Hearth Lounge
2815 Jorie Blvd, Oak Brook
(630) 568-1234
Recent Reviews
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Beautiful place in a nice hotel. Very convenient. Food looks good in paper but is ok. Had the rotisserie chicken and the steak frites. Chicken is ok but difficult to eat without making a mess. Steak frites was overcooked and the coffee rub was not good. Guacamole and salsa verdee with chips was great but at $17 it’s very overpriced. .
Outstanding experience! Wonderful outdoor seating. Great views and extremely courteous staff
Had a wonderful meal after drinks at the creekside bar. The service was excellent both at the bar and restaurant
This place was a complete let down. The soda did not taste or look normal at all. The food was 100% disgusting. The wait time for the quality of food received was an insult. Definitely a waste of time and money. I’ve had fast food better than this place all around. How is this place even making it. The servers energy seemed fake and stressful and had me second guessing if I should even eat at this place. I should have listened to my gut and left right away instead of punishing my gut with that disaster of a meal. Maybe they were having a bad day that day but I’m definitely not giving them another try. Don’t bother.
Atmosphere: 3
Food: 1
Service: 2
Service and drinks are great! ?appetizers delicious!
Mamany, Gio and Luis the bartender are great people that made our night so special.
Atmosphere: 5
Food: 5
Service: 5
The staff was very nice and service was good. The outdoor seating by the water was nice. The food was meh. Our fries were delivered cold but they replaced them right away. The short rib quesadillas were tasty but the margarita pizza was just ok.
I had made a reservation for what I thought was Water's Edge, but it turns out it was the Hyatt Lodge restaurant. Apparently, they share the same space, but Water's Edge only serves lunch. That was a bit confusing, especially since no employee was there to greet and seat us. So be aware of that. There were only two waiters, which was fine since it was not very crowded, but it took a few minutes before either of them acknowledged our presence. After that all went well. The food was delicious, waiter service was fine, and dining on the outside patio by the small lake was quite nice on a perfect weather day. A table umbrella to shade us from the sun would have been nice, though. I will definitely dine there again.
We hosted a very large table after or wedding the night before at The Lodge. They did such a great job!
Nice place
Atmosphere: 4
Food: 4
Service: 4
There is no Water's Edge by which you can have dinner. Only some meals are served at certain times. And dinner is not one of them. You instead are directed to eat in the bar, whuch has a different name, and which has a limited menu selection. So I'm not sure why they allow you to make reservations and then send you elsewhere.
Restaurantji Recommends
We had a very large group, and the servers handled every request with graciousness and efficiency!!
Spent 250.00 prepaid for two people for mothers day brunch. Food was sub par. The mimosas were made with 4.00 wycliff “champagne” we were promised live music, the entertainment was on stage a total of 5 minutes before taking a break for the remainder of our brunch: brunch was NOT at the restaurant they advertised: it was hosted in a banquet room that was nearly empty with table numbers like we were at a diner. For 250.00 we expected a LOT more for our money. Would never recommend going here for a event like this again.
This brunch is overpriced compared to similar holiday/celebration brunches in regards to food offerings and ambiance. It was good, and the service team was very pleasant, but it was not worth $50 more per person than almost all the other brunches in the area. Now I understand why there was more availability here than anywhere else. This would be a more popular choice if overall $$$$ was reduced.
This brunch is overpriced compared to similar holiday/celebration brunches in regards to food offerings and ambiance. It was good, and the service team was very pleasant, but it was not worth $50 more per person than almost all the other brunches in the area. Now I understand why there was more availability here than anywhere else. This would be a more popular choice if overall $$$$ was reduced.
I thought this was an actual restaurant, especially since it was on Open Table. I made a reservation for 5. While the setting is lovely, we were basically the only people in the place. Imagine my surprise to discover that it is one small step up from a fast food restaurant. You order at the counter from a very limited menu. The food is brought out to you, which is what makes it one step up from fast food. It's the only “restaurant” in the hotel. I would think a beautiful venue like the Hyatt could do better.
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