It is so annoying that Lettuce restaurants still include a 3per cent Covid up charge. Sure, you can ask that they remove it, but awkward to do so, especially when you are treating. Why don't they just increase all the prices 3 percent? Instead they try to slip in the extra charge, hoping people don't notice or are too embarrassed to ask that it be removed.
Helene
Our dinner at DiPescara started out as a 10. Our waiter came immediately and was very cordial and took our order. The food was excellent, but after it was served we never saw our waiter again or even got our water glasses refilled. As far as ambiance, we were unfortunately seated next to a couple who were both on their cell phones on speaker throughout our whole dinner. Very annoying. Even the couple seated on our other side were appalled. Between that and our waiter sort of forgetting about us, our dinner experience went from a 10 to a 2. I sat with half my dinner on my plate, waiting to ask for a take home box which took forever until I got our waiter's attention.
majorie
I took a friend there for her birthday lunch. We ordered from the Super Club and except for the price keep going up the food and service was wonderful.
Hillary
IT'S A WONDERFUL TREAT TO ENJOY THE WARM, GRACIOUS, UPBEAT PROFESSIONAL CARE PROVIDED EVERY TIME BY JANIE AND THE WHOLE DI PESCARA TEAM (Chet, etc.!). Thank you!
Lee
White fish and chicken brioni were very old. Fabian was a terrific server. Very attentive, helpful and great personality. Bread was also a highlight.
Robert
Came in with a walker and given a table far away from entrance. Closer tables available. Generous portions of food. Food was good- tomato soup, tortilla soup. Skirt steak and white fish. Chocolate cake was very good and Apple croissant.
Maria Monastero
Lovely dinner as always at Di Pescara, made extra special by our server, Jane, who is a mainstay at this restaurant. Jane is always welcoming, kind and attentive. She is a great asset to Lettuce and we always look forward to seeing her!
Colleen
I have gone several times for the dinner club specials and always get the almond crusted whitefish. Large portions and delicious. Can't beat the price. Always have Marco as my waiter and he is great! I will continue to dine here and recommend it to my friends and family.
Roman
The halibut and sides were amazing. The fresh baked bread was also great and the service received was wonderful! We will be back
Michele
The service and food were just average. The prices are slightly above average. Therefore the service and food should be above average. I have had better experiences at Di Pescara.
Our first time here, and we'll definitely be back. The ambiance was warm and bustling but also felt cozy in our booth; our server was personable and helpful and made the evening extra enjoyable; and the lobster and halibut were delicious, as were the brussels and ratatouille sides.
Ami
We had a horrible experience here!! we have visited the restaurant numerous times and the service and food have been awesome this time however we never received our food. The waiter forgot to put it in when the manager came to apologize. He never took a percentage off the bill let alone comp the drinks as we were sitting there for one hour with no food, not acceptable, especially for a lettuce, entertain restaurant 
Mike
Solid first-time experience with good food, but the menu is more suited for a fish fan. I enjoyed the filet and it was cooked to perfection. I will return.
BARRYK
We were celebrating our 55th anniversary and Fabian our waiter was fabulous. All 9 of us commented what a great server he was. What a great place to celebrate a special occasion.
Ian
The food and service was excellent. Our server was Stephanie. She was very kind and attentive. The kitchen server delivering our food was very nice also. We had the whitefish whoch was excellent. Good Brussels sprouts and spinach. The shrimp cocktail was excellent with a nice ice bucket presentation. The cherry pie with Homer's ice cream was spectacular.
It is so annoying that Lettuce restaurants still include a 3per cent Covid up charge. Sure, you can ask that they remove it, but awkward to do so, especially when you are treating. Why don't they just increase all the prices 3 percent? Instead they try to slip in the extra charge, hoping people don't notice or are too embarrassed to ask that it be removed.
Our dinner at DiPescara started out as a 10. Our waiter came immediately and was very cordial and took our order. The food was excellent, but after it was served we never saw our waiter again or even got our water glasses refilled. As far as ambiance, we were unfortunately seated next to a couple who were both on their cell phones on speaker throughout our whole dinner. Very annoying. Even the couple seated on our other side were appalled. Between that and our waiter sort of forgetting about us, our dinner experience went from a 10 to a 2. I sat with half my dinner on my plate, waiting to ask for a take home box which took forever until I got our waiter's attention.
I took a friend there for her birthday lunch. We ordered from the Super Club and except for the price keep going up the food and service was wonderful.
IT'S A WONDERFUL TREAT TO ENJOY THE WARM, GRACIOUS, UPBEAT PROFESSIONAL CARE PROVIDED EVERY TIME BY JANIE AND THE WHOLE DI PESCARA TEAM (Chet, etc.!). Thank you!
White fish and chicken brioni were very old. Fabian was a terrific server. Very attentive, helpful and great personality. Bread was also a highlight.
Came in with a walker and given a table far away from entrance. Closer tables available. Generous portions of food. Food was good- tomato soup, tortilla soup. Skirt steak and white fish. Chocolate cake was very good and Apple croissant.
Lovely dinner as always at Di Pescara, made extra special by our server, Jane, who is a mainstay at this restaurant. Jane is always welcoming, kind and attentive. She is a great asset to Lettuce and we always look forward to seeing her!
I have gone several times for the dinner club specials and always get the almond crusted whitefish. Large portions and delicious. Can't beat the price. Always have Marco as my waiter and he is great! I will continue to dine here and recommend it to my friends and family.
The halibut and sides were amazing. The fresh baked bread was also great and the service received was wonderful! We will be back
The service and food were just average. The prices are slightly above average. Therefore the service and food should be above average. I have had better experiences at Di Pescara.
Restaurantji Recommends
Our first time here, and we'll definitely be back. The ambiance was warm and bustling but also felt cozy in our booth; our server was personable and helpful and made the evening extra enjoyable; and the lobster and halibut were delicious, as were the brussels and ratatouille sides.
We had a horrible experience here!! we have visited the restaurant numerous times and the service and food have been awesome this time however we never received our food. The waiter forgot to put it in when the manager came to apologize. He never took a percentage off the bill let alone comp the drinks as we were sitting there for one hour with no food, not acceptable, especially for a lettuce, entertain restaurant 
Solid first-time experience with good food, but the menu is more suited for a fish fan. I enjoyed the filet and it was cooked to perfection. I will return.
We were celebrating our 55th anniversary and Fabian our waiter was fabulous. All 9 of us commented what a great server he was. What a great place to celebrate a special occasion.
The food and service was excellent. Our server was Stephanie. She was very kind and attentive. The kitchen server delivering our food was very nice also. We had the whitefish whoch was excellent. Good Brussels sprouts and spinach. The shrimp cocktail was excellent with a nice ice bucket presentation. The cherry pie with Homer's ice cream was spectacular.
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