Andrias Steakhouse

6805 Old Collinsville Rd, O'Fallon
(618) 632-4866

Recent Reviews

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Teri Brannon

We had a wonderful time celebrating 2 birthdays. The food was EXCELLENT and Rose made everything perfect. Although we have been there before our other friends we newbies and they loved it ❤️. WE WILL BE BACK ❤️❤️

Allen L. Eulert

Steak was very good. The presentation could be much better.
Very expensive...

Atmosphere: 3

Service: 3

Mary Braun

Went back to Andria’s as it’s my favorite when in Illinois. I was so disappointed. The food has definitely gone south. My sea bass was absolutely the worst I’ve ever had and I order sea bass a lot when I go to upscale restaurants.

Atmosphere: 5

Food: 2

Service: 5

kim fischer

Big problem here this past visit
Quality
I've been here many times and usually spend 200$ + every time we have been. Big changes, and I hope it is rectified. New Cook. The sea bass was chewy and not flaky at all with a fishy taste. That's a normal no. And that 50$ My ribeye was not high quality at all, It was like something you buy at sav a lot. Not like they were in the past. Another high dollar item. Heard they have a new chief, and perhaps he is putting covers.
Just my thought. The waitress, well, if she was a little smarter, she could have made more money, stuck to the minimum of typical tip. Will try 1 more time, and if this is a repeat, I will never go back. Will not recommend dishes below due to my last experience, so your on your own!!!!!

Parking: Good luck if you visit and remember that you necessarily don't get what you pay for

Atmosphere: 5

Food: 2

Service: 3

Cassie D

Had our corporate Christmas dinner here. The food and service were top-notch!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak & Potatoes, Toasted Ravioli, Grilled Shrimp

Krista Golden

I’ve never been sick after being served here! Don’t let that scare you away. I don’t believe this started with them..

Atmosphere: 5

Food: 5

Service: 5

CJ

Got the bigger prime rib. It was one of the best I’ve ever had. Manhattan was well mixed as well. We will definitely be back. Rolls weren’t my favorite but everything else was excellent.

Atmosphere: 5

Food: 5

Service: 5

David Plocher

My wife and I and too very close friends thoroughly enjoyed our dinner last night!!! Great steaks, Max and Larry!!!
An extra plus was the service we got when they called telling me I left my hat and gloves.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak & Potatoes, House Dressing

Kevin Gederman

Excellent Steakhouse with their own unique blend of seasonings for meats and salads. You have to try it! You'll love it!!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Prime Rib with Horseradish, Soup, Shrimp Cocktail, Steak & Potatoes, Lobster Turnover, Stuffed Mushrooms, 12 Oz Filet

Diane Goatey

33rd Anniversary dinner and as always did not disappoint! Wonderful staff and awesome food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Prime Rib with Horseradish, House Dressing, Stuffed Mushrooms

Marc Heiman

The filet was awesome. An excellent steakhouse with a cozy atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carrot Cake, 12 Oz Filet

Larry Shobe

We have been going to ANDRIAS since Grandma was the greeter. At that time it was only the old house with Rathskeller.
It is my benchmark for a good steak. The kids have done a fine job keeping up the tradition.
We will be going again for my birthday.

Parking: Lots of free parking also handicap parking

Wheelchair accessibility: Ramp for wheelchair

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Toasted Ravioli, Stuffed Mushrooms

Bob Brewer

Very good place to enjoy a special dinner. We celebrated our anniversary. Taylor provided very courteous service. The steak, a strip, was a little chewy but cooked perfectly. My halibut was delicious but a tad overcooked. A little dry. Nothing we brought to the attention of the personnel working. The lobster turnover was delicious and the sauce was so good.

Atmosphere: 4

Food: 4

Service: 5

Zach Bonham

I recently dined at Andria’s Steakhouse, and it was an exceptional experience. The ribeye was perfectly cooked, tender, and bursting with flavor. The homemade toasted ravioli, a St. Louis specialty, was crispy on the outside and filled with a savory meat mixture, complemented by a rich meat sauce. The restaurant’s warm, inviting atmosphere and attentive service made the evening even more enjoyable. For anyone seeking a memorable steakhouse experience, Andria’s is a must-visit.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Toasted Ravioli, 12 Oz Filet

Josè C

Great streaks, nice atmosphere and the wait staff was very attentive.

Atmosphere: 5

Food: 5

Service: 5

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