A2B Indian Veg Restaurant - Illinois
28244 Diehl Rd, Warrenville
(630) 791-8800
Customers' Favorites
South Indian Rush Lunch Only Lunch Hours
Rava Mysore Masala Dosa
Onion Rava Masala Dosa
Tricolor Paneer Tikka
Set Dosai Vadacurry
South Indian Thali
Cocktail Mini Idli
Jackfruit Biryani
Mini Idli Sambar
Chikku Milkshake
Weekend Special
Dahi Vadai
2 South Indian lentil doughnut soaked in yogurt and garnished with cilantro. Gluten free.
Appam With Paya
2 pcs South Indian delight made with fermented rice batter- served with mushroom paya & coconut milk.
Impossible
Impossible Veg Kothu Parotta
South indian street delicacy made with minced layered flat bread sautéed with vegetables, impossible 100% plant based protein (moong bean), green chillies & house spices - served with vegetable kurma & raita.
Impossible Veg Fried Rice
Gluten free, nut free, vegan. Chinese classic preparation made from long grain basmati rice cooked with fresh vegetables and impossible 100% plant based protein (moong bean) garnished with scallions.
Impossible Vegetable Omelette
Gluten free, nut free, vegan. A vegan spin on a classic impossible 100% plant based protein(moong bean) fluffy, veggie loaded omelette.
Impossible Vegetable Laba
Nut free. South Indian Street Delicacy made with thick layered bread coated with impossible 100% plant based protein (moong bean) to a delicate bundle of perfection - Served with Vegetable kurma & raita.
Impossible Schezwan Fried Rice
Gluten free, nut free, spicy, vegan. Spicy Chinese classic preparation made from long grain basmati rice cooked with fresh vegetables and impossible 100% plant based protein (moong bean) garnished with scallions.
Impossible Dosai
Gluten free, nut free, vegan. Classic south indian thin crepe made of rice & lentil with a generous coat of impossible 100% plant based protein (moong bean) made to perfection.
Soups
Drumstick Soup
Healthy iron rich drumstick and lentil soup a South-Indian delicacy
Rasam
Gluten free, nut free, vegan. Spicy tamarind based delicacy with south indian spices.
Cream of Tomato Soup
Nut free. Thick and hearty classic tomato soup spiced up with hints of butter & freshly fried croutons.
Sweet Corn Veg. Soup
Gluten free, nut free, vegan. Jain. Chinese style creamy soup with sweet corn & diced vegetables.
Hot and Sour Veg. Soup
Gluten free, nut free, vegan. Spicy and tangy Chinese style soup made with juliennes of crispy fresh vegetables
Appetizers
Paneer Pepper Fries
Indo-Chinese creation with paneer stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces.
Masala Vadai
Gluten free, nut free, vegan. 6 South Indian deep fried snack made with lentils, onions and traditional spices served with 2 chutneys.
Paneer Tikka
Gluten free, nut free. Jain. Cubes of Paneer marinated with all the festive flavors cooked to perfection in traditional style Clay Oven.
Gobi 65
Nut free, vegan. Jain. Classic South Indian appetizer with cauliflower marinated in traditional spice blend and deep fried.
Medhu Vadai
Gluten free, nut free. Jain. 3 Crispy deep fried south Indian lentil doughnut served with varieties of chutney & sambar.
Plantain Bajji
Gluten free, nut free, vegan. Jain. South Indian street delicacy made with plantain coated with besan flour, traditional spices & deep fried served with chutneys.
Paneer Chilli Fries
Nut free. Jain. Indo-Chinese creation with paneer stir-fried with capsicum, onion and tantalizing Chinese sauces.
Mushroom 65
Nut free, vegan. Classic South Indian appetizer with mushroom marinated in traditional spice blend and deep fried.
Sambar Vadai
Gluten free, nut free. Jain. South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro Note : we cannot provide vadai and sambar separate for this item.
Mixed Veg. Pakoda
Gluten free, nut free, vegan. Deep fried juliennes of vegetables mixed with besan flour & Indian house spices.
