Di’Vino Restaurant & Bar

It’s our first time in Toronto and stopped here for a quick bite to eat and we were so impressed by the food, atmosphere and service. Serena was amazing, very attentive and knowledgeable, I have food allergies and she quickly asked what type and if I had my EpiPen with me. I would definitely comeback!! Oh, and they also have great music too!!

Atmosphere: 5

Food: 5

Service: 5

With its high ceilings and classy chandeliers and other rich trimmings, Di 'Vino is making an immediate impression on the culinary crowd in this western suburb of Chicago. Located at 1527 South Harlem Avenue in Forest Park, the sister restaurant to La Parra celebrates the traditions of Italian and Mediterranean cuisines. Open from 4 to 10 Monday through Friday and 11 to 11 on Saturday and Sunday, it hits my comfort zone. I started with shrimp scampi with garlic, cauliflower puree, tomatoes, shrimp, scallions and shellfish fumet and a house salad with organic baby mixed greens, cherry tomatoes, cucumber, onion and house vinaigrette. For my entree, I chose an eight-ounce filet mignon with potatoes, vegetables and demi glace. For dessert, I opted for basil panna cotta with limoncello and yuzu. Call it a diamond in the rough or a hidden gem. Di 'Vino puts a smile on your face.

The food was delicious the service was great and the cook even came out to talk and assist… Myself and my girlfriend loved everything… We would highly recommend coming here for all occasions…

Atmosphere: 5

Food: 5

Service: 5

Nice unexpected lil gem in this location. Fun drinks

I went here with a couple of friends, the food was delicious, loved the ambiance and the drinks were very tasty. I will definitely return.

Atmosphere: 5

Food: 5

Service: 5

The service and hospitality were exceptional. The food was delicious, and the chef even offered a complimentary tasting.

Atmosphere: 5

Food: 5

Service: 5

WOW! I’m very picky when it comes to restaurants and to me it’s a combo when you get great food, service and environment.
This place was just amazing!
They have brunch Saturday and Sundays & bottomless mimosas $25.

Best food experience in the area!

Atmosphere: 5

Food: 5

Service: 5

EVERYTHING was great. would Conner every day if i could. Wonderful food, service, just everything

Atmosphere: 5

Food: 5

Service: 5

Very nice and clean, upscale atmosphere. The waiter was very friendly. The food, however was just okay - lemon chicken dish too lemony and not enough seasoning. My skirt steak was doused with sauce that wasnt very good. Presentation of food and taste were amateur.

Atmosphere: 4

Food: 3

Service: 4

Got the gnocchi and the orichette pastas. They were so good! The gnocchi were actually home made, unlike other places in the area. High class meal for affordable prices.

Atmosphere: 5

Food: 5

Service: 5

We recently discovered that our favorite chef, Gabriel Padilla, has a new Italian/Mediterranean restaurant located in Forest Park called Di'vino. We dined there for my husband's birthday and our wedding anniversary and enjoyed extraordinary food and excellent service. Even though the menu offers a vast array of delicious dishes (and great wine list, too) we know to always opt for Chef's specials and we're so glad we did. The Tuna and Sea Bass specials were cooked to perfection (and were even scrumptious leftovers the next day). The Pasta special (with anchovies) was equally delicious and the crispy octopus is a sensation. Our server, Maurizio, was exceptional. He was attentive and engaging and he elevated our entire experience with samplings of a variety of amazing desserts and great recommendations. We highly recommend this fantastic new restaurant and we'll be back many more times. Want to especially thank Chef Gabriel for making our celebration so special. We're so excited for your great success with this new venture and can't wait to see you again soon.

Atmosphere: 5

Food: 5

Service: 5

We were greeted with smiles and happiness at the door. Mauricio was at our table immediately with menus and had just the right attentiveness throughout our dinner. Gabriel is our favorite chef in the world! He is a genius with flavors and presentation and balanced nutrition for every dish. Kudos also to the bartenders! They make the best sangria and tequila fresita drinks. The pistachiocello is divine! The decor is inviting and comfortable! Needless to say, you won’t be disappointed.

Atmosphere: 5

Food: 5

Service: 5

From the people that brought you La Parra..... beautiful place. Great food and great service.
Patatas Bravas and the cocktails are a hit!!

Atmosphere: 5

Food: 5

Service: 5

Amazing service. Kind, helpful servers. Great food with minimal wait time. Every dish I tried was excellent, didn’t have a bad bite the whole visit. Unique and well made cocktails, as well as a good atmosphere. Will be returning!

Atmosphere: 5

Food: 5

Service: 5