Gilbert Street Cafe
628 N Gilbert St, Danville
(217) 213-6169
Customers' Favorites
Country Fried Steak \u0026 Eggs
Country Fried Steak Breakfast
Breaded Tenderloin and Fries
California Chicken Sandwich
Mashed Potatoes with Gravy
Country Fried Steak & Eggs
Mashed Potatoes and Gravy
Hamburger Steak & Fries
Grilled Chicken Salad
Chicken Fried Chicken
Featured items
Crispy Chicken Tenders
Hand breaded chicken strips fried to a golden brown.
Hot Roast Beef Sandwich
Served over two slices of white bread and topped with our homemade brown gravy. Served with mashed potatoes.
California Burger
Third-pound beef patty topped with bacon, cheddar cheese, and avocado slices. Served on a grilled brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information...
Chicken Fettuccine Alfredo
Tender chicken breast and pasta with a creamy alfredo sauce.
Reuben
Sliced corned beef, sauerkraut and Swiss cheese on grilled rye bread. Served with a side of thousand island dressing.
Breaded Tenderloin Sandwich
A favorite. Large hand-breaded pork tenderloin served on a grilled brioche bun.
SPECIALS
BBQ Ribs & Shrimp
Breakfast Specials
Rib-Eye Steak & Eggs
Eight-ounce rib-eye steak served with two eggs any style, hash browns or American fries. Choice of toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Meat & Eggs
Your choice of ham, bacon or sausage served with two eggs any style, and toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Country Fried Steak & Eggs
Eleven ounces breaded chopped steak topped with sausage gravy. Served with two eggs any style, hash browns or American fries, and your choice of toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food red...
Corned Beef Hash & Eggs
A generous portion of corned beef hash accompanied by two eggs any style, hash browns or American fries, and your choice of toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illn...
Breakfast Sandwich
Made with over-hard eggs and your choice of bacon, ham, or sausage.
Chopped Steak & Eggs
Eight ounce chopped steak, two eggs any style, served with hash browns or American fries and a choice of toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Ham Steak & Eggs
Delicious ham steak served with two eggs any style, hash browns or American fries, and your choice of toast or pancakes. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Pancakes (From the Griddle)
Early Bird
Two pancakes, two eggs any style and your choice of three bacon strips or three sausage links. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Buttermilk Pancakes
Our fluffy buttermilk pancakes.
French Toast (From the Griddle)
Very Berry Homestyle Cinnamon French Toast
Four slices of our home-style cinnamon bread topped with strawberries, blueberries, and bananas.
Homestyle Combo
Four slices of our homestyle cinnamon French toast served with two eggs any style and your choice of two bacon strips or two sausage links. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Very Berry Combo
Four slices of our home-style cinnamon bread topped with strawberries, blueberries, and bananas. Served with 2 eggs and 2 bacon strips or 2 sausage links.
House Special
Two slices of texas-style French toast, two eggs any style, and your choice of three bacon strips or three sausage links. The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Texas French Toast
Thick bread slices soaked in batter and grilled golden brown.
Homestyle Cinnamon Swirl French Toast
Four slices of our home-style cinnamon bread, battered and grilled.
Cinnamon Swirl Slammer
Sausage, scrambled egg, and cheese sandwich made on our home-style cinnamon French toast.
Crepes (From the Griddle)
Nutella Banana Crepes
Our fresh-made crepes topped with banana slices and drizzled with chocolate hazelnut Nutella spread.
Fresh-Made Crepes
Waffles (From the Griddle)
Chicken & Waffle
Our fresh waffle topped with two hand-breaded homemade chicken strips.
Belgian Waffle
Served hot off the griddle.
Waffle Combo
Waffle served with two eggs any style and your choice of two bacon strips or two sausage links. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Biscuits & Grauy
Haystack
Biscuit topped with a layer of hashbrowns, sausage gravy, and two eggs any style.
Half Order
Full Order
Omelets
Meat Lover's Omelet
Ham, bacon, sausage, and American cheese.
Denver Omelet
Ham, onion, green pepper, and American cheese.
House Omelet
A favorite! Ham, green pepper, onions, mushrooms, and American cheese.