Gobi Chilli Fries
Nut free, vegan. Jain. Indo-Chinese creation with cauliflower stir-fried with capsicum, onion and tantalizing Chinese sauces.
Paneer 65
Nut free. Jain. Classic South Indian appetizer with paneer marinated in traditional spice blend and deep fried.
Babycorn Chilli Fries
Nut free, vegan. Jain. Indo- Chinese creation with baby corn stir-fried with capsicum, onion and tantalizing Chinese sauces.
Rasam Vadai
2 South Indian lentil doughnut soaked in rasam and garnished with cilantro. Note: we cannot provide vadai and rasam separate for this item. Vadai will be soaked.
Onion Pakoda
Gluten free, nut free, vegan. Deep fried juliennes of onion mixed with besan flour & Indian house spices.
Onion Bajji
Gluten free, nut free, vegan. South Indian street delicacy made with onions coated with besan flour, traditional spices & deep fried served with chutneys.
Vaazhaipoo Vadai
6 pcs of Chef's special deep fried south Indian snack made with chopped plantain flowers, lentils onions and traditional spices serviced with 2 chutneys. Spicy. Gluten Free. Vegan.
Aloo Bonda
Gluten free, vegan. 4 pcs Seasoned potato dumpling coated with besan flour and deep fried.
Babycorn Pepper Fries
Nut free, vegan. Jain. Indo- Chinese creation with baby corn stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces.
Chilly Idly
Indo-Chinese creation made with Mini Steamed Idlies and tossed with tantalizing Chinese sauces
Punugulu
Crispy deep fried fritters made with rice and lentils served with chutneys
Kuzhi Paniyaram
Gluten free. South Indian style seasoned rice & lentil batter balls blended with onion, green chilies shallow fried in cast pans.
Chilli Bajji
Gluten free, nut free, vegan. Jain. South Indian street delicacy made with chilies coated with besan flour, traditional spices & deep fried served with chutneys.
Mushroom Pepper Fries
Nut free, vegan. Indo- Chinese creation with mushrooms stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces.
Potato Bajji
Gluten free, nut free, vegan. South Indian street delicacy made with potatoes coated with besan flour, traditional spices & deep fried served with chutneys.
Mushroom Chilli Fries
Nut free, vegan. Indo- Chinese creation with mushrooms stir-fried with capsicum, onion and tantalizing Chinese sauces.
Keerai Vadai
6 South Indian deep fried snack made with chopped spinach, lentils, onions and traditional spices served with 2 chutneys.. Gluten free. Vegan.
French Fries
Gluten free, nut free, vegan. Yummy deep fried potato fingers tossed with salt and pepper to taste.
Mirapakaya Cauliflower
Andhra style appetizer made with marinated cauliflower florets deep fried & tossed with plant based relish & spicy traditional blend
Ghee Podi Idli
Steamed rice and lentil cakes lightly tossed with a fragrant mix of spicy podi and clarified butter, known as ghee.
Tricolor Paneer Tikka
Cubes of paneer marinated in spicy, malai & mint flavors cooked in traditional clay oven served with mint chutney & spicy mango chutney
Mirapakaya Paneer
Andhra style appetizer made with marinated paneer cubes deep fried & tossed with plant based relish & spicy traditional blend
From The House Of Steam
Idli
Gluten free, nut free, vegan. Jain. Most popular south Indian steamed rice & lentil cakes served with varieties of chutney & sambar. Note: For vegan orders , sambar will not be provided.
Cocktail Sambar Idli
Gluten free, nut free. Jain. Mini idli soaked in sambar.
Idiyappam (Weekday dinner and Weekends)
Steamed rice flour string hoppers - a south Indian culinary specialty served with vegetable kurma & coconut milk
Sambar Thatte Idly
Karnataka special steamed rice & lentil cake topped with ghee & gun powder/ milagai podi served with special sambar
South Indian Favorites
Parotta Kurma
South Indian layered flat bread served with vegetable kurma and raitha.
