Neveria Naranja Dulce

6252 Ogden Ave, Berwyn
(708) 317-5419

Recent Reviews

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Norma Alferes

The lady that works on Saturday afternoons is always so sweet and friendly. Their ice cream bars are very delicious and fresh! Everything is us amazing too . Love this place.

Ana Flores

I love supporting small family owned businesses. All the ice cream is homemade and the tortas are great!

Dawn Savage

Delicious fresh frozen strawberry bars, with and without cream. Reasonable prices and fast friendly service! Large selection of treats, too! Great neighborhood spot!

Llundez L

This establishment has a pleasant atmosphere; however, some important hygiene practices could be improved. During my visit, I observed a staff member sitting at a table using her phone without washing or sanitizing her hands before serving me a scoop of ice cream in a cone. She did not use gloves either. Also, after accidentally dropping a cone, she reused it to serve ice cream. Such practices raise concerns about cleanliness and food safety, which are critical in the food service industry. It would be beneficial for the staff to ensure proper handwashing and the use of gloves before handling food to maintain high hygiene standards.

Moises

best food and the lady is really nice.

Martin Arias

Best palettes in town! Highly recommended the watermelon and fruity pebbles

Atmosphere: 5

Food: 5

Service: 5

Abel Jimenez

First time trying this place. The lady is really sweet!! I went in for a fresas con crema, and left with that and a scoop of ice cream. Everything taste really good. I’ll definitely be going back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Strawberries N' Creme Fresas Con Crema

Kim Koin

Friendly owners, delicious ice cream and palatas.

Lucila Rodriguez

watermelon water the best

carlos89chavezc

Delicious ice cream, always friendly service

Aaliyah Castillo

I’m a frequent customer of this local business. I always get their OJ or aqua frescas. It’s always fresh & very delicious! The only thing I wouldn’t EVER recommend here is the ELOTES. They don’t make them traditionally. They use PARMESAN CHEESE. (Gross) It’s supposed to be made with MEXICAN COTIJA CHEESE.

Jazy Villanueva

Stale chicharrones omg so nasty had to throw them away!!!

Jazmin Noriega

Stale chicharrones omg so nasty had to throw them away!!!

Sandra Scatassa

I keep going here because it's so close to me, but the two ladies who work there in the evening/night time are not very warm and fuzzy. No greeting. I get the vibe I'm bothering them. Also, almost $5 for an elote that was average. There's plenty other places to go. It's a shame because I really want to support small local business.

Juan

The two ladies working where very rude and not friendly at all. Seemed like we where annoying them by coming to spend our money there. Whatever much better places around just wanted to give them a try, won’t be coming back. I suggest for others to do the same.

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