Greek Omelet
Gyro meat, onions, green peppers, tomatoes, and feta cheese.
Ham & Cheese Omelet
Classic cubed ham and American cheese.
Classic Omelet
Made with American cheese.
Mexican Omelet
Spicy chorizo sausage, onions, green peppers, tomatoes, and cheddar cheese.
Spinach & Feta Omelet
Savory spinach and feta cheese.
Skillets
Veggie Skillet
Broccoli, onions, green pepper, tomatoes, mushrooms, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Hash Stack
Hashbrowns topped with bacon, sausage, scrambled eggs, gravy, and cheddar cheese.
Cowboy Skillet
Made with tender steak, mushrooms, onions, green peppers, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Farmer's Skillet
Sausage, bacon, onions, green pepper, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Chicken Fajita Skillet
Grilled chicken breast mixed with onions, peppers, tomatoes, and fajita seasoning, topped with cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Meat Lover's Skillet
Ham, bacon, sausage, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
House Skillet
Ham, mushrooms, green peppers, onions, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Mexican Skillet
Spicy chorizo sausage, onions, green pepper, tomatoes, and cheddar cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Greek Skillet
Gyros meat, onions, green pepper, tomatoes, and feta cheese. * *The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Breakfast Sides
Cinnamon Roll
Bacon (3)
Sausage Links (3)
Hash Browns
Eggs (2) Any Style
The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Corned Beef Hash
French Fries
Toast
Slice of Ham
Side of Gravy
American Fries
Cup of Fruit
Turkey Links (3)
Cottage Cheese
Cinnamon Swirl Toast
Sausage Patty (1)
English Muffin
Appetizers
Cheese Curds
Bite-sized chunks of cheese, breaded and deep-fried for a warm buttery crunch.
Chicken Wings (8)
Lightly breaded and served with ranch or blue cheese dressing.
Bowl of Homemade Soup
Made fresh daily.
Breaded Mushrooms
Fried golden brown.
Onion Rings
Sliced onions battered and fried until crunchy.
Fresh Garden Salads
Cobb Salad
Chopped fried chicken breast, sliced avocado, crisp bacon, feta cheese crumbles, chopped eggs and diced tomatoes with fresh mixed greens.
Strawberry Bistro Pecan Salad
Grilled chicken breast, spring mix greens, freshly sliced strawberries, pecans and feta cheese crumbles with a raspberry vinaigrette.
Chicken Salad
Tender chicken grilled or fried crispy, tomatoes, cucumbers, bell peppers, hard-boiled egg, onions, and shredded cheddar cheese over a bed of mixed greens.
Julienne Salad
Fresh crisp lettuce with julienne slices of turkey, ham, cheese, hard-boiled egg, tomatoes, green peppers, and cucumbers.
Greek Salad
Mixed greens buried under tomatoes, cucumbers, peppers, onions, kalamata olives, and topped with feta cheese. Served with our homemade Greek dressing.
Taco Salad
Crispy taco shell filled with fresh mixed greens, topped with seasoned taco meat, diced tomatoes, black olives, pepperoncinis, and shredded cheddar cheese.
Specialty Sandwiches
Gyro
Gyro meat sliced off the spit and wrapped in pita bread with onions and tomatoes. Served with cucumber sauce on the side.
Breaded Tenderloin Sandwich
A favorite. Large hand-breaded pork tenderloin served on a grilled brioche bun.
California Chicken Sandwich
Grilled chicken breast topped with bacon, cheddar cheese, and avocado slices on a brioche bun.
Reuben
Sliced corned beef, sauerkraut and Swiss cheese on grilled rye bread. Served with a side of thousand island dressing.
Buffalo Chicken Sandwich
Fried crispy chicken breast tossed in buffalo sauce and topped with Swiss cheese. Served on a brioche bun.
BLT Club
A classic. Bacon, lettuce, tomato, and mayo served club-style on white toast.
Philly Steak
Served on a French roll, with sautéed onions and green peppers, and topped with Swiss cheese.
Turkey Club
Sliced turkey breast, bacon, tomatoes, lettuce and mayo on white toast.
Patty Melt
Third-pound beef patty topped with American cheese and sautéed onions on grilled rye. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician o...