Poori Masala
Vegan. Fluffy deep fried Indian bread served with seasoned potato masala.
Rava Kichadi
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection.
Chapati Kurma
South Asian unleavened flat wheat bread served with vegetable kurma and raitha.
Ghee Pongal
Gluten free. Jain. South Indian specially made from rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee.
Dosai Corner
Mysore Masala Dosai
Gluten free, vegan. Classic south indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala & house spices seasoned with ghee.
Masala Dosai
Gluten free, vegan. Classic south Indian thin crepe made of rice & lentil filled with seasoned potato masala.
Ghee Roast
Gluten free, nut free. Jain. Classic South Indian crispy thin cone shaped crepe made of rice & lentil topped with ghee. This dosai does not come with masala by default . If needed please order additional masala.
Plain Dosai
Gluten free, nut free, vegan. Jain. Classic south Indian thin crepe made of rice & lentil.
Paneer Masala Dosai
Gluten free. Classic south indian thin crepe made of rice & lentil filled with shredded cottage cheese and spices.
Paper Roast
Gluten free, nut free, vegan. Jain. Classic South Indian crispy thin shaped crepe made of rice & lentil. This dosai does not come with masala by default . If needed please order additional masala.
Masala Uthappam
Gluten free, nut free, vegan. South Indian soft pancake made of rice & lentil topped with onions, tomatoes, green chilies, cilantro, curry leaves & gun powder/ milagai podi.
Onion Uthappam
Gluten free, nut free, vegan. South Indian soft pancake made of rice & lentil topped with chopped onions.
Podi Dosai
Gluten free, nut free, vegan. Classic south Indian thin crepe made of rice & lentil topped with gun powder/milagai podi.
Plain Uthappam
Gluten free, nut free, vegan. Jain. South Indian soft pancake made of rice and lentil.
Onion Rava Dosai
Nut free, vegan. Popular dosai with a difference - made with semolina topped with chopped onions.
Rava Masala Dosai
Vegan. Popular dosai with a difference - made with semolina filled with seasoned potato masala.
Onion Rava Masala Dosa
Vegan. Popular dosai with a difference - made with semolina filled with seasoned potato masala and topped with onion.
Onion Dosai
Gluten free, nut free, vegan. Classic south Indian thin crepe made of rice & lentil topped with chopped onions.
Poondu Dosai (Garlic)
Gluten free, nut free, vegan. Classic South Indian thin crepe made of rice & lentil spread with garlic chutney.
Karuvepillai Podi Dosai (Curry Leaves Powder)
Gluten free, nut free, vegan. Classic South Indian thin crepe made of rice & lentil spread with curry leaves chutney.
Mysore Dosai
Gluten free, nut free, vegan. Popular dosai with a difference - made with semolina and spread with spicy house chutney.
Kal Dosai
Gluten free, nut free, vegan. Jain. Classic South Indian thick crepe made of rice & lentil.
Cheese Dosai
Gluten free, nut free. Jain. Classic south indian thin crepe made of rice & lentil filled with shredded mozzarella cheese.
Podi Uthappam
Gluten free, nut free, vegan. South Indian soft pancake made of rice & lentil topped with gun powder / milagai podi.
Plain Rava Dosai
Nut free, vegan. Jain. Popular dosai with a difference - made with semolina. This dosai does not come with masala by default . If needed please order additional masala.
Kids Special Chocolate Dosai
Gluten free, nut free. Jain. Dosai transformed into rich westernized treat.
Mysore Rava Dosai
Nut free, vegan. Popular dosai with a difference - made with semolina and spread with spicy house chutney.
Onion Masala Dosai
Thin rice and lentil crepe filled with seasoned potato masala and topped with fresh onions.
Mysore Rava Masala Dosai
Vegan. Popular dosai with a difference - made with semolina and spread with spicy house chutney and filled with seasoned potato masala.
Small Onion Uthappam
Gluten free, nut free, vegan. South Indian soft pancake made of rice & lentil topped with slices shallots of small onions.
