Candle in the Woods
5751 ID-54, Athol
(208) 661-8085
Customers' Favorites
Asparagus and Chops with a Berry Chipotle Reduction Lit with Absinthe
Asparagus in Prosciutto with Chevre & Berries Steak S'Mores
Prosciutto Wrapped Asparagus and Signature Prime Rib Smores
Ravioli in Sambuca & Lemon Cream With
Tuna Tartar on Himalayan Salt Bricks
Lamb Pops & Sauteed Asparagus
Sorbet with Sparkling Sugar
Tuna Tartare with Avocado
Sangria Starter Pool Side
Rosè with Gold Dust
Menu
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Recent Reviews
A very unique dining experience and format. Small bite dining is a lot of fun, especially with wine pairings for each course. What makes it unique is the setting and the interaction with the owner and staff. The restaurant has recently changed hands and has been passed down to the original owner’s son. The quality of the food and attention to detail in the food in my most recent visit has declined a step or two in my opinion. The son tries to give the same hosting experience...
Absolutely recommend Candle in the Woods!! The menu was outstanding! Their attention to detail was impressive. Between timing all of the courses, the drinks, and the place settings, they worked like a well oiled machine! Connor and his staff were so much fun & I can’t wait to come back!
This was the third time my husband and I dined at Candle in the Woods. I was a little nervous about what it would be like since Connor has now taken over the restaurant from his father. I can enthusiastically state that the experience was at least as good as our first two times, if not better. Connor kept us entertained the whole evening. His introductions to each of the 13 courses was helpful and interesting. Each and every course was amazing. The steak was awesome and the Ahi...
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