Wildfire
235 Parkway Dr, Lincolnshire
(847) 279-7900
Customers' Favorites
Porterhouse Steak Mashed Potatoes and Broccoli
Horseradish-Crusted Filet - House Specialty
Wildfire's Macadamia Nut Crusted Halibut
Friday & Saturday Filet Mignon Wellington
Basil Hayden's Bourbon Tenderloin Tips
Roasted Prime Rib of Beef Au Jus
Parmesan-Crusted Atlantic Cod
Rib Eye Medallions Al Forno
Triple Layer Chocolate Cake
The Wildfire Chopped Salad
Featured items
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
Roasted Prime Rib French Dip Sandwich
Thinly sliced prime rib and au jus. Served with coleslaw.
Char Broiled Cheeseburger
Served with coleslaw.
BBQ Baby Back Ribs
Half slab of ribs, zesty BBQ sauce, and coleslaw.
Spit Roasted Half Chicken
All natural chicken from Harrison's poultry, garlic, and herbs.
Cedar Planked Salmon
Brown sugar soy glaze.
Door County Cherry Pie
fresh whipped cream.
Oven Roasted Lump Crab Cakes
Mustard mayonnaise.
Baked Goat Cheese
Tomato basil sauce and focaccia.
Tuscan Kale and Spinach Salad
Shredded parmesan, chopped eggs, pumpkin seeds, and lemon parmesan dressing
Homemade Key Lime Pie
Graham cracker crust and fresh whipped cream.
Shrimp Cocktail
Zesty cocktail sauce
Roasted Mushroom Caps
Applewood Smoked Bacon Wrapped Scallop Skewers
apricot sauce
Triple Layer Chocolate Cake
Hot fudge and whipped cream.
Loaded Baked Potato
Butter, Sour Cream, Cheddar Cheese, Scallions, Bacon
Greek Salad
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, Kalamata olives, feta, red onions, dill, red wine vinaigrette
Warm Chocolate Chip Cookie Skillet
vanilla ice cream, hot fudge
Crispy Fried Fresh Calamari
Cocktail and ranch sauce.
Appetizers
Shrimp and Crab Bisque
Corn and red peppers.
Baked Goat Cheese
Tomato basil sauce and focaccia.
Shrimp Cocktail
Zesty cocktail sauce
Crispy Fried Fresh Calamari
Cocktail and ranch sauce.
Bison Meatballs
Tomato sauce.
Homemade Cornbread
Party Platter, Serves 8-10ppl
Applewood Smoked Bacon Wrapped Scallop Skewers
apricot sauce
Oven Roasted Lump Crab Cakes
Mustard mayonnaise.
Chicken and Ribs
Spit Roasted Half Chicken
All natural chicken from Harrison's poultry, garlic, and herbs.
Grilled Chicken Moreno with Artichokes
Grilled chicken breast, artichokes, tomatoes, arugula, and light garlic broth.
BBQ Chicken
All natural chicken from Harrison's poultry and zesty BBQ sauce.
BBQ Baby Back Ribs
Half slab of ribs, zesty BBQ sauce, and coleslaw.
Lemon Pepper Chicken Breast
Roasted in oven with natural juices.
Desserts
Homemade Key Lime Pie
Graham cracker crust and fresh whipped cream.
Triple Layer Chocolate Cake
Hot fudge and whipped cream.
Door County Cherry Pie
fresh whipped cream.
Warm Chocolate Chip Cookie Skillet
vanilla ice cream, hot fudge
Cheesecake
cherry sauce
Flourless Chocolate Cake (Gluten Free)
whipped cream
Milk Chocolate Peanut Butter Pie
toasted meringue, hot fudge
Fresh Fish and Seafood
Coconut Shrimp
Baked in ginger coconut sauce.
Cedar Planked Salmon
Brown sugar soy glaze.
Parmesan-Crusted Fresh Atlantic Cod
Lemon butter sauce, green beans
Prime Burgers
Char Broiled Cheeseburger
Served with coleslaw.
Thick Prime Angus Burger
Shredded lettuce and tomato. Served with coleslaw.
Bison Burger
Lettuce and tomato. Served with coleslaw.
Salads
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
Tuscan Kale and Spinach Salad
Shredded parmesan, chopped eggs, pumpkin seeds, and lemon parmesan dressing
Caesar Salad
Romaine, parmesan cheese, and garlic croutons.