A2B Combos
Idli Vadai
Gluten free, nut free, vegan. Jain. 2 pcs idli & medhu vadai served with varieties of chutney, sambar.
Mini Tiffin
1 Idly, 1 medhu vadai, ghee pongal, rava kichadi & 1 mini dosai served with chutney, sambar.
Pongal Vadai
Gluten free. Jain. Ghee Pongal & medhu vadai served with varieties of chutney & sambar.
House Specials
Chole Bhature
1 Big fluffy deep fried Indian bread served with Punjabi style spicy chick peas masala.
Appam
Gluten free, nut free. . 2 pcs South Indian delight made with fermented rice batter & coconut milk - served with vegetable kurma & coconut milk.
Veg Kothu Parotta
South Indian street delicacy made with minced layered flat bread sauteed with vegetables, green chilies and house spices - served with vegetable kurma and raitha.
Chilli Parotta
Spicy. South Indian street delicacy made with diced layered flat bread sautéed with onions, bell peppers & chilly sauce - served with raita.
Ceylon Parotta
Sri Lankan style hand tossed folded soft flat bread - served with vegetable kurma and raitha.
Ragi (Finger) Millet Dosai
Gluten free, nut free, vegan. Jain. A lovely variation with goodness of Ragi(Finger) Millet for healthy alternative served with varieties of chutney & sambar.
Adai Aviyal
Gluten free, nut free. Spicy & flavorful variant of dosai served with an assortment of vegetables in yogurt and coconut gravy - A Kerala specialty
Set Dosai Vadacurry
Vegan. South Indian soft yellow crepe made of rice, lentil & seasoning served with chettinad special tasty lentil curry.
Kambu (Pearl) Millet Dosai
Gluten free, nut free, vegan. Jain. A lovely variation with goodness of Kambu (Pearl) Millet for healthy alternative served with varieties of chutney & sambar.
South Indian Curries
Ennai Kathirikkai Kuzhambu
Gluten free, nut free, vegan. Tamarind based tangy curry cooked with marinated egg-plant onions & tomatoes. Note: Curries does not come with rice.
Kaai Kari Kurma
Gluten free, vegan. Mixed vegetables cooked in coconut based curry with traditional South Indian spices. Note: Curries does not come with rice. Note: Curries does not come with rice.
Karuveppilai Poondu Kuzhambu
Gluten free, nut free, vegan. Tamarind based tangy curry cooked with whole garlic, onions, curry leaves & tomatoes. Note: Curries does not come with rice
Mushroom Chettinad
Gluten free, nut free, vegan. Spicy chettinad style preparation with mushroom, onions & traditional spices. Note: Curries does not come with rice.
Sundakaai Vathal Kuzhambu
Gluten free, nut free, vegan. Tamarind based tangy curry cooked with dried turkey berries (Sundakkai vathal), onions & tomatoes. Note: Curries does not come with rice.
Gongura Palaakaai Curry
Tangy and spicy Andhra style curry made with gongura leaves, baby jackfruit and traditional spices
Baby Jackfruit Sukka
Pan-roasted sukka fry made by cooking baby jack fruit chunks in caramelized onions, ginger, garlic and traditional spices
Koon Curry
Gluten free, nut free, vegan. Mushroom curry made in Kerala style coconut based preparation. Note: Curries does not come with rice.
Paruppu Urundai Kuzhambu
Gluten free, nut free, vegan. Tamarind based tangy curry cooked with lentil dumpling, onions & tomatoes. Note: Curries does not come with rice
Curry Leaf Mushroom Curry
Authentic Karaikudi preparation with mushrooms, curry leaves, onions & traditional spices
North Indian Curries
Paneer Butter Masala
Gluten free. Cottage cheese cubes cooked in a rich & creamy mildly spiced masala base. Note: Curries does not come with rice.
Paneer Khurchan
Gluten free. Strips of cottage cheese tossed with juliennes of onion, tomato and capsicum sautéed in onion sauce & Indian spices. Note: Curries does not come with rice.
