Persis Biryani Indian Grill
6925 Mills Civic Pkwy #142, West Des Moines
(515) 672-9382
Customers' Favorites
Kadai Chicken And Garlic Naan
Vegetarian Combo Lunch
Persis Goat Dum Biryani
Chicken Tikka Masala
Hot Garlic Chicken
Persis Egg Biryani
Persis Chicken 65
Chicken Vindaloo
Chicken Lollipop
Gobi Manchurian
Vegetarian Appetizers
Samosa
Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with chutney.
Babycorn Manchurian
Baby corn pieces marinated in corn flour batter, spices, deep fried and tossed with spices and sweet soy sauce.
Onion Pakora
Onions and green deep fried in spiced blended batter.
Paneer 65
Cheese cubes marinated in corn flour batter spices deep fried and tossed with yogurt and spices.
Gobi Manchurian
Cauliflower pieces marinated in corn batter spices, deep fried, and tossed with spices and sweet soy sauce.
Gobi 65
Cauliflower marinated in cot batter spices, deep fried and tossed with yogurt and spices.
Vegetable Spring Rolls
Crispy pastry rolls stuffed with seasoned julienne veggies, served with ketchup and chutney.
Cut Mirchi
Chili peppers mixed in spice blended barter, deep fried then cut in to pieces and fried again crispy.
Chili Paneer
Cheese cubes sauteed with onions, peppers, hot chili, and soy sauce.
Chili Babycorn
Babycorn pieces marinated with onions, peppers, hot chili, and soy sauce.
Paneer Manchurian
Indian Cheese pieces marinated in corn batter spices, deep fried, and tossed with spices and sweet soy sauce.
Breads and Naans
Garlic Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced garlic and butter.
Butter Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with butter
Plain Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven.
Cheese Naan
Chilli Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced chilli and butter.
Onion Kulcha
Spiced onion filling stuffed in fresh dough rolled and baked in a tandoor clay oven.
Butter Roti
Roti
Wheat flour dough baked in a tandoor clay oven.
Chilli Cheese Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced chilli and cheese.
Paneer Kulcha
Dough filled with indian cheese and made flat and cooked in oven
Biryani (Rice Flavors)
Persis Chicken Dum Biryani
Basmathi rice cooked with bone-in chicken blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Special Chicken Biryani(Boneless)
Basmathi rice cooked with boneless chicken blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Vegetable Dum Biryani
Basmathi rice cooked with vegetables blended with herbs and spices and then garnished with lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Goat Dum Biryani
Basmathi rice cooked with bone-in goat blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Paneer Biryani
Basmathi rice cooked with paneer (indian cheese)and vegetables blended with herbs and spices and then garnished with lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Egg Biryani
Basmathi rice cooked with eggs blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Shrimp Dum Biryani
Basmathi rice cooked with shrimp blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Beverages
Mango Lassi
Sweet and rich mango lassi, with fresh mango pulp, milk, yogurt, sugar and a dash of cardamom. Served cold.
Soda
Iced Tea - Unsweetened
Water Bottle
Desserts
Mango Custard
A cooked mixture of milk, cream, egg yolk, mango pulp, sweetened with sugar, and garnished with fruits. Served cold.
Gulab Jamun
Dumplings of fresh milk condensed and deep fried and soaked in sugar syrup.
Ras Malai
Cottage cheese balk immersed in creamy milk flavored with cardamom powder and pistachios and almonds.
Tandoori Indian Grill
Tandoori Chicken
Chicken marinated in yogurt, herbs, and spices overnight and then cooked in a tandoor clay oven.
Malai Kebab
Pieces of chicken marinated in creamy spice sauce and barbecued in a tandoor oven.
Chicken Tikka
Boneless chicken marinated in yogurt, blended with special spices then grilled in a tandoor day oven.
Non Vegetarian Main Course
Chicken Curry
Chicken cooked in a traditional Indian curry sauce.
Chicken Tikka Masala
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Butter Chicken
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
Chicken Vindaloo
Tender peas of seasoned chicken simmered in carry sauce with potatoes.
Special Andhra Chicken Curry
Tender pieces of bone-in chicken cooked in special Andhra spices.
Saag Chicken
Cubes of chicken cooked in fresh spices and purée of spinach leaves.
Shrimp Curry
Shrimp cooked in traditional Indian sauce.
Chicken Korma
Succulent pieces of chicken cooked in rich coconut sauce and spices
Lamb Saag
Boneless lamb pieces cooked in spices and purée of spinach leaves.
Lamb Rogan Josh
Braised lamb (boneless) pieces cooked with gravy of shallots, yogurt, ginger, garlic, and spices.
Goat Rogan Josh
Braised goat pieces cooked in a gravy of shallots, yogurt, ginger, garlic, and aromatic spices.