Field Greens Salad
cucumber, tomatoes, carrots, choice of dressing
Greek Salad
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, Kalamata olives, feta, red onions, dill, red wine vinaigrette
Steak & Blue Cheese Salad
Sliced New York steak, mixed greens, blue cheese, cucumbers, tomato, scallions, balsamic vinaigrette, crispy fried onion strings, ranch dressing
Steak and Chops
Filet Medallion Duo
Served with a choice of crust.
Basil Hayden's Bourbon Tenderloin Tips
Grilled red onions.
Mushroom Crusted Fancy Pork Chop
All natural thick center cut chop.
Petite Filet Mignon
Signature Sandwiches
Roasted Prime Rib French Dip Sandwich
Thinly sliced prime rib and au jus. Served with coleslaw.
Blackened New York Strip Steak Sandwich
Arugula, tomatoes, white Cheddar, and ancho mayonnaise. Served with coleslaw and a pickle.
Grilled Chicken Club Sandwich
Bacon, avocado, jalapeno jack, and mustard mayonnaise. Served with coleslaw.
Open Faced Mediterranean Salmon Sandwich
Avocado, arugula, tomatoes, cucumber, and yogurt sauce. Served with coleslaw and a pickle.
Sliced Turkey Sandwich
Arugula, white cheddar, tomato, honey mustard
Classic Tuna Melt
House-made Tuna Salad, grilled with cheddar cheese
Sides
Au Gratin Potatoes
Redskin Mashed Potatoes
Fresh Broccoli
Loaded Baked Potato
Butter, Sour Cream, Cheddar Cheese, Scallions, Bacon
Fresh Cut French Fries
Roasted Mushroom Caps
Creamed Spinach
BBQ Rubbed Sweet Potato
Giant Baked Idaho Potato
Cottage Fries
Ranch dressing.
Baked Mac & Cheese
Roasted Market Vegetables
Cauliflower, butternut squash, brussel sprouts, red onion, red pepper
Featured items
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
Char Broiled Cheeseburger
Served with coleslaw.
Roasted Prime Rib French Dip Sandwich
Thinly sliced prime rib and au jus. Served with coleslaw.
Door County Cherry Pie
fresh whipped cream.
Spit Roasted Half Chicken
All natural chicken from Harrison's poultry, garlic, and herbs.
Cedar Planked Salmon
Brown sugar soy glaze.
BBQ Baby Back Ribs
Full meaty slab, zesty BBQ sauce, coleslaw, and apple sauce.
Petite Filet Mignon
Center cut by master butchers from the finest Midwestern beef tenderloin. For the lighter appetite.
Lemon Pepper Chicken Breasts
Roasted in oven with natural juices.
Filet Mignon
Center cut by master butchers from the finest Midwestern beef tenderloin. The most tender of all steaks.
Baked Goat Cheese
Tomato basil sauce and focaccia.
Oven Roasted Lump Crab Cakes
Mustard mayonnaise.
Tuscan Kale and Spinach Salad
Shredded parmesan, chopped eggs, pumpkin seeds, and lemon parmesan dressing
Romanian Skirt Steak
Homemade Key Lime Pie
Graham cracker crust and fresh whipped cream.
Mushroom Crusted Fancy Pork Chops
Two all natural thick center cut chops.
New York Strip Steak
Broiled to its fullest flavor.
Roasted Mushroom Caps
Char Crust Bone In Rib Eye
Very well marbled chop.
Triple Layer Chocolate Cake
Hot fudge and whipped cream.
Prime Burger and Sandwiches
Char Broiled Cheeseburger
Served with coleslaw.
Blackened New York Strip Steak Sandwich
Arugula, tomatoes, white Cheddar, and ancho mayonnaise. Served with coleslaw and a pickle.
Roasted Prime Rib French Dip Sandwich
Thinly sliced prime rib and au jus. Served with coleslaw.
Grilled Chicken Club Sandwich
Bacon, avocado, jalapeno jack, and mustard mayonnaise. Served with coleslaw.
All Natural Turkey Burger
White Cheddar, roasted red onions, mustard, and mayonnaise. Served with coleslaw.
Lump Crab Cake Sandwich Sandwich
Lettuce, Tomato, Tarter sauce, Coleslaw
Bison Burger
Lettuce and tomato. Served with coleslaw.
Char Broiled Hamburger
Served with coleslaw.
Roasted Prime Rib of Beef Au Jus
Prime Rib 10 oz
Regular cut.
Prime Rib 16 oz
Queen cut.
Prime Rib 22 oz
King cut.
Fresh Fish and Seafood
Cedar Planked Salmon
Brown sugar soy glaze.
Oven-Roasted Lump Crab Cake Dinner
mustard mayonnaise
Coconut Shrimp
Coconut shrimp baked in ginger coconut sauce.