Methi Malai Matar
Gluten free. Shredded cottage cheese, fenugreek leaves & green peas cooked with mild spices in a rich creamy gravy. Note: Curries does not come with rice.
Dal Tadka
Gluten free, nut free, vegan. Jain. Moong dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices. Note: Curries does not come with rice.
Malai Kofta
Shallow fried shredded cottage cheese dumplings cooked in a rich smooth gravy.
Palak Paneer
Gluten free, nut free. Jain. Chunks of soft cottage cheese simmered in a spices spinach puree garnished with cream. Note: Curries does not come with rice.
Paneer Makhani
Gluten free. Jain. Cottage cheese cubes simmered in a creamy tomato based Indian gravy. Note: Curries does not come with rice.
Paneer Mughlai
Gluten free. Cottage cheese cubes in creamy, fragrant and delicately spiced curry. Note: Curries does not come with rice.
Bhindi Masala
Gluten free. Ladies finger pieces deep fried & sautéed with onions, tomatoes & Indian spices. Note: Curries does not come with rice.
Dal Makhani
Gluten free, vegan. Jain. Delicious creamy lentil preparation as made in the traditional Punjabi dhabas. Note: Curries does not come with rice.
Kadai Vegetables
Gluten free. Mixed vegetables tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base. Note: Curries does not come with rice.
Kadai Mushroom
Gluten free. Mushroom tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base. Note: Curries does not come with rice.
Aloo Matar
Gluten free. Cubes of fried potato & green peas sautéed in a flavorful Indian sauce. Note: Curries does not come with rice.
Dal Palak
Gluten free, nut free, vegan. Jain. Punjabi style nutritions spinach & lentil recipe cooked with traditional Indian spices. Note: Curries does not come with rice.
Vegetable Jalfrezi
Gluten free. Juliennes of mixed vegetables tossed with onion, tomato and capsicum in onion sauce & Indian spices. Note: Curries does not come with rice.
Chana Masala
Gluten free. Popular Punjabi curry made with chickpeas onion, tomatoes and house spices. Note: Curries does not come with rice.
Matar Mushroom
Gluten free. Mushroom and green peas cooked with khoa & traditional spices. Note: Curries does not come with rice.
Kadai Paneer
Gluten free. Cottage cheese cubes tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base. Note: Curries does not come with rice.
Navratan Korma
Gluten free. Rich mughal style mildly spiced curry made with mixed vegetables, fruits, nuts and traditional spices. Note: Curries does not come with rice.
Shabnam Dharnam
Mughlai curry with creamy richness of cashews and goodness mixed vegetables & spices.
Matar Paneer
Gluten free. Cottage cheese and green peas cooked in a flavorful onion & tomato sauce. Note: Curries does not come with rice.
Lychee Paneer
Creamy curry cooked to perfection with lychee fruit, cottage cheese, onions, tomatoes & traditional spices
Kadai Tofu with Brussels Sprouts
Tender, caramelized Brussels sprouts with extra crispy tofu with an Indian twist
Thali's
South Indian Thali
Steamed rice, sambar, rasam, kootu, poriyal, kaara kozhambhu, yoghurt, appalam, chapati, kurma, pickle and sweet.
Accompaniments
Parotta
Gluten free. Jain. South Indian multi layered flat bread.
Naan
Nut free. Jain. Traditional Punjabi bread baked in clay oven. 1 Naan cut into 2 pieces.
Garlic Naan
Nut free. Traditional Punjabi bread baked in clay oven topped with chopped garlic & brushed with butter. 1 Naan cut into 2 pieces.
Butter Naan
Nut free. Jain. Traditional Punjabi bread baked in clay over & brushed with butter. 1 Naan cut into 2 pieces.
Chapati
Nut free. Jain. 1pc of South Asian unleavened flat wheat bread.
Steamed Rice
Gluten free, nut free, vegan. Jain. Steamed white rice. 16oz.