Methi Chicken
Cubes of chicken cooked in a special gravy with fresh fenugreek leaves.
Lamb Sukha
Boneless lamb pieces cooked in a traditional Indian style with spices.
Lamb Vindaloo
Tender pieces of seasoned boneless lamb simmered in a curry sauce with potatoes.
Goat Gongura
Tender pieces of goat cooked in chefs special sauce flavored with Gongura.
Kadai Chicken
Cubes of chicken cooked in whole Indian spices in onion and tomato gravy.
Goat Sukha
Tender goat pieces cooked in traditional Indian style with spices.
Lamb Pepper Fry
Tender pieces of lamb cooked in spices with fresh ground black pepper.
Goat Pepper Fry
Tender goat pieces cooked in spices with fresh ground black pepper.
Egg Masala
Whole eggs cooked in Indian spices in onion and tomato gravy.
Chicken Chettinadu
Tender peas of chicken tossed in herbs, spices, onions, and cooked in hand-powdered chettinadu masala.
Gongura Chicken
Tender pieces of bone in chicken cooked in chefs special sauce flavored with gongura.
Special Andhra Chicken Fry
Bone-in chicken pieces sautéed with onions and spices.
Goat Chettinadu
Tender pieces of goat tossed in herbs and spices and cooked special chettinadu masala.
Lamb Pasanda
Boneless lamb pieces marinated in yogurt, chili powder, spices, and cooked in special onion sauce.
Fish Curry
Tilapia fish fillets simmered in southern spices.
Shrimp Vindaloo
Shrimp cooked in curry sauce with potatoes.
Non-Vegetarian Appetizers
Chicken 65
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with yogurt and spices.
Chili Chicken
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with chili sauce and spice.
Chicken Lollipop
Deep fried chicken wings tossed in spicy garlic sauce.
Hot Garlic Chicken
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spicy hot garlic sauce.
Chilly Fish
Fish marinated in corn flour batter spices, deep fried, and tossed with spices and chili sauce.
Chicken Pepper Fry
Tender pieces of bone ion chicken cooked in spices and fresh ground black pepper
Apollo Fish
Fish marinated in herbs, spices, deep fried and tossed with special spice grind.
Chicken Manchurian
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Chili Shrimp
Shrimp marinated in corn flour batter spices, deep fried, and tossed with spices and chili sauce.
Apollo Shrimp
Shrimp marinated in herbs, spices, deep fried, and tossed with special spice grind.
Vegetarian Main Course
Andhra Paneer Curry
Indian cheese cubes cooked with chef traditional special spices and fresh ground black pepper.
Paneer Tikka Masala
Indian cheese cooked with onions and peppers in a creamy tomato sauce with a hint of fenugreek.
Malai Kofta
Cheese and vegetable deep fried dumplings in creamy fenugreek sauce.
Chana Masala
A combination of chickpeas, onions, and tomatoes in a sauce with spices.
Dal Tadka
Yellow lentil cooked with onions, tomatoes, and tempered with hot oil with spices.
Kadai Paneer
Indian cheese cubes cooked with onions and bell peppers in a spicy tomato gravy.
Dal Makhani
An authentic Punjabi style made with whole black lentils kidney beans and cream.
Paneer Makhani
Cottage cheese cooked in a chefs special buttery tomato and nut gravy.
Okra Masala
Fresh Okra pieces cooked in onions and tomatoes and garnished with spices
Kadai Vegetable Curry
Mixed vegetable curry with tomatoes, onions, bell peppers, and spices.
Paneer Chettinadu
Succulent Paneer pieces tossed in herbs, spices, onions and cooked with hand powdered chettinadu masala.
Saag Paneer
Cottage cheese cubes cooked in fresh spices and purée of spinach leaves.
Paneer Butter Masala
Cottage cheese cooked in a tangy butter sauce.
Aloo Gobi
Potatoes and cauliflower sauteed together in onion sauce and spices.
Navarathan Korma
Medley of vegetables and nuts simmered in a creamy sauce with spices.
Chana Saag
Bagara Baingan
Baby eggplants sautéed and cooked in a spicy sesame and peanut sauce.
Extras or Sides
Extra Rice
Raitha
Yogurt with onions and cilantro
Mint Sauce
Tamarind Sauce
Sweet and tangy sauce
Family Pack Biryani's
Chicken Dum Biryani- Combo Family Pack
Comes with Desert and appetizer
Paneer Dum Biryani- Combo Family Pack
Comes with desert and appetizer
Vegetable Dum Biryani- Combo Family Pack
Comes with appetizer and desert
Egg Dum Biryani- Combo Family Pack
Comes with appetizer and desert
Non-Vegetarian Appetizers
Chicken 65
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with yogurt and spices.
Chili Chicken
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with chili sauce and spice.