House Chicken Sandwich
Grilled chicken breast topped with bacon, sautéed mushrooms and onions, and Swiss cheese on a brioche bun.
Cajun Chicken Sandwich
Grilled chicken breast seasoned with Cajun seasoning and topped with sautéed onions, green peppers, and Swiss cheese on a brioche bun.
Fried Walleye Sandwich
Hand-battered fried cod fillets on a grilled bun.
Monte Cristo
Grilled ham and turkey with melted Swiss cheese between two slices of our Texas-style French toast.
French Dip
Sliced roast beef on a French roll with a side of au jus.
Rib-Eye Steak Sandwich
Eight ounces charbroiled rib-eye steak on a French roll. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician or public health department.
Burgers
California Burger
Third-pound beef patty topped with bacon, cheddar cheese, and avocado slices. Served on a grilled brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information...
Double Cheeseburger
Two juicy third-pound beef patties charbroiled and topped with American cheese. Served on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information conta...
Bacon Cheeseburger
Topped with two strips of bacon and American cheese, served on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician or public...
House Burger
Our favourite. A half-pound beef patty topped with sautéed onions and mushrooms, bacon, and melted swiss cheese. Served on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illne...
Cheeseburger
The classic. Third pound with melted American cheese on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician or public health...
Mushroom Swiss Burger
Served with sautéed mushrooms and topped with swiss cheese on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician or public ...
Brunch Burger
Just in case you missed breakfast! Third-pound beef patty with bacon and American cheese, topped with a sunny side up egg. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further...
Great Basic Hamburger
A great, basic hamburger grilled fresh and served on a brioche bun. * *The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information contact your physician or public health de...
Wraps
Buffalo Chicken Wrap
Crispy chicken, lettuce, tomato, cheddar cheese, and buffalo sauce wrapped in a flour tortilla. Served with blue cheese on the side.
Philly Steak Wrap
Philly steak with sautéed green peppers and onions, wrapped in a flour tortilla with melted swiss cheese. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Chicken Fajita Wrap
Grilled chicken, onions, peppers, tomatoes, cheddar cheese and fajita seasonings wrapped in a flour tortilla.
Basic Sandwiches
Hot Roast Beef Sandwich
Served over two slices of white bread and topped with our homemade brown gravy. Served with mashed potatoes.
Grilled Chicken Breast Sandwich
Served on a brioche bun.
BLT
Classic combo of bacon, lettuce, mayo, and sliced tomato on toast.
Grilled Ham & Cheese
Slices of ham and American cheese grilled between two slices of white bread.
Grilled Cheese
Slices of American cheese grilled between two slices of white bread.
Classic Dinner Entrées
Crispy Chicken Tenders
Hand breaded chicken strips fried to a golden brown.
Rib-Eye Steak
12 ounces rib-eye charbroiled and served with sautéed mushrooms. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Chicken Fried Chicken
Breaded chicken breast smothered in our homemade country gravy.
Fried Walleye
Three pieces lightly breaded and golden fried.
Fried Chicken (Quarter)
Please allow 20 minutes for this juicy, delicious treat.
Center Cut Pork Chops
Two perfectly broiled bone-in center cut chops.
Ham Steak Dinner
A generous cut of grilled ham served with grilled pineapple.
Country Fried Steak
11 ounces country fried steak topped with country gravy.
Fried Chicken (Half)
Please allow 20 minutes for this juicy, delicious treat.
Homemade Meatloaf
Topped with our homemade beef gravy.
Smothered Grilled Chicken
12 ounces grilled chicken breast topped with onions, peppers, mushrooms and mozzarella.
BBQ Pork Ribs
Baby back ribs slow-cooked and glazed with our homemade BBQ sauce.
Smothered Chopped Steak
12 ounces chopped sirloin char-broiled to perfection topped with onions, peppers, mushrooms and mozzarella. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Rib-Eye Steak & Shrimp
Eight ounces rib-eye served with three jumbo fried shrimp. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Fresh Salmon Steak
Prepared with butter and served with tartar sauce and lemon wedges. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Chopped Steak
12 ounces chopped sirloin char-broiled to perfection and topped with grilled onions. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Jumbo Shrimp Dinner
Eight jumbo fried shrimp served with cocktail sauce.
