything was phenomenal! Our server Justin provided excellent service.
Atmosphere: 5
Food: 5
Service: 5
Nathan Gilchrist
The king crab legs are the price of a whole other meal and shouldn’t be considered an add on to a meal next to adding mushrooms to a steak. $50 steak plus $60 dollar crab legs. It was ungodly loud and our waiter didn’t speak loud and clear enough. The steak was overcooked. It was our anniversary and our bill ended up being $200 and we are not wealthy people so the food and service we received for our anniversary was very disappointing and we would honestly say if you eat here and even if it’s loud. tell them how you really feel about the meal that you’re given. Speak up because we wish we would have.
Atmosphere: 3
Food: 1
Service: 1
Jay Irwin
1.5 hour wait to get food . Watched people order after us and receive food first. New York strip was bad kids burger was so dry he nor I would eat it. Salad was okay if that's what you want. Not happy. Can't go back. They told us people were put ahead of us b/c they were rude. Never again.
Atmosphere: 4
Food: 1
Service: 1
jon antoine
The meal brought me no joy. Undercooked meat and bland sides.
Atmosphere: 2
Food: 1
Service: 3
Amy Paige
Beautiful views for dinner. Food was absolutely amazing, from the Caesar salad and French Onion soup, to the squid ink Alfredo and Chilean sea bass. It was spectacular. The crème brûlée at the end was perfect as well. Our server Justin took great care of us.
Atmosphere: 5
Food: 5
Service: 5
Opentable Diner
El lugar muy exclusivo y bonito para una cena romántica y disfrutar en pareja, con una vista muy bella al lago, la comida normal, la pasta un poco pasada de sal, pero los precios son exagerados para el lugar y comida
El lugar muy exclusivo y bonito para una cena romántica y disfrutar en pareja, con una vista muy bella al lago, la comida normal, la pasta un poco pasada de sal, pero los precios son exagerados para el lugar y comida
susieb
What more can I say? I have gone to whatever restaurant that has existed in this building because the view is just the best. Even better, the food, service and music playing are wonderful. the cheesy spinach is not like your grandma's. wonderful evening.
Tom, owner of Prime Boji, was so kind as we dined at his establishment. Food was very tasty and priced affordably for the quality of the view. West Okoboji views and sunsets at the table were amazing. Thanks for the meal!
Opentable Diner
Tom, owner of Prime Boji, was so kind as we dined at his establishment. Food was very tasty and priced affordably for the quality of the view. West Okoboji views and sunsets at the table were amazing. Thanks for the meal!
Lynne Ogg
I highly recommend eating here if you are in the area! The service was top notch and the food is absolutely excellent. We ate here twice in one vacation, if that explains how good it is. Everything we ate was exceptional. It's a must stop. Just a reminder to get a reservation ahead of time because it's a well known gem!
We popped in for an impromptu dinner and Julia and Justin were so friendly and welcoming, even though they were short staffed. We ate every bite of our salad and our steak dinner. What a wonderful view and atmosphere. Prime location and view of the lake can not be beat.
Atmosphere: 5
Food: 5
Service: 5
Sat and waited for service for 40 minutes, host continue to come by and apologize and refill our water but could not even get a drink. This is the 2nd time we have walked out due to lack of service.
Service: 1
Freezing cold! Rude & Crabby waiter. Extremely overpriced. Undercooked.
Advertised as upscale….. really NOT.
Had reservations for 10. Called ahead several days and was told they would be ready no problem.
Waiter seated us immediately said he want divide our tickets. That was our welcome to this restaurant and several times said they were understaffed.
Told us as we ordered about all the items that were not available; which were main things people wanted.
So cold I had to go to my car and put on several layers and was still freezing cold .
Was not asked how we wanted our meat prepared and my burger was bloody red inside. No seasoning on my carrots. Just plain, boring food without much taste.
Arrived at 6:20 and did not eat until almost 2 hours later.
Will not return or recommend.
Pricing was outrageous.
Atmosphere: 1
Food: 1
Service: 1
Over fifty bucks for a NY Strip that was not a NYStrip. Certainly not prime or choice. It was tough, fatty and full of gristle. More like a bad ribeye than a prime or choice NY Strip. Everyone else had a great meal but the steak was not anywhere close to being good. You want a good steak? Go to Yesterday about a block away. Had an excellent NY Strip there the night before. Oh. And a Jim beam for nine bucks and an extra three dollars for rocks. What a rip off.
Atmosphere: 4
Food: 1
Service: 3
We got the crab cakes, lamb, king crab and squid ink pasta. Everything was phenomenal! Our server Justin provided excellent service.
Atmosphere: 5
Food: 5
Service: 5
The king crab legs are the price of a whole other meal and shouldn’t be considered an add on to a meal next to adding mushrooms to a steak. $50 steak plus $60 dollar crab legs. It was ungodly loud and our waiter didn’t speak loud and clear enough. The steak was overcooked. It was our anniversary and our bill ended up being $200 and we are not wealthy people so the food and service we received for our anniversary was very disappointing and we would honestly say if you eat here and even if it’s loud. tell them how you really feel about the meal that you’re given. Speak up because we wish we would have.
Atmosphere: 3
Food: 1
Service: 1
1.5 hour wait to get food . Watched people order after us and receive food first. New York strip was bad kids burger was so dry he nor I would eat it. Salad was okay if that's what you want. Not happy. Can't go back. They told us people were put ahead of us b/c they were rude. Never again.
Atmosphere: 4
Food: 1
Service: 1
The meal brought me no joy. Undercooked meat and bland sides.
Atmosphere: 2
Food: 1
Service: 3
Beautiful views for dinner. Food was absolutely amazing, from the Caesar salad and French Onion soup, to the squid ink Alfredo and Chilean sea bass. It was spectacular. The crème brûlée at the end was perfect as well. Our server Justin took great care of us.
Atmosphere: 5
Food: 5
Service: 5
El lugar muy exclusivo y bonito para una cena romántica y disfrutar en pareja, con una vista muy bella al lago, la comida normal, la pasta un poco pasada de sal, pero los precios son exagerados para el lugar y comida
Restaurantji Recommends
El lugar muy exclusivo y bonito para una cena romántica y disfrutar en pareja, con una vista muy bella al lago, la comida normal, la pasta un poco pasada de sal, pero los precios son exagerados para el lugar y comida
What more can I say? I have gone to whatever restaurant that has existed in this building because the view is just the best. Even better, the food, service and music playing are wonderful. the cheesy spinach is not like your grandma's. wonderful evening.
Tom, owner of Prime Boji, was so kind as we dined at his establishment. Food was very tasty and priced affordably for the quality of the view. West Okoboji views and sunsets at the table were amazing. Thanks for the meal!
Tom, owner of Prime Boji, was so kind as we dined at his establishment. Food was very tasty and priced affordably for the quality of the view. West Okoboji views and sunsets at the table were amazing. Thanks for the meal!
I highly recommend eating here if you are in the area! The service was top notch and the food is absolutely excellent. We ate here twice in one vacation, if that explains how good it is. Everything we ate was exceptional. It's a must stop. Just a reminder to get a reservation ahead of time because it's a well known gem!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Shrimp Cocktail, Roasted Carrot, Side Salad, Crab Cake, Lamb Chops
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