Very fresh, authentic Thai food. Nice mix of vegetables, balance of spice. Green curry is subtle and delicious. Drunken noodles were silky and tasty!
Marvin Y.
This place is so good! I came here two days in a row. First I ordered the drunken noodles and the potato curry spice level two, which has a nice kick. Then the next day I ordered a spicy fried rice bowl with chicken. Both dishes tasted so delicious. I would say as a disclaimer I enjoy spicy food and level two was decent I could probably make it to level three but I'd stop there if you aren't great with spice.
Jill A.
Popped in at 855 and were told they were closed but fortunately the server offered to let us do take out. Thai takeout is yummy but also extremely messy. We ordered Tom yum soup (not smart), green curry chicken(not smart either), and drunken noodles with beef (much safer). We were not given spoons or plates and when you're in a hotel, that makes eating Thai even more challenging. We really enjoyed the flavor, and the portions were decent for $14. They'd get 5 stars if they stayed open after 9 on weekends so we could have been less barbaric with our table manners. Come on, at least 930?
JulieAnn Kemp
Ordered Red curry, massaman curry and fried rice everything was flavorful and well executed.
Atmosphere: 4
Food: 4
Service: 4
Matt Wood
Always such a great experience both dining in and takeout.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Rice, Pad Thai
ejmorr
All food except for a salad and a few appetizers uses oyster sauce. This isn't marked on the menu but if you ask the kitchen they can't remove it because the sauces are made ahead of time. Food was very good besides that, be aware of spice level, this is the real deal.
Kellen Richard
Always good. Best Thai food for hundreds of
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Rice, Peanut Sauce, Yellow Curry, Fresh Spring Rolls, Crab Rangoons, Pad Thai
Shannon J
My food was subpar, and they forgot my husband's dinner. I don't believe we will be back.Parking: Parking is limited to the streets.
Food good, priced right, nice variety. Can't beat their drunken noodles. Owners are lovely.
Curious39987013486
From the moment we stepped inside this little restaurant we knew we were in for a treat. The main seating area was packed full of people. We ordered the fresh spring rolls with peanut sauce… absolutely unbelievably good. We ordered the Larb pork. First time my husband had it, and it was enough for the both of us. Then we decided we would order the mango sticky rice, and it was off the charts excellent With all the heavy foods, all the barbecues steak houses, and hamburger joints , this restaurant it has been known since 1999 beats them all hands-down.
It took 25 minutes to order a 5 minutes to get a very tasty meal. Only the place is falling into shambles, and after eating the meal I'm leaving still able to eat more even though I'm not a big eater...I'd give them 3 stars, but they don't seem eager to get more even though they appear to produce better!I'll come back for another try and see what happens!
Atmosphere: 2
Food: 3
Service: 2
Stephen Lee
We had the lunch specials, pad Thai with shrimp and yellow curry with seafood. Both very tasty and authentic. The shrimps were big and succulent.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Yellow Curry
David P
One of the most consistently great places in the WRV. Service is always outstanding and friendly and you can't go wrong with any of their dishes. Green Curry with chicken and Pad Thai are two of my favorites!
Atmosphere: 4
Food: 5
Service: 5
Vue Lee
The hostess was very kind and quick to get our order inWe ordered several dishes to-go and they were all good. I don't think there was any left overs after dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Egg Rolls, Pork Pad Kee Mao
Kera Judy
Sweet man that runs the place, but it's hard to compete with Dangs 2 blocks away.
Very fresh, authentic Thai food. Nice mix of vegetables, balance of spice. Green curry is subtle and delicious. Drunken noodles were silky and tasty!
This place is so good! I came here two days in a row. First I ordered the drunken noodles and the potato curry spice level two, which has a nice kick. Then the next day I ordered a spicy fried rice bowl with chicken. Both dishes tasted so delicious. I would say as a disclaimer I enjoy spicy food and level two was decent I could probably make it to level three but I'd stop there if you aren't great with spice.
Popped in at 855 and were told they were closed but fortunately the server offered to let us do take out. Thai takeout is yummy but also extremely messy. We ordered Tom yum soup (not smart), green curry chicken(not smart either), and drunken noodles with beef (much safer). We were not given spoons or plates and when you're in a hotel, that makes eating Thai even more challenging. We really enjoyed the flavor, and the portions were decent for $14. They'd get 5 stars if they stayed open after 9 on weekends so we could have been less barbaric with our table manners. Come on, at least 930?
Ordered Red curry, massaman curry and fried rice everything was flavorful and well executed.
Atmosphere: 4
Food: 4
Service: 4
Always such a great experience both dining in and takeout.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Rice, Pad Thai
All food except for a salad and a few appetizers uses oyster sauce. This isn't marked on the menu but if you ask the kitchen they can't remove it because the sauces are made ahead of time. Food was very good besides that, be aware of spice level, this is the real deal.
Always good. Best Thai food for hundreds of
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Rice, Peanut Sauce, Yellow Curry, Fresh Spring Rolls, Crab Rangoons, Pad Thai
My food was subpar, and they forgot my husband's dinner. I don't believe we will be back.Parking: Parking is limited to the streets.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Fried Ice Cream, Orange Chicken, Crab Rangoons
Food good, priced right, nice variety. Can't beat their drunken noodles. Owners are lovely.
From the moment we stepped inside this little restaurant we knew we were in for a treat. The main seating area was packed full of people. We ordered the fresh spring rolls with peanut sauce… absolutely unbelievably good. We ordered the Larb pork. First time my husband had it, and it was enough for the both of us. Then we decided we would order the mango sticky rice, and it was off the charts excellent With all the heavy foods, all the barbecues steak houses, and hamburger joints , this restaurant it has been known since 1999 beats them all hands-down.
Restaurantji Recommends
It took 25 minutes to order a 5 minutes to get a very tasty meal. Only the place is falling into shambles, and after eating the meal I'm leaving still able to eat more even though I'm not a big eater...I'd give them 3 stars, but they don't seem eager to get more even though they appear to produce better!I'll come back for another try and see what happens!
Atmosphere: 2
Food: 3
Service: 2
We had the lunch specials, pad Thai with shrimp and yellow curry with seafood. Both very tasty and authentic. The shrimps were big and succulent.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Yellow Curry
One of the most consistently great places in the WRV. Service is always outstanding and friendly and you can't go wrong with any of their dishes. Green Curry with chicken and Pad Thai are two of my favorites!
Atmosphere: 4
Food: 5
Service: 5
The hostess was very kind and quick to get our order inWe ordered several dishes to-go and they were all good. I don't think there was any left overs after dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Egg Rolls, Pork Pad Kee Mao
Sweet man that runs the place, but it's hard to compete with Dangs 2 blocks away.
Atmosphere: 2
Food: 2
Service: 5