Parmesan Crusted Alaskan Cod
Green Beans, Lemon Butter Sauce, Tomato Jam
Chicken and BBQ
Lemon Pepper Chicken Breasts
Roasted in oven with natural juices.
Spit Roasted Half Chicken
All natural chicken from Harrison's poultry, garlic, and herbs.
BBQ Baby Back Ribs
Full meaty slab, zesty BBQ sauce, coleslaw, and apple sauce.
Grilled Chicken Moreno with Artichokes
Grilled chicken breasts, artichokes, tomatoes, arugula, and light garlic broth.
Chicken and Baby Back Ribs Combo
Half BBQ chicken and half slab baby back ribs, coleslaw, and apple sauce.
Filet Mignon
Petite Filet Mignon
Center cut by master butchers from the finest Midwestern beef tenderloin. For the lighter appetite.
Filet Mignon
Center cut by master butchers from the finest Midwestern beef tenderloin. The most tender of all steaks.
Basil Hayden's Bourbon Tenderloin Tips
Grilled red onions.
Horseradish Crusted Filet Mignon
Center cut by master butchers from the finest Midwestern beef tenderloin. Wrapped in Applewood smoked bacon.
Steaks and Chops
Romanian Skirt Steak
Mushroom Crusted Fancy Pork Chops
Two all natural thick center cut chops.
New York Strip Steak
Broiled to its fullest flavor.
Porterhouse
Two favorite cuts, char crust New York strip and filet mignon in a single steak.
Char Crust Bone In Rib Eye
Very well marbled chop.
Salads
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
Caesar Salad
Romaine, parmesan cheese, and garlic croutons.
Tuscan Kale and Spinach Salad
Shredded parmesan, chopped eggs, pumpkin seeds, and lemon parmesan dressing
Greek Salad
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, Kalamata olives, feta, red onions, dill, red wine vinaigrette
Field Greens Salad
cucumber, tomatoes, carrots, choice of dressing
Side Dishes
Au Gratin Potatoes
Roasted Market Vegetables
Roasted Mushroom Caps
Loaded Baked Potato
Butter, Sour Cream, Cheddar Cheese, Scallions, Bacon
Redskin Mashed Potatoes
Cottage Fries
Fresh Broccoli
Creamed Spinach
Fresh Cut French Fries
BBQ Rubbed Sweet Potato
Giant Baked Idaho Potato
Baked Mac & Cheese
Appetizers
Shrimp and Crab Bisque
Corn and red peppers.
Homemade Cornbread
Party Platter, Serves 8-10ppl
Baked Goat Cheese
Tomato basil sauce and focaccia.
Crispy Fried Fresh Calamari
Cocktail and ranch sauce.
Shrimp Cocktail
Zesty cocktail sauce
Oven Roasted Lump Crab Cakes
Mustard mayonnaise.
Applewood Smoked Bacon Wrapped Scallop Skewers
apricot sauce
Bison Meatballs
Tomato sauce.
Desserts
Homemade Key Lime Pie
Graham cracker crust and fresh whipped cream.
Door County Cherry Pie
fresh whipped cream.
Triple Layer Chocolate Cake
Hot fudge and whipped cream.
Warm Chocolate Chip Cookie Skillet
vanilla ice cream, hot fudge
Cheesecake
cherry sauce
Flourless Chocolate Cake (Gluten Free)
whipped cream
Milk Chocolate Peanut Butter Pie
toasted meringue, hot fudge
Mains
Kids' Chicken Fingers and Fries
Served with applesauce.
Kids' Cheeseburger and Fries
Served with applesauce. Gluten free version does not include fries.
Kids' Grilled Cheese and Fries
Served with applesauce.
Mac & Cheese
Kids' Hamburger and Fries
Served with applesauce. Gluten free version does not include fries.
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Recent Reviews
The chopped salad and soups were outstanding, as always. There was a slight misunderstanding of who should be waiting on us. Megan, the service manager, and another manger made sure everything was corrected. We were thoroughly impressed. A must go destination.
May 2026
The food was incredible. The service was not as good as usual. They brought out our food and it sat on the trays with no sight of our waiter. A few of our guests were going to serve us but they didn't. They patiently waited and finally someone came to serve us the food. It was strange and when questioned, our waiter commented that it was strange. We figures they forgot someone's side or something. There were no explanations. Then when dessert time rolled around, only...
April 2026
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The service, atmosphere, and drinks were all excellent, but the food quality was not. The steaks were bland and lacked seasoning, while the mashed potatoes were so watery that they reminded me of cafeteria food. On my most recent visit, I found myself looking around for salt and pepper...