Aloo Kulcha
Nut free. Traditional punjabi bread stuffed with seasoned potato & baked in clay oven. 1 Kulcha cut into 2 pieces.
Paneer Kulcha
Nut free. Jain. Traditional Punjabi bread stuffed with seasoned grated cottage cheese & baked in clay oven. 1 kulcha cut into 2 pieces.
Roti
Nut free. Jain. Traditional Punjabi wheat bread baked in clay oven. 1 Roti cut into 2 pieces.
Onion Kulcha
Nut free. Traditional Punjabi bread stuffed with finely chopped & baked in clay oven. 1 bread cut into 2 pieces.
Kashmiri Naan
Jain. Traditional Punjabi bread baked in clay oven topped with chopped dry fruits, nuts & brushed with butter. 1 Naan cut into 2 pieces.
Chilli Garlic Naan
Traditional Punjabi whole wheat bread stuffed with seasoned grated cottage cheese & baked in clay oven
Chilli Cheese Naan
Traditional Punjabi bread baked in clay oven topped with chopped garlic and green chilly & brushed with butter
Lachha Parotta
Nut free. Jain. Multi layered wheat bread baked in clay oven.
Aloo Paratha(wheat)
Traditional Punjabi bread baked in clay oven topped with chopped Shredded mozzarella cheese and green chilly & brushed with butter
Paneer Paratha(wheat)
Traditional Punjabi whole wheat bread stuffed with seasoned potato & baked in clay oven
Rice & Noodles
Vegetable Noodles
Nut free, vegan. Chinese classic preparation made from steamed noodles garnished with scallions.
Vegetable Dum Biriyani
Gluten free, nut free. Classic South Indian preparation made of long grain basmati rice, mixed vegetables & traditional spices cooked under dum - served with veg kurma & raita.
Szechwan Noodles
Nut free, vegan. Chinese classic preparation made from steamed noodles garnished with scallions.
Vegetable Fried Rice
Gluten free, nut free, vegan. Chinese classic preparation made from long grain basmati rice garnished with scallions.
Variety Rice - Bisi Bele Bhath
Gluten free, nut free. Traditional south Indian lunch box rice recipe.
Vegetable Pulao
Gluten free. Aromatic & flavorful recipe made from long grain basmati rice cooked with whole spices tempered in ghee.
Mushroom Pulao
Aromatic and flavorful recipe made from long grain basmati rice cooked with mushroom and whole spices tempered in ghee.
Jeera Rice
Gluten free, nut free. Jain. Long grain basmati rice cooked with cumins seeds, whole spices & ghee.
Szechwan Fried Rice
Gluten free, nut free, vegan. Chinese classic preparation made from long grain basmati rice garnished with scallions.
Paneer Pulao
Gluten free. Jain. Aromatic & flavorful recipe made from long grain basmati rice cooked with whole spices tempered in ghee.
Variety Rice - Curd Rice
Gluten free, nut free. Jain. Traditional South Indian lunch box rice recipes.
Variety Rice - Tamarind Rice
Gluten free, vegan. Jain. Traditional south Indian lunch box rice recipes.
Kashmiri Pulao
Gluten free. Jain. Aromatic & flavorful recipe made from long grain basmati rice cooked with whole spices tempered in ghee.
Veg Tricolor Fried Rice
Chinese classic preparation made from long grain basmati rice cooked with Colorful bell peppers choice of above option garnished with scallions
Paneer Fried Rice
Gluten free, nut free. Chinese classic preparation made from long grain basmati rice garnished with scallions.
Variety Rice - Lemon Rice
Gluten free, vegan. Jain. Traditional South Indian lunch box rice recipes.
Mushroom Fried Rice
Gluten free, nut free, vegan. Chinese classic preparation made from long grain basmati rice garnished with scallions.
Peas Pulao
Gluten free. Jain. Aromatic & flavorful recipe made from long grain basmati rice cooked with whole spices tempered in ghee.
