Anthony's at Coeur d'Alene

We had waited and saved up to celebrate our anniversary and birthdays. We have a tradition of having lobster for our anniversary. Usually we go to Red Lobster or Black Angus but decided to splurge even it was twice the price. Unfortunately, it totally wasn't worth it. The lobster was undercooked, never had that happen before. For $79 it came with a small serving of rice pilaf and some brussel sprouts, which my husband I both dislike The best part was the sour dough bread. I wouldn't order lobster at Anthony's again.

I love the settings and ambiance of the restaurant. Very friendly staff. Why I gave only 3 stars is the food quality. The fried calamari appetizer had a weird oily aftertaste, it was either the quality of batter or oil, but it didn't taste fresh. My trout dish came with rice and steam vegetables and the whole plate looked gray and not very appetizing. The trout tasted good but the vegetables didn't look and tasted as freshly steamed. I am sad that such a good looking restaurant with a great location lacks that quality, that would make me to want to come again. It was my second time there and the both times I didn't like the food.

The Coho salmon 3 course special was perfectly delicious. We both ordered Caesar salad. The dressing was just right. Desserts: pumpkin brûlée and chocolate mousse which we shared. Both were great. Our server, Hailey, was professional and helpful, keeping me gluten free.

Anthony's is one of my favorite restaurants. Food, service, atmosphere, beautiful indoor or outdoor dining options, and can't be beat for seafood.

Atmosphere: 5

Food: 5

Service: 5

Food, service, and view were outstanding. Our party of six all raved about individual selections, so I don't believe there is a bad choice on the menu. Our server Bruce was attentive knowledgeable. Certainly will go back if opportunity presents itself.

Good food and nice people

Atmosphere: 5

Food: 4

Service: 5

Always consistent excellent food and service. For a chain, very well staffed with personable people and emphasis on local ingredients such as fresh trout and huckleberry desserts or seasonal rhubarb accents.

Atmosphere: 5

Food: 5

Service: 5

This is my favorite place that my husband and I go out to eat at in CDA. Always excellent service, the manager is very friendly and always helpful, the bartenders make the best drinks and make sure you are happy with it. Cost can be high or reasonable depending on your choices, the clam chowder is excellent, and I really like the calamari. The atmosphere is beautiful, too.

Atmosphere: 5

Food: 5

Service: 5

The mussels with sourdough bread was delish. From the small plates, the tenderloin poke was tasty and the pan fried oysters excellent.

Atmosphere: 5

Food: 5

Service: 5

Enjoyed our dinner. Recommend.

Atmosphere: 5

Food: 5

Service: 5

Food was excellent service was excellent (Steve) Anthony's is my go to place in CDA for a excellent dinner

Atmosphere: 5

Food: 5

Service: 5

Id have given this all five stars if the guy at the reception hadn't been so rude. Id have probably left if we hadn't been with a friend who made the reservation.

Atmosphere: 5

Food: 5

Service: 3

Our server was outstanding and attended to us multiple times to make sure we were doing okay. She was fantastic and food was delicious :)

Rebekah did a great job serving & the food was fantastic

Atmosphere: 5

Food: 5

Service: 5

The meal was excellent & dessert out of this world. I had the Salmon/Shrimp & crème brûlée on the 3 part Sunset Dinner. Took our drinks out & watched the Sunset from the aurondyk chairs. Wonderful evening!