Baby Beef Liver
Smothered with lots of sautéed onions.
Breaded Pork Tenderloin
Our large hand-breaded and golden fried pork tenderloin. Topped with our homemade brown gravy.
Parmesan Crusted Tilapia
Served with lemon wedges.
Taste of Italy
Chicken Fettuccine Alfredo
Tender chicken breast and pasta with a creamy alfredo sauce.
Lasagna
Our homemade lasagna recipe.
Chicken Parmesan
Chicken breast topped with marinara sauce and melted mozzarella cheese. Served with spaghetti noodles.
Shrimp Fettuccine Alfredo
Shrimp tossed in our creamy alfredo sauce with fettuccine noodles.
Spaghetti & Meatballs
Spaghetti tossed in our signature marinara sauce topped with homemade meatballs.
Oriental Stir Fry
Oriental Stir Fry
Served with a homemade bowl of soup. Select your favourite and we will stir-fry it with garden fresh vegetables in a teriyaki sauce. Served over rice.
Shakes
Nutella
Oreo Cookie
Root Beer
Strawberry
Banana
Chocolate
Blueberry
Vanilla
Desserts
Housemade Cheesecake
Housemade cheesecake.
Ice Cream Sundae
Vanilla ice cream topped with your choice of chocolate, strawberry or hot fudge. Finished with whipped cream topping and a cherry.
Fruit Pie
Layer Cake
Banana Split
A split banana topped with three scoops of ice cream. Finished with chocolate, strawberries, pineapple, chopped nuts, whipped cream, and a cherry.
Beverages
Freshly Squeezed Orange Juice
Soft Drinks
Fresh Brewed Iced Tea
Coffee
Chocolate Milk
Juice
Hot Tea
White Milk
Hot Chocolate
Kids Breakfast
Junior Grand Slam
One pancake served with one egg (any style), one strip of bacon and one sausage link. The Illinois department of public health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Short Stack Pancakes
Two pancakes served with one strip bacon and one sausage link.
French Toast
One thick slice of French toast served with one strip bacon and one sausage link.
Kids Lunch & Dinner
Crispy Chicken Tender
Two hand-breaded chicken tenders served with french fries.
Cheeseburger
Served with french fries. The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
Spaghetti
Tossed in our homemade marinara sauce.
Grilled Cheese
Served with french fries.
Hot Dog
Served with french fries.
Photos
+45 photos
+44 photos
Add a photo
Recent Reviews
We are a family visiting from Iowa for the NJCAA tournament. Unfamiliar with Danville, we stopped for breakfast and were thoroughly impressed by the food and customer service. Great menu, cute cafe and kind staff. Thank you for the hospitality. Go Panthers!
March 2026
Where to start?! First, the customer service is great! The servers and hostess are extremely nice. I even heard the cook and bus boy interacting with customers. The food is good. They don't overseason their food either. Since I can't consume too much salt, that works for me. I ordered the fajita skillet with fried chicken instead of grilled. It tastes better like that. Oh and their orange juice is freshly squeezed! That right there is top tier! None of that from concentrate...
January 2026
Nice diner. A lot of options. Breakfast all day. Competitive pricing, and very clean.
I had their French Dip sandwich and fries. It was really well-prepared, the meat moist and soft, not overcooked. The aus jus was the perfect salty, liquid side to enhance the item's flavor upon dipping.
One of my colleagues ordered a cheeseburger with French fries. He enjoyed it, and it looked like a traditional burger at a chain-style restaurant.
The...
I had their French Dip sandwich and fries. It was really well-prepared, the meat moist and soft, not overcooked. The aus jus was the perfect salty, liquid side to enhance the item's flavor upon dipping.
One of my colleagues ordered a cheeseburger with French fries. He enjoyed it, and it looked like a traditional burger at a chain-style restaurant.
The...
December 2025
You May Also Like
Domino's Pizza - 714 N Gilbert St
![]()
Pizza, Chicken Wings
Lee's Famous Recipe Chicken - 501 N Gilbert St
![]()
Chicken, Chicken Wings, Fast Food
Jocko's - 305 W Williams St
![]()
Italian, American, New American