Veg Burnt Garlic Fried Rice
Chinese classic preparation made from long grain basmati rice cooked with Colorful bell peppers choice of above option garnished with scallions
Veg Thai Noodles
Thai classic preparation made from steamed noodles cooked with Thai green curry of above option garnished with scallions
Chaats
Vegetable Samosa
Deep fried snack stuffed with seasoned potatoes, peas and traditional spices - served with 2 chutneys.
Channa Samosa
Lip smacking chaat recipe with samosa, chickpea masala, various chutneys and spices.
Vegetable Cutlet
Nut free, vegan. Traditional Punjabi bread stuffed with seasoned potato & baked in clay oven. 3 pcs.
Bhel Puri
Puffed rice mixed with sev, crisp puris, roasted peanuts, onions and spiced with traditional chutneys.
Cutlet Channa
Nut free. Famous street food chaat recipe with seasoned potato cutlet, chickpea masala,various chutneys and spices.
Desserts
Royal Falooda
Jain. Cold dessert made with mixed fruits, rose syrup, vermicelli, sweet basil seeds,varieties of ice cream and topped with nuts. Note: There is no customization on falooda.
Gulab Jamun
Nut free. Jain. 2pcs of Deep fried sweet dumplings stewed in sugar syrup.
Rasmalai
Gluten free. Jain. 2pcs of Rich Bengali dessert made from spongy cottage cheese & sweetened milk.
Pineapple Rava Kesari
Jain. South Indian dessert made with semolina, pineapple & sugar.
Sweet Of the Day
South Indian milk pudding flavored with cardamom, raisins and nuts.
Jigarthanda
A cool, creamy and absolutely divine drink coming from the South part of India, especially Madurai
Beverages
Mango Lassi
Gluten free. Jain.
Strawberry Milkshake
Gluten free. Jain.
Chikku Milkshake
Gluten free. Jain.
Masala Tea
Gluten free.
Coke
Gluten free, vegan. Jain.
Madras Filter Coffee
Gluten free. Jain.
Buttermilk
Gluten free.
Rose Milk
Gluten free. Jain.
Avocado Milkshake
Gluten free. Jain.
Bottled Water
Gluten free, vegan. Jain.
Fanta
Gluten free, vegan. Jain.
Sprite
Gluten free, vegan. Jain.
Green Tea
Gluten free, vegan. Jain.
Diet Coke
Gluten free, vegan. Jain.
Water Melon Juice
Gluten free, vegan. Jain.
Extra
Papad
2 count.
Masala
Curd
Indo - Chinese
Gobi Manchurian Gravy
Chinese creation with Gobi, stir-fried with capsicum, onion, celery & Chinese sauces
Mushroom Manchurian Gravy
Chinese creation with mushroom stir-fried with capsicum, onion, celery & Chinese sauces
Hot Garlic Tofu Bok Choy Stir Fry
Protein rich tofu stir-fried with capsicums and Bok choy in hot garlic sauce
Paneer Manchurian Gravy
Chinese creation with paneer , stir-fried with capsicum, onion, celery & Chinese sauces
Photos
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Recent Reviews
Our first time here. Received excellent service from Binnu who helped with our dinner selections since we didn’t know what many of the items were. She was attentive (as were many other staff members) and made our delicious dinner experience even better.
April 2025
First visit a snowy winter night last year. Myself and my wife and a friend as we were out this way for an event.
Food was so-so staff and service fine
Went recently with some Indian friends and the food was better, they were more vegan accommodating and stuff was clearly labeled. 4 and 2 star visits averaged to 3
December 2024
Visited A2B Illinois over the weekend, it was phenomenal. The taste took us back to Chennai! We ordered gobi 65 ad chili parotta for appetizers and it was authentic in taste! Thali was scrumptious and the Naan and paneer butter masala were amazing!
We were served by Mufthi, he was very attentive and the service was excellent!
Highly recommend this restaurant to experience Chennai again!
We were served by Mufthi, he was very attentive and the service was excellent!
Highly recommend this restaurant to experience Chennai again!
October 2024
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