Chicken Lollipop
Deep fried chicken wings tossed in spicy garlic sauce.
Hot Garlic Chicken
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spicy hot garlic sauce.
Chilly Fish
Fish marinated in corn flour batter spices, deep fried, and tossed with spices and chili sauce.
Chicken Pepper Fry
Tender pieces of bone ion chicken cooked in spices and fresh ground black pepper
Apollo Fish
Fish marinated in herbs, spices, deep fried and tossed with special spice grind.
Chicken Manchurian
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Chili Shrimp
Shrimp marinated in corn flour batter spices, deep fried, and tossed with spices and chili sauce.
Apollo Shrimp
Shrimp marinated in herbs, spices, deep fried, and tossed with special spice grind.
Tandoori Indian Grill
Tandoori Chicken
Chicken marinated in yogurt, herbs, and spices overnight and then cooked in a tandoor clay oven.
Malai Kebab
Pieces of chicken marinated in creamy spice sauce and barbecued in a tandoor oven.
Chicken Tikka
Boneless chicken marinated in yogurt, blended with special spices then grilled in a tandoor day oven.
Vegetarian Main Course
Andhra Paneer Curry
Indian cheese cubes cooked with chef traditional special spices and fresh ground black pepper.
Paneer Tikka Masala
Indian cheese cooked with onions and peppers in a creamy tomato sauce with a hint of fenugreek.
Malai Kofta
Cheese and vegetable deep fried dumplings in creamy fenugreek sauce.
Chana Masala
A combination of chickpeas, onions, and tomatoes in a sauce with spices.
Dal Tadka
Yellow lentil cooked with onions, tomatoes, and tempered with hot oil with spices.
Kadai Paneer
Indian cheese cubes cooked with onions and bell peppers in a spicy tomato gravy.
Dal Makhani
An authentic Punjabi style made with whole black lentils kidney beans and cream.
Paneer Makhani
Cottage cheese cooked in a chefs special buttery tomato and nut gravy.
Okra Masala
Fresh Okra pieces cooked in onions and tomatoes and garnished with spices
Kadai Vegetable Curry
Mixed vegetable curry with tomatoes, onions, bell peppers, and spices.
Paneer Chettinadu
Succulent Paneer pieces tossed in herbs, spices, onions and cooked with hand powdered chettinadu masala.
Saag Paneer
Cottage cheese cubes cooked in fresh spices and purée of spinach leaves.
Paneer Butter Masala
Cottage cheese cooked in a tangy butter sauce.
Aloo Gobi
Potatoes and cauliflower sauteed together in onion sauce and spices.
Navarathan Korma
Medley of vegetables and nuts simmered in a creamy sauce with spices.
Chana Saag
Bagara Baingan
Baby eggplants sautéed and cooked in a spicy sesame and peanut sauce.
Non Vegetarian Main Course
Chicken Curry
Chicken cooked in a traditional Indian curry sauce.
Chicken Tikka Masala
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Butter Chicken
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
Chicken Vindaloo
Tender peas of seasoned chicken simmered in carry sauce with potatoes.
Special Andhra Chicken Curry
Tender pieces of bone-in chicken cooked in special Andhra spices.
Saag Chicken
Cubes of chicken cooked in fresh spices and purée of spinach leaves.
Shrimp Curry
Shrimp cooked in traditional Indian sauce.
Chicken Korma
Succulent pieces of chicken cooked in rich coconut sauce and spices
Lamb Saag
Boneless lamb pieces cooked in spices and purée of spinach leaves.
Lamb Rogan Josh
Braised lamb (boneless) pieces cooked with gravy of shallots, yogurt, ginger, garlic, and spices.
Goat Rogan Josh
Braised goat pieces cooked in a gravy of shallots, yogurt, ginger, garlic, and aromatic spices.
Methi Chicken
Cubes of chicken cooked in a special gravy with fresh fenugreek leaves.
Lamb Sukha
Boneless lamb pieces cooked in a traditional Indian style with spices.
Lamb Vindaloo
Tender pieces of seasoned boneless lamb simmered in a curry sauce with potatoes.
Goat Gongura
Tender pieces of goat cooked in chefs special sauce flavored with Gongura.
Kadai Chicken
Cubes of chicken cooked in whole Indian spices in onion and tomato gravy.
Goat Sukha
Tender goat pieces cooked in traditional Indian style with spices.
Lamb Pepper Fry
Tender pieces of lamb cooked in spices with fresh ground black pepper.
Goat Pepper Fry
Tender goat pieces cooked in spices with fresh ground black pepper.
Egg Masala
Whole eggs cooked in Indian spices in onion and tomato gravy.
Chicken Chettinadu
Tender peas of chicken tossed in herbs, spices, onions, and cooked in hand-powdered chettinadu masala.
Gongura Chicken
Tender pieces of bone in chicken cooked in chefs special sauce flavored with gongura.
Special Andhra Chicken Fry
Bone-in chicken pieces sautéed with onions and spices.
Goat Chettinadu
Tender pieces of goat tossed in herbs and spices and cooked special chettinadu masala.
Lamb Pasanda
Boneless lamb pieces marinated in yogurt, chili powder, spices, and cooked in special onion sauce.
Fish Curry
Tilapia fish fillets simmered in southern spices.
Shrimp Vindaloo
Shrimp cooked in curry sauce with potatoes.
Beverages
Mango Lassi
Sweet and rich mango lassi, with fresh mango pulp, milk, yogurt, sugar and a dash of cardamom. Served cold.
Soda
Iced Tea - Unsweetened
Water Bottle
Biryani (Rice Flavors)
Persis Chicken Dum Biryani
Basmathi rice cooked with bone-in chicken blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Special Chicken Biryani(Boneless)
Basmathi rice cooked with boneless chicken blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Vegetable Dum Biryani
Basmathi rice cooked with vegetables blended with herbs and spices and then garnished with lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Goat Dum Biryani
Basmathi rice cooked with bone-in goat blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Paneer Biryani
Basmathi rice cooked with paneer (indian cheese)and vegetables blended with herbs and spices and then garnished with lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Egg Biryani
Basmathi rice cooked with eggs blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Persis Shrimp Dum Biryani
Basmathi rice cooked with shrimp blended with herbs and spices and then garnished with egg, lemon, and cilantro. Served with yogurt raitha and pepper gravy.
Breads and Naans
Garlic Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced garlic and butter.
Butter Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with butter
Plain Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven.
Cheese Naan
Chilli Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced chilli and butter.
Onion Kulcha
Spiced onion filling stuffed in fresh dough rolled and baked in a tandoor clay oven.
Butter Roti
Roti
Wheat flour dough baked in a tandoor clay oven.
Chilli Cheese Naan
All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and toped with minced chilli and cheese.
Paneer Kulcha
Dough filled with indian cheese and made flat and cooked in oven
Desserts
Mango Custard
A cooked mixture of milk, cream, egg yolk, mango pulp, sweetened with sugar, and garnished with fruits. Served cold.
Gulab Jamun
Dumplings of fresh milk condensed and deep fried and soaked in sugar syrup.
Ras Malai
Cottage cheese balk immersed in creamy milk flavored with cardamom powder and pistachios and almonds.
Vegetarian Appetizers
Samosa
Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with chutney.
Babycorn Manchurian
Baby corn pieces marinated in corn flour batter, spices, deep fried and tossed with spices and sweet soy sauce.
Onion Pakora
Onions and green deep fried in spiced blended batter.
Paneer 65
Cheese cubes marinated in corn flour batter spices deep fried and tossed with yogurt and spices.
Gobi Manchurian
Cauliflower pieces marinated in corn batter spices, deep fried, and tossed with spices and sweet soy sauce.
Gobi 65
Cauliflower marinated in cot batter spices, deep fried and tossed with yogurt and spices.
Vegetable Spring Rolls
Crispy pastry rolls stuffed with seasoned julienne veggies, served with ketchup and chutney.
Cut Mirchi
Chili peppers mixed in spice blended barter, deep fried then cut in to pieces and fried again crispy.
Chili Paneer
Cheese cubes sauteed with onions, peppers, hot chili, and soy sauce.
Chili Babycorn
Babycorn pieces marinated with onions, peppers, hot chili, and soy sauce.
Paneer Manchurian
Indian Cheese pieces marinated in corn batter spices, deep fried, and tossed with spices and sweet soy sauce.
Extras or Sides
Extra Rice
Raitha
Yogurt with onions and cilantro
Mint Sauce
Tamarind Sauce
Sweet and tangy sauce
Family Pack Biryani's
Chicken Dum Biryani- Combo Family Pack
Comes with Desert and appetizer
Paneer Dum Biryani- Combo Family Pack
Comes with desert and appetizer
Vegetable Dum Biryani- Combo Family Pack
Comes with appetizer and desert
Egg Dum Biryani- Combo Family Pack
Comes with appetizer and desert
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Recent Reviews
Ordered a dish online that I thought was vegetarian (avakai vegetable biryani), but turns out it wasn't. They made me a vegetable biryani and did not charge me at all. Very kind and good people.
October 2024
This is an amazing little restaurant! The food is flavorful and delicious! The garlic Naan is out of this world and medium chicken curry is perfect spice level! Great service and very nice staff. Definitely coming again.
October 2024
Excellent food. Excellent portion sizes. My girlfriend and I are fat and even we couldn’t finish all the food. Got a tandoori chicken and a goat biriyani. So good. Probably the best Indian food I have had.
